Literature DB >> 28257972

The microbiome in allergic disease: Current understanding and future opportunities-2017 PRACTALL document of the American Academy of Allergy, Asthma & Immunology and the European Academy of Allergy and Clinical Immunology.

Yvonne J Huang1, Benjamin J Marsland2, Supinda Bunyavanich3, Liam O'Mahony4, Donald Y M Leung5, Antonella Muraro6, Thomas A Fleisher7.   

Abstract

PRACTALL is a joint initiative of the American Academy of Allergy, Asthma & Immunology and the European Academy of Allergy and Clinical Immunology to provide shared evidence-based recommendations on cutting-edge topics in the field of allergy and immunology. PRACTALL 2017 is focused on what has been established regarding the role of the microbiome in patients with asthma, atopic dermatitis, and food allergy. This is complemented by outlining important knowledge gaps regarding its role in allergic disease and delineating strategies necessary to fill these gaps. In addition, a review of progress in approaches used to manipulate the microbiome will be addressed, identifying what has and has not worked to serve as a baseline for future directions to intervene in allergic disease development, progression, or both.
Copyright © 2017. Published by Elsevier Inc.

Entities:  

Keywords:  Microbiome; asthma; atopic dermatitis; dysbiosis; food allergy; microbiota; prebiotic; probiotic; systems biology

Mesh:

Year:  2017        PMID: 28257972      PMCID: PMC5899886          DOI: 10.1016/j.jaci.2017.02.007

Source DB:  PubMed          Journal:  J Allergy Clin Immunol        ISSN: 0091-6749            Impact factor:   10.793


  117 in total

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Review 3.  The link between fungi and severe asthma: a summary of the evidence.

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4.  Precision medicine in patients with allergic diseases: Airway diseases and atopic dermatitis-PRACTALL document of the European Academy of Allergy and Clinical Immunology and the American Academy of Allergy, Asthma & Immunology.

Authors:  Antonella Muraro; Robert F Lemanske; Peter W Hellings; Cezmi A Akdis; Thomas Bieber; Thomas B Casale; Marek Jutel; Peck Y Ong; Lars K Poulsen; Peter Schmid-Grendelmeier; Hans-Uwe Simon; Sven F Seys; Ioana Agache
Journal:  J Allergy Clin Immunol       Date:  2016-05       Impact factor: 10.793

5.  Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis.

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Journal:  Nat Med       Date:  2014-01-05       Impact factor: 53.440

Review 6.  Host-microorganism interactions in lung diseases.

Authors:  Benjamin J Marsland; Eva S Gollwitzer
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7.  Administration of a probiotic with peanut oral immunotherapy: A randomized trial.

Authors:  Mimi L K Tang; Anne-Louise Ponsonby; Francesca Orsini; Dean Tey; Marnie Robinson; Ee Lyn Su; Paul Licciardi; Wesley Burks; Susan Donath
Journal:  J Allergy Clin Immunol       Date:  2015-01-13       Impact factor: 10.793

8.  Man's best friend? The effect of pet ownership on house dust microbial communities.

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Journal:  J Allergy Clin Immunol       Date:  2010-07-14       Impact factor: 10.793

Review 9.  Molecular and cellular mechanisms of food allergy and food tolerance.

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10.  Targeted deep sequencing identifies rare loss-of-function variants in IFNGR1 for risk of atopic dermatitis complicated by eczema herpeticum.

Authors:  Lianghua Bin; Kathleen C Barnes; Li Gao; Nicholas M Rafaels; Lili Huang; Joseph Potee; Ingo Ruczinski; Terri H Beaty; Amy S Paller; Lynda C Schneider; Rich Gallo; Jon M Hanifin; Lisa A Beck; Raif S Geha; Rasika A Mathias; Donald Y M Leung
Journal:  J Allergy Clin Immunol       Date:  2015-09-03       Impact factor: 10.793

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  83 in total

1.  Early-life gut microbiome and egg allergy.

Authors:  M Fazlollahi; Y Chun; A Grishin; R A Wood; A W Burks; P Dawson; S M Jones; D Y M Leung; H A Sampson; S H Sicherer; S Bunyavanich
Journal:  Allergy       Date:  2018-03-15       Impact factor: 13.146

Review 2.  Role of the Microbiome in Food Allergy.

Authors:  Hsi-En Ho; Supinda Bunyavanich
Journal:  Curr Allergy Asthma Rep       Date:  2018-04-05       Impact factor: 4.806

3.  MetaBMF: a scalable binning algorithm for large-scale reference-free metagenomic studies.

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Journal:  Bioinformatics       Date:  2020-01-15       Impact factor: 6.937

4.  The nasal microbiome in asthma.

Authors:  Mina Fazlollahi; Tricia D Lee; Jade Andrade; Kasopefoluwa Oguntuyo; Yoojin Chun; Galina Grishina; Alexander Grishin; Supinda Bunyavanich
Journal:  J Allergy Clin Immunol       Date:  2018-03-05       Impact factor: 10.793

Review 5.  Food allergy and the microbiome: Current understandings and future directions.

Authors:  Supinda Bunyavanich; M Cecilia Berin
Journal:  J Allergy Clin Immunol       Date:  2019-12       Impact factor: 10.793

6.  Report from the National Institute of Allergy and Infectious Diseases workshop on "Atopic dermatitis and the atopic march: Mechanisms and interventions".

Authors:  Wendy F Davidson; Donald Y M Leung; Lisa A Beck; Cecilia M Berin; Mark Boguniewicz; William W Busse; Talal A Chatila; Raif S Geha; James E Gern; Emma Guttman-Yassky; Alan D Irvine; Brian S Kim; Heidi H Kong; Gideon Lack; Kari C Nadeau; Julie Schwaninger; Angela Simpson; Eric L Simpson; Jonathan M Spergel; Alkis Togias; Ulrich Wahn; Robert A Wood; Judith A Woodfolk; Steven F Ziegler; Marshall Plaut
Journal:  J Allergy Clin Immunol       Date:  2019-01-09       Impact factor: 10.793

7.  Association of nasal microbiome and asthma control in patients with chronic rhinosinusitis.

Authors:  Hyo J Yang; Phillip S LoSavio; Phillip A Engen; Ankur Naqib; Arpita Mehta; Raj Kota; Rafsa J Khan; Mary C Tobin; Stefan J Green; Robert P Schleimer; Ali Keshavarzian; Pete S Batra; Mahboobeh Mahdavinia
Journal:  Clin Exp Allergy       Date:  2018-09-24       Impact factor: 5.018

8.  Bacillus subtilis exopolysaccharide prevents allergic eosinophilia.

Authors:  Julie A Swartzendruber; Ryan W Incrocci; Samantha A Wolf; Ariee Jung; Katherine L Knight
Journal:  Allergy       Date:  2018-12-10       Impact factor: 13.146

Review 9.  Early life microbial exposures and allergy risks: opportunities for prevention.

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Review 10.  Influence of the Maillard Reaction on the Allergenicity of Food Proteins and the Development of Allergic Inflammation.

Authors:  Masako Toda; Michael Hellwig; Thomas Henle; Stefan Vieths
Journal:  Curr Allergy Asthma Rep       Date:  2019-01-28       Impact factor: 4.806

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