Literature DB >> 28235645

Modification of the fatty acid composition of an obesogenic diet improves the maternal and placental metabolic environment in obese pregnant mice.

Martina Gimpfl1, Jan Rozman2, Maik Dahlhoff3, Raphaela Kübeck4, Andreas Blutke5, Birgit Rathkolb6, Martin Klingenspor7, Martin Hrabě de Angelis8, Soner Öner-Sieben9, Annette Seibt10, Adelbert A Roscher11, Eckhard Wolf12, Regina Ensenauer13.   

Abstract

Peri-conceptional exposure to maternal obesogenic nutrition is associated with in utero programming of later-life overweight and metabolic disease in the offspring. We aimed to investigate whether dietary intervention with a modified fatty acid quality in an obesogenic high-calorie (HC) diet during the preconception and gestational phases can improve unfavourable effects of an adipogenic maternal environment. In NMRI mice, peri-conceptional and gestational obesity was induced by feeding a HC diet (controls), and they were compared with dams on a fat-modified (Fat-mod) HC diet of the same energy content but enriched with medium-chain fatty acids (MCFAs) and adjusted to a decreased ratio of n-6 to n-3 long-chain polyunsaturated fatty acids (LC-PUFAs). Effects on maternal and placental outcomes at delivery (day 17.5 post coitum) were investigated. Despite comparable energy assimilation between the two groups of dams, the altered fatty acid composition of the Fat-mod HC diet induced lower maternal body weight, weights of fat depots, adipocyte size, and hepatic fat accumulation compared to the unmodified HC diet group. Further, there was a trend towards lower fasting glucose, insulin and leptin concentrations in dams fed the Fat-mod HC diet. Phenotypic changes were accompanied by inhibition of transcript and protein expression of genes involved in hepatic de novo lipogenesis comprising PPARG2 and its target genes Fasn, Acaca, and Fabp4, whereas regulation of other lipogenic factors (Srebf1, Nr1h3, Abca1) appeared to be more complex. The modified diet led to a sex-specific placental response by upregulating PPARG-dependent fatty acid transport gene expression in female versus male placentae. Qualitative modification of the fatty acid spectrum of a high-energy maternal diet, using a combination of both MCFAs and n-3 LC-PUFAs, seems to be a promising interventional approach to ameliorate the adipogenic milieu of mice before and during gestation.
Copyright © 2017 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Medium-chain fatty acids; Nutrition; Obesity; Placenta; Pregnancy; n-3 fatty acids

Mesh:

Substances:

Year:  2017        PMID: 28235645     DOI: 10.1016/j.bbadis.2017.02.021

Source DB:  PubMed          Journal:  Biochim Biophys Acta Mol Basis Dis        ISSN: 0925-4439            Impact factor:   5.187


  4 in total

Review 1.  Diet Modification before or during Pregnancy on Maternal and Foetal Outcomes in Rodent Models of Maternal Obesity.

Authors:  Natassia Rodrigo; Sonia Saad; Carol Pollock; Sarah J Glastras
Journal:  Nutrients       Date:  2022-05-21       Impact factor: 6.706

2.  MicroRNA-33a-5p sponges to inhibit pancreatic β-cell function in gestational diabetes mellitus LncRNA DANCR.

Authors:  Yan Feng; Xin Qu; Yu Chen; Qi Feng; Yinghong Zhang; Jianwei Hu; Xiaoyan Li
Journal:  Reprod Biol Endocrinol       Date:  2020-06-06       Impact factor: 5.211

3.  Effect of Omega-3 Supplementation in Pregnant Women with Obesity on Newborn Body Composition, Growth and Length of Gestation: A Randomized Controlled Pilot Study.

Authors:  Carmen Monthé-Drèze; Sarbattama Sen; Sylvie Hauguel-de Mouzon; Patrick M Catalano
Journal:  Nutrients       Date:  2021-02-09       Impact factor: 5.717

4.  Paternal nutritional programming of lipid metabolism is propagated through sperm and seminal plasma.

Authors:  Samuel Furse; Adam J Watkins; Huw E L Williams; Stuart G Snowden; Davide Chiarugi; Albert Koulman
Journal:  Metabolomics       Date:  2022-02-10       Impact factor: 4.290

  4 in total

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