Literature DB >> 28322060

Malnutrition or frailty? Overlap and evidence gaps in the diagnosis and treatment of frailty and malnutrition.

Celia V Laur1, Tara McNicholl1, Renata Valaitis1, Heather H Keller2,3.   

Abstract

There is increasing awareness of the detrimental health impact of frailty on older adults and of the high prevalence of malnutrition in this segment of the population. Experts in these 2 arenas need to be cognizant of the overlap in constructs, diagnosis, and treatment of frailty and malnutrition. There is a lack of consensus regarding the definition of malnutrition and how it should be assessed. While there is consensus on the definition of frailty, there is no agreement on how it should be measured. Separate assessment tools exist for both malnutrition and frailty; however, there is intersection between concepts and measures. This narrative review highlights some of the intersections within these screening/assessment tools, including weight loss/decreased body mass, functional capacity, and weakness (handgrip strength). The potential for identification of a minimal set of objective measures to identify, or at least consider risk for both conditions, is proposed. Frailty and malnutrition have also been shown to result in similar negative health outcomes and consequently common treatment strategies have been studied, including oral nutritional supplements. While many of the outcomes of treatment relate to both concepts of frailty and malnutrition, research questions are typically focused on the frailty concept, leading to possible gaps or missed opportunities in understanding the effect of complementary interventions on malnutrition. A better understanding of how these conditions overlap may improve treatment strategies for frail, malnourished, older adults.

Entities:  

Keywords:  assessment; diagnosis; diagnostic; dépistage; force de préhension manuelle; fragilité; frailty; handgrip strength; malnutrition; older adult; oral nutritional supplements; personne âgée; screening; suppléments nutritionnels oraux; évaluation

Mesh:

Year:  2017        PMID: 28322060     DOI: 10.1139/apnm-2016-0652

Source DB:  PubMed          Journal:  Appl Physiol Nutr Metab        ISSN: 1715-5312            Impact factor:   2.665


  25 in total

1.  Nutritional Status and Frailty in Community-Dwelling Older Korean Adults: The Korean Frailty and Aging Cohort Study.

Authors:  J Kim; Y Lee; C W Won; K E Lee; D Chon
Journal:  J Nutr Health Aging       Date:  2018       Impact factor: 4.075

2.  Nutritional and Frailty State Transitions in the Singapore Longitudinal Aging Study.

Authors:  K Wei; F S Thein; M S Z Nyunt; Q Gao; S L Wee; T P Ng
Journal:  J Nutr Health Aging       Date:  2018       Impact factor: 4.075

3.  The burden of malnutrition & frailty in patients with coronary artery disease: An under-recognized problem.

Authors:  Samiullah Arshad; Samina Khan; Adham Karim; Vedant A Gupta
Journal:  JRSM Cardiovasc Dis       Date:  2022-05-26

4.  Dietitians' Perspectives on the Coordination and Continuity of Nutrition Care for Malnourished or Frail Clients: A Qualitative Study.

Authors:  Megan Rattray; Shelley Roberts
Journal:  Healthcare (Basel)       Date:  2022-05-26

Review 5.  Prevalence of Undernutrition, Frailty and Sarcopenia in Community-Dwelling People Aged 50 Years and Above: Systematic Review and Meta-Analysis.

Authors:  Nada Almohaisen; Matthew Gittins; Chris Todd; Jana Sremanakova; Anne Marie Sowerbutts; Amal Aldossari; Asrar Almutairi; Debra Jones; Sorrel Burden
Journal:  Nutrients       Date:  2022-04-07       Impact factor: 6.706

6.  Associations between Food Security Status and Dietary Inflammatory Potential within Lower-Income Adults from the United States National Health and Nutrition Examination Survey, Cycles 2007 to 2014.

Authors:  Rachel S Bergmans; Mari Palta; Stephanie A Robert; Lawrence M Berger; Deborah B Ehrenthal; Kristen M Malecki
Journal:  J Acad Nutr Diet       Date:  2018-02-13       Impact factor: 4.910

7.  Poor Physical Performance Is Associated with Postoperative Complications and Mortality in Preoperative Patients with Colorectal Cancer.

Authors:  Francisco José Sánchez-Torralvo; Iván González-Poveda; María García-Olivares; Nuria Porras; Montserrat Gonzalo-Marín; María José Tapia; Santiago Mera-Velasco; José Antonio Toval-Mata; Manuel Ruiz-López; Joaquín Carrasco-Campos; Julio Santoyo-Santoyo; Gabriel Olveira
Journal:  Nutrients       Date:  2022-04-02       Impact factor: 5.717

8.  Analysis of Outcomes of the Nutritional Status in Patients Qualified for Aortic Valve Replacement in Comparison to Healthy Elderly.

Authors:  Edyta Wernio; Dariusz Jagielak; Jolanta Anna Dardzińska; Ewa Aleksandrowicz-Wrona; Jan Rogowski; Agnieszka Gruszecka; Sylwia Małgorzewicz
Journal:  Nutrients       Date:  2018-03-05       Impact factor: 5.717

Review 9.  Nutrition Care Process Model Approach to Surgical Prehabilitation in Oncology.

Authors:  Chelsia Gillis; Leslee Hasil; Popi Kasvis; Neil Bibby; Sarah J Davies; Carla M Prado; Malcolm A West; Clare Shaw
Journal:  Front Nutr       Date:  2021-06-24

10.  Physical Frailty in COPD Patients with Chronic Respiratory Failure.

Authors:  Sarah Gephine; Patrick Mucci; Jean-Marie Grosbois; François Maltais; Didier Saey
Journal:  Int J Chron Obstruct Pulmon Dis       Date:  2021-05-17
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