| Literature DB >> 28216594 |
Sonia Escandón-Rivera1, Araceli Pérez-Vásquez2, Andrés Navarrete3, Mariana Hernández4, Edelmira Linares5, Robert Bye6, Rachel Mata7.
Abstract
Demethylisoencecalin (1) and caleins A (4) and C (5) (3.16-31.6 mg/kg, p.o.), the major components from an infusion of Calea ternifolia controlled postprandial glucose levels during an oral sucrose tolerance test (OSTT, 3 g/kg) in normal and nicotinamide/streptozotocin (NA/STZ, 40/100 mg/kg) hyperglicemic mice. The effects were comparable to those of acarbose (5 mg/kg). During the isolation of 1, 4, and 5, four additional metabolites not previously reported for the plant, were obtained, namely 6-acetyl-5-hydroxy-2-methyl-2-hydroxymethyl-2H-chromene (3), herniarin (6), scoparone (7), and 4',7-dimethylapigenin (8). In addition, the structure of calein C (5) was confirmed by X-ray analysis. Pharmacological evaluation of the essential oil of the species (31.6-316.2 mg/kg, p.o.) provoked also an important decrement of blood glucose levels during an OSTT. Gas chromatography coupled with mass spectrometry (GC-MS) analysis of the headspace solid phase microextraction (HS-SPME)-adsorbed compounds and active essential oil obtained by hydrodistillation revealed that chromene 1 was the major component (19.92%); sesquiterpenes represented the highest percentage of the essential oil content (55.67%) and included curcumene (7.10%), spathulenol (12.95%) and caryophyllene oxide (13.0%). A suitable High Performance Liquid Chromatography (HPLC) method for quantifying chromenes 1 and 6-hydroxyacetyl-5-hydroxy-2,2-dimethyl-2H-chromene (2) was developed and validated according to standard protocols.Entities:
Keywords: Asteraceae; Calea ternifolia; antihyperglycemic; chromenes; sesquiterpene lactones
Mesh:
Substances:
Year: 2017 PMID: 28216594 PMCID: PMC6155573 DOI: 10.3390/molecules22020289
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Antihyperglicemic compounds from C. ternifolia.
Figure 2ORTEP drawing of the crystal structure of calein C (5).
Figure 3Effect of (a) calein A (4); (b) calein C (5); (c) chromene 1 and (d) essential oil in NA-STZ (40/100 mg/kg) hyperglycemic mice, after a normal sucrose load (3 g/kg). * p < 0.05 significantly different ANOVA followed by Dunnett’s t test for comparison with respect to vehicle.
Volatile components identified in C. ternifolia by HS-SPME-GC-MS.
| No. | Compounds | IR | DVB/CAR/PDMS | PDMS | CAR/PDMS | PDMS/DVB |
|---|---|---|---|---|---|---|
| 12 | α-Pinene | 996 | 4.25 | 0.44 | 3.55 | 3.19 |
| 13 | Camphene | 1018 | 4.35 | 0.45 | 2.56 | 1.60 |
| 14 | β-Pinene | 1046 | 7.19 | 0.82 | 2.41 | 1.21 |
| 42 | 1109 | 0.95 | - | - | 5.45 | |
| 43 | 1111 | 6.80 | - | - | 5.45 | |
| 15 | Eucalyptol | 1113 | 1.91 | 0.36 | 2.00 | 5.45 |
| 16 | Camphor | 1242 | 4.06 | 1.79 | 9.89 | 5.10 |
