| Literature DB >> 28261252 |
Rajtilak Majumdar1, Kanniah Rajasekaran1, Jeffrey W Cary1.
Abstract
Mycotoxin contamination in food and feed crops is a major concern worldwide. Fungal pathogens of the genera Aspergillus. Fusarium, and Penicillium are a major threat to food and feed crops due to production of mycotoxins such as aflatoxins, 4-deoxynivalenol, patulin, and numerous other toxic secondary metabolites that substantially reduce the value of the crop. While host resistance genes are frequently used to introgress disease resistance into elite germplasm, either through traditional breeding or transgenic approaches, such resistance is often compromised by the evolving pathogen over time. RNAi-based host-induced gene silencing of key genes required by the pathogen for optimal growth, virulence and/or toxin production, can serve as an alternative, pre-harvest approach for disease control. RNAi represents a robust and efficient tool that can be used in a highly targeted, tissue specific manner to combat mycotoxigenic fungi infecting crop plants. Successful transgenic RNAi implementation depends on several factors including (1) designing vectors to produce double-stranded RNAs (dsRNAs) that will generate small interfering RNA (siRNA) species for optimal gene silencing and reduced potential for off-target effects; (2) availability of ample target siRNAs at the infection site; (3) efficient uptake of siRNAs by the fungus; (4) siRNA half-life and (5) amplification of the silencing effect. This review provides a critical and comprehensive evaluation of the published literature on the use of RNAi-based approaches to control mycotoxin contamination in crop plants. It also examines experimental strategies used to better understand the mode of action of RNAi with the aim of eliminating mycotoxin contamination, thereby improving food and feed safety.Entities:
Keywords: RNAi; biotechnology; disease resistance; fungi; gene silencing; host-induced gene silencing (HIGS); host–pathogen interaction; mycotoxin
Year: 2017 PMID: 28261252 PMCID: PMC5306134 DOI: 10.3389/fpls.2017.00200
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
Examples of application of host induced silencing (through RNAi) of true fungi and oomycete genes that are critical for growth and mycotoxin production.
| Host plant | Pathogen | Target gene(s) | siRNA detection | Comments | Reference |
|---|---|---|---|---|---|
| NA | Reduced | ||||
| NA | ∼4–20 fold expression of the hairpin RNA expression in the RNAi lines; ∼100% reduction in aflatoxin B1 and B2 in the seeds | ||||
| Northern blot | 77–92% reduction in target gene expression; complete reduction of fungal growth with no disease symptoms in the RNAi lines | ||||
| RNAseq (∼0.9–8% of total RNAseq reads) through DIG-labeled probes | 7–25 fold reduction in conidiophores count; increased resistance (70–85%) to | ||||
| Northern blot | 1.4–4 fold reduction in | ||||
| NA | 60–90% reduction in target genes expression; 15, 20–40, 35–60% increase in plant survival for | ||||
| β-1, 3- | Semi-quantitative RT-PCR | Several fold reduction to complete silencing of Fc | |||
| RNA gel blot | Little to no signal of VdH1 gene expression from RNA gel blot analysis; ∼50–75% reduction in disease symptoms | ||||
| RNA gel blot | Significant resistance against the pathogens in the RNAi plants, as evident from reduced foliar disease symptoms | ||||
| RNA gel blot | Similar as described above | ||||
| RNA gel blot | Similar as described above | ||||
| RNA blot hybridization | Increased resistance against the pathogen in the RNAi plants | ||||