Literature DB >> 28225939

Methodology for estimating dietary data from the semi-quantitative food frequency questionnaire of the Mexican National Health and Nutrition Survey 2012.

Ivonne Ramírez-Silva1, Alejandra Jiménez-Aguilar1, Danae Valenzuela-Bravo1, Brenda Martinez-Tapia1, Sonia Rodríguez-Ramírez1, Elsa Berenice Gaona-Pineda1, Salomón Angulo-Estrada1, Teresa Shamah-Levy1.   

Abstract

OBJECTIVE: : To describe the methodology used to clean up and estimate dietary intake (DI) data from the Semi-Quantitative Food Frequency Questionnaire (SFFQ) of the Mexican National Health and Nutrition Survey 2012.
MATERIALS AND METHODS: : DI was collected through a shortterm SFFQ regarding 140 foods (from October 2011 to May 2012). Energy and nutrient intake was calculated according to a nutrient database constructed specifically for the SFFQ.
RESULTS: : A total of 133 nutrients including energy and fiber were generated from SFFQ data. Between 4.8 and 9.6% of the survey sample was excluded as a result of the cleaning process.Valid DI data were obtained regarding energy and nutrients consumed by 1 212 pre-school children, 1 323 school children, 1 961 adolescents, 2 027 adults and 526 older adults.
CONCLUSIONS: : We documented the methodology used to clean up and estimate DI from the SFFQ used in national dietary assessments in Mexico.

Entities:  

Mesh:

Year:  2016        PMID: 28225939     DOI: 10.21149/spm.v58i6.7974

Source DB:  PubMed          Journal:  Salud Publica Mex        ISSN: 0036-3634


  17 in total

1.  Dietary energy density is associated with body mass index-for-age in Mexican adolescents.

Authors:  Andrea Arango-Angarita; Teresa Shamah-Levy; Sonia Rodríguez-Ramírez
Journal:  Matern Child Nutr       Date:  2018-09-17       Impact factor: 3.092

2.  Westernized and Diverse Dietary Patterns Are Associated With Overweight-Obesity and Abdominal Obesity in Mexican Adult Men.

Authors:  Sonia Rodríguez-Ramírez; Brenda Martinez-Tapia; Dinorah González-Castell; Lucía Cuevas-Nasu; Teresa Shamah-Levy
Journal:  Front Nutr       Date:  2022-06-24

3.  Fortification of bakery and corn masa-based foods in Mexico and dietary intake of folic acid and folate in Mexican national survey data.

Authors:  Manuela A Orjuela; Fabiola Mejia-Rodriguez; Amado D Quezada; Tania G Sanchez-Pimienta; Teresa Shamah-Levy; Josefina Romero-Rendón; Silvia Bhatt-Carreño; M Verónica Ponce-Castañeda; Maria A Castro; Ligi Paul; Salvador Villalpando
Journal:  Am J Clin Nutr       Date:  2019-12-01       Impact factor: 7.045

4.  Does the Mexican sugar-sweetened beverage tax have a signaling effect? ENSANUT 2016.

Authors:  Cristina Álvarez-Sánchez; Isobel Contento; Alejandra Jiménez-Aguilar; Pamela Koch; Heewon Lee Gray; Laura A Guerra; Juan Rivera-Dommarco; Rebeca Uribe-Carvajal; Teresa Shamah-Levy
Journal:  PLoS One       Date:  2018-08-22       Impact factor: 3.240

5.  Quality of Prenatal and Childhood Diet Predicts Neurodevelopmental Outcomes among Children in Mexico City.

Authors:  Ashley J Malin; Stefanie A Busgang; Alejandra J Cantoral; Katherine Svensson; Manuela A Orjuela; Ivan Pantic; Lourdes Schnaas; Emily Oken; Andrea A Baccarelli; Martha M Téllez-Rojo; Robert O Wright; Chris Gennings
Journal:  Nutrients       Date:  2018-08-15       Impact factor: 5.717

6.  Dietary Patterns and the Double Burden of Malnutrition in Mexican Adolescents: Results from ENSANUT-2006.

Authors:  Arli Guadalupe Zárate-Ortiz; Alida Melse-Boonstra; Sonia Rodríguez-Ramírez; Sonia Hernández-Cordero; Edith J M Feskens
Journal:  Nutrients       Date:  2019-11-13       Impact factor: 5.717

7.  Effect of Milk-Based Infant Formula Fortified with PUFAs on Lipid Profile, Growth and Micronutrient Status of Young Children: A Randomized Double-Blind Clinical Trial.

Authors:  Marta Rivera-Pasquel; Mario Flores-Aldana; María-Socorro Parra-Cabrera; Amado David Quezada-Sánchez; Armando García-Guerra; Jorge Maldonado-Hernández
Journal:  Nutrients       Date:  2020-12-22       Impact factor: 5.717

8.  Trends in the dietary patterns of Mexican adults by sociodemographic characteristics.

Authors:  Sandra Pérez-Tepayo; Sonia Rodríguez-Ramírez; Mishel Unar-Munguía; Teresa Shamah-Levy
Journal:  Nutr J       Date:  2020-05-27       Impact factor: 3.271

9.  Glycemic index, glycemic load, and metabolic syndrome in Mexican adolescents: a cross-sectional study from the NHNS-2012.

Authors:  Itandehui Castro-Quezada; Salomón Angulo-Estrada; Almudena Sánchez-Villegas; María Dolores Ruiz-López; Reyes Artacho; Lluís Serra-Majem; Teresa Shamah-Levy
Journal:  BMC Nutr       Date:  2017-05-25

10.  Adherence to Dietary Guidelines in Adults by Diabetes Status: Results From the 2012 Mexican National Health and Nutrition Survey.

Authors:  Nancy López-Olmedo; Satya Jonnalagadda; Ana Basto-Abreu; Alan Reyes-García; Carolyn J Alish; Teresa Shamah-Levy; Tonatiuh Barrientos-Gutierrez
Journal:  Nutrients       Date:  2020-11-12       Impact factor: 5.717

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.