| Literature DB >> 28330237 |
A Sridevi1, A Sandhya1, G Ramanjaneyulu2, G Narasimha3, P Suvarnalatha Devi4.
Abstract
Xylanase is a hemicellulase enzyme that catalyses the hydrolysis of xylan to xylose which is widely used in processing of feed, pulp and paper. It is produced by many microorganisms especially filamentous fungi like Trichoderma and Aspergillus. A potential xylanolytic fungal isolate Aspergillus niger was isolated from forest soils of Tirumala, AP, India, and its crude enzyme was checked for its potential in paper bleaching. Under submerged fermentation, production of xylanase, cellulase, biomass, total protein and sugar released were analysed after 7 days of incubation at room temperature. Maximum enzyme activity was recorded on the fifth day of incubation, biomass after the seventh day, total protein and sugar released on the sixth day of incubation. Enzyme pretreatment of paper reduced 3.5 points in kappa number, 3.1 points increase in brightness and removal of chromophores and hydrophobic compounds. The FTIR and SEM analysis of enzyme-treated sample had shown modification in surface morphology and functional groups. These results clearly demonstrated that the xylanase produced by A. niger was effective as a pulp biobleaching agent which can be used on an industrial scale.Entities:
Keywords: Biobleaching; Effluent characteristics; FTIR; SEM; Xylanase
Year: 2016 PMID: 28330237 PMCID: PMC4980834 DOI: 10.1007/s13205-016-0480-0
Source DB: PubMed Journal: 3 Biotech ISSN: 2190-5738 Impact factor: 2.406
Fig. 1Isolation and screening of A. niger for production of xylanase
Quantitative screening for xylanase production by A. niger
| Day of incubation | Xylanase activity (U/mL) | Cellulase activity (U/ml) | Change in pH |
|---|---|---|---|
| 2 | 12.6 | 3.5 | 3.1 |
| 3 | 64.8 | 10.3 | 3.7 |
| 4 | 121.7 | 17.5 | 4.2 |
| 5 | 453.9 | 22.7 | 4.9 |
| 6 | 397.3 | 15.2 | 5.3 |
| 7 | 276.3 | 9.4 | 5.5 |
Biomass, total protein and total sugar content of A. niger at different days of incubation
| Day of incubation | Biomass (mg/flask) | Total protein (µg/ml) | Total sugar (µg/ml) |
|---|---|---|---|
| 2 | 240 | 176 | 262 |
| 3 | 478 | 386 | 312 |
| 4 | 651 | 493 | 597 |
| 5 | 824 | 674 | 768 |
| 6 | 946 | 896 | 924 |
| 7 | 1043 | 812 | 845 |
Fig. 2Phylogenetic tree of potential isolate constructed using NCBI
Properties of untreated and xylanase-treated pulp
| Parameter | Untreated | Xylanase treated (60 U/g) |
|---|---|---|
| Kappa number | 23.3 | 19.8 |
| Brightness (ISO units) | 38.7 | 41.8 |
| Chromophoric compounds ( | 0.193 | 0.689 |
| Hydrophobic compounds ( | 0.093 | 0.213 |
| Reducing sugar (mg/g) | 1.14 | 2.23 |
Fig. 3a Untreated paper pulp FTIR spectra. b Enzyme-treated paper pulp
Characterization and interpretation of various functional groups
| Untreated | Enzyme-treated | ||
|---|---|---|---|
| Absorption ranges | Type of vibration | Absorption ranges | Type of vibration |
| Ranges (cm−1) | Ranges (cm−1) | ||
| 3333.45 | –OH stretching of hydrogen-bonding | 3333.14 | –OH stretching of hydrogen-bonding |
| 2925.80 | =C–H stretch | 2970.41 | – |
| 2360.10 | OH asymmetrical stretching vibration in carboxylic acids | 2360.30 | OH asymmetrical stretching vibration in carboxylic acids |
| 2138 | – | 1738.02 | CH asymmetrical stretching vibration in CH3, CH2 |
| 1636.93 | C=O stretch | 1636.84 | C=O stretch, amides, C=C stretching |
| 1435.85 | C=H stretching | ||
| 1312.60 | – | 1365.92 | C=O stretch vibration in syringyl ring |
| 1048.06 | C–H | 1228.74 | C–O stretching |
| 1216.71 | |||
| 1183.74 | – | 1183.74 | –COO– (carboxylate ion) groups |
| 669.94 | N–O stretch | 669.92 | N–O stretch |
| 647.76 | – | 647.76 | C–O |
| 616 | – | 616 | C=O stretch |
Fig. 4a Untreated paper pulp SEM image. b Enzyme-treated paper pulp