| 17 | Pinocarvone | 1261 | 1.40 | - | 1.84 | 0.88 |
| 18 | 1,2,3-Trimethylcyclopentane | 1277 | - | 0.31 | 2.75 | 1.22 |
| 19 | 1278 | 1.16 | 0.29 | 2.75 | - | |
| 44 | 4-Carvomenthol | 1288 | 0.32 | - | - | |
| 45 | Thymol | 1429 | 0.25 | - | - | - |
| 46 | α-Cubebene | 1526 | - | 3.83 | - | - |
| 20 | β-Caryophyllene | 1527 | 3.31 | 3.83 | 4.01 | 1.99 |
| 21 | β-Cubebene | 1539 | 1.17 | 1.24 | - | - |
| 22 | α-Ocimene | 1563 | 0.98 | 4.07 | 1.79 | |
| 23 | Germacrene D | 1580 | 1.33 | 0.41 | 4.07 | 1.55 |
| 24 | Curcumene | 1591 | 5.02 | 10.90 | 1.04 | 8.90 |
| 47 | α-Zingiberene | 1604 | 1.11 | 1.80 | - | - |
| 25 | α-Selinene | 1607 | 0.66 | 0.79 | 1.19 | - |
| 26 | Germacrene A | 1627 | 0.67 | 1.25 | 0.42 | - |
| 27 | δ-Cadinene | 1632 | 1.79 | - | 2.71 | 2.61 |
| 28 | Calamenene | 1639 | 0.33 | 0.81 | 1.42 | 0.88 |
| 29 | 1641 | 1.37 | 1.83 | - | 0.50 | |
| 30 | α-Calacorene | 1666 | 0.11 | 0.01 | - | 0.08 |
| 31 | Hedicariol | 1678 | 1.36 | 1.22 | 2.18 | - |
| 32 | ( | 1682 | 2.68 | 1.97 | 1.61 | 1.94 |
| 33 | Aromadendrene oxide 2 | 1698 | 0.22 | 0.13 | - | - |
| 34 | Spathulenol | 1714 | 4.40 | 7.58 | 3.83 | 4.12 |
| 35 | Caryophyllene oxide | 1716 | 3.77 | 7.69 | 3.54 | 5.02 |
| 48 | 1723 | - | 7.64 | 14.35 | 1.89 | |
| 49 | Carotol | 1738 | 3.15 | 4.38 | 4.00 | 7.00 |
| 50 | Humulene epoxide II | 1748 | 0.87 | 0.93 | - | - |
| 51 | α-Muurolol | 1780 | - | 2.73 | - | - |
| 38 | τ-Cadinol | 1783 | 2.90 | - | - | 3.31 |
| 39 | β-Eudesmol | 1800 | 1.12 | 3.81 | 2.14 | 5.49 |
| 40 | α-Bisabolol | 1829 | 0.52 | - | - | - |
| 41 | Ledene oxide II | 1843 | 0.56 | - | - | - |
| 1 | Demethylisoencecalin | 1883 | 2.68 | 10.68 | - | 8.48 |
Validation report of the method for simultaneous determination of chromenes 1 and 2.
| Linear Range (mg/mL) | Calibration Equation | LOD (mg/mL) | LOQ (mg/mL) | Precision | Recovery (%mean) | Stability (%RSD) | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Intraday (%RSD) | Interday (%RSD) | |||||||||
| 18.8 | 20–65 | 0.9991 | 0.3 | 0.8 | 0.7 | 0.6 | 100.20 | 0.91 | ||
| 7.0 | 10–80 | 0.9997 | 0.1 | 0.3 | 0.9 | 0.9 | 100.03 | 0.20 | ||
a R correlation coefficient for five data points in the calibration curves (n = 3).
Content of chromenes 1 and 2 in eight batches of “Prodigiosa”.
| Batch | % CRF a | Content in mg/mg b | |
|---|---|---|---|
| 1 | 2 | ||
| I | 0.04 | 21.91 ± 1.07 | 22.74 ± 1.62 |
| II | 0.17 | 7.74 ± 0.89 | 28.99 ± 1.23 |
| III | 0.13 | 58.04 ± 1.62 | 40.90 ± 1.10 |
| IV | 0.14 | 8.46 ± 1.48 | 5.04 ± 1.28 |
| V | 0.33 | nd | nd |
| VI | 0.38 | nd | nd |
| VII | 0.32 | nd | nd |
| VIII | 0.24 | nd | nd |
a Yields in mg of chromene-rich fraction/g of plant material; b (mg/mg of CRF); Data are mean ± SD; n = 3; nd = no detected.
| H | CH2=C(CH3)CO | |||
| OH | CH3CH=C(CH3)CO |