Literature DB >> 28293741

Influence of prognostic nutritional index and tumor markers on survival in gastric cancer surgery patients.

Hiroaki Saito1, Yusuke Kono2, Yuki Murakami2, Hirohiko Kuroda2, Tomoyuki Matsunaga2, Yoji Fukumoto2, Tomohiro Osaki2.   

Abstract

PURPOSE: Blood analytes are easily used in routine clinical practice. Tumor markers (TMs) are useful in diagnosing, treating, and predicting prognosis of gastric cancer (GC). The prognostic nutritional index (PNI) was also recently found to be useful in predicting GC prognosis.
METHODS: The PNI and serum levels of CEA and CA19-9 of 453 patients with GC were measured to examine correlations between those levels and patients' prognoses.
RESULTS: Of the 453 patients, 84 (18.5%) were positive for CEA and/or CA19-9 and therefore considered positive for TMs. Prognosis of patients who were TM+ was significantly worse than for those who were TM-. Mean PNI was 48.2 (range 27.7-63.6). ROC analysis indicated that 46.7 was the optimal PNI cutoff value. Prognosis of patients in the PNILow group (<46.7) was significantly worse than in the PNIHigh group (≥46.7). Prognosis of patients who were both TM+ and PNILow was significantly worse than that of patients who were either TM+ or PNILow and those who were both TM- and PNIHigh. Multivariate analysis indicated that combination of TM and PNI was an independent prognostic indicator.
CONCLUSIONS: The combination of TM and PNI offers accurate information about a patient's prognosis.

Entities:  

Keywords:  Gastric cancer; PNI; Prognosis; Tumor marker

Mesh:

Substances:

Year:  2017        PMID: 28293741     DOI: 10.1007/s00423-017-1572-y

Source DB:  PubMed          Journal:  Langenbecks Arch Surg        ISSN: 1435-2443            Impact factor:   3.445


  29 in total

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