Literature DB >> 28271493

Palatability of a novel oral formulation of prednisone in healthy young adults.

Shasha Bai1,2, Nathan Dormer3, Catherine Shoults3, Amanda Meyer3, Carol D Pierce1,4, Kathleen A Neville1,4, Gregory L Kearns1,4.   

Abstract

OBJECTIVES: Prednisone is a widely used anti-inflammatory for a variety of conditions. While oral liquid formulations of prednisone enable weight-based dosing, children frequently find them to be objectionable due to bitter taste. This limitation of prednisone can adversely impact patient acceptance and may result in non-compliance. Efforts to mask flavours often result in poorly controlled, heterogeneous particle distributions and can provide ineffective taste masking. The present work utilized a novel drug delivery technology developed by Orbis Biosciences, Inc., to create an oral taste-masked formulation of prednisone.
METHODS: The study examined the palatability of Orbis' microsphere prednisone formulation in healthy young adults (n = 24). Four test articles were used in the study including a reference formulation (Roxanne Laboratories), a control and the test formulation (Orbis) prepared in two different ways. Study participants were randomized in a crossover design. KEY
FINDINGS: Results indicated that the test prednisone formulation was indistinguishable from the control, and both were preferable to the reference formulation in every category of palatability assessed using a validated 9-point Hedonic Scale. The data also suggested that preparing the microsphere suspension immediately before administration results in the most ideal palatability properties.
CONCLUSIONS: In conclusion, the novel microsphere formulation technology was effective in taste-masking prednisone.
© 2017 Royal Pharmaceutical Society.

Entities:  

Keywords:  immediate release; microsphere; palatability; prednisone; taste-masking

Mesh:

Substances:

Year:  2017        PMID: 28271493      PMCID: PMC5360468          DOI: 10.1111/jphp.12710

Source DB:  PubMed          Journal:  J Pharm Pharmacol        ISSN: 0022-3573            Impact factor:   3.765


  11 in total

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Review 4.  Is the bitter rejection response always adaptive?

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Authors:  Doreen Matsui
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7.  Bitter peptides activate hTAS2Rs, the human bitter receptors.

Authors:  Kenji Maehashi; Mami Matano; Hong Wang; Lynn A Vo; Yasushi Yamamoto; Liquan Huang
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Review 8.  The economics of pediatric formulation development for off-patent drugs.

Authors:  Christopher-Paul Milne; Jon B Bruss
Journal:  Clin Ther       Date:  2008-11       Impact factor: 3.393

Review 9.  Physical approaches to masking bitter taste: lessons from food and pharmaceuticals.

Authors:  John N Coupland; John E Hayes
Journal:  Pharm Res       Date:  2014-09-10       Impact factor: 4.200

10.  Receptor Polymorphism and Genomic Structure Interact to Shape Bitter Taste Perception.

Authors:  Natacha Roudnitzky; Maik Behrens; Anika Engel; Susann Kohl; Sophie Thalmann; Sandra Hübner; Kristina Lossow; Stephen P Wooding; Wolfgang Meyerhof
Journal:  PLoS Genet       Date:  2015-09-25       Impact factor: 5.917

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Review 1.  Extemporaneous Compounding: Selective Pharmacists with Separate Skill.

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