| Literature DB >> 28211485 |
Bayi Xu1,2, Yequn Chen1, Jianping Xiong1, Nan Lu1, Xuerui Tan1.
Abstract
The association of female reproductive factors (FRFs) with cardiovascular risk factors among different population was variable and inconsistent. The objective of this study was to examine the association between FRFs and hypertension, type 2 diabetes mellitus (DM), and long heart-rate-corrected QT interval (LQTc) in Chinese post-menopausal women (Post-MW). A total of 8046 Post-MW from the China Chaoshan Biobank Cohort Study were included for analysis. Logistic regression and general linear regression models were used to estimate the association between FRFs and hypertension, DM, and LQTc. Compared with women with 0 or 1 live birth, increasing risk of hypertension (odds ratio [OR], 1.51; 95% confidence interval [CI], 1.16-1.96), DM (OR, 1.65; 95% CI, 1.22-2.22), and LQTc (OR, 1.45; 95% CI, 1.01-2.09) were observed in women who had five or more live births. Further analysis demonstrated that the association between parity and hypertension, DM, and LQTc was mediated by lifestyle and dyslipidemia. Women with more live births had increased body mass index and waist circumstance, and were inclined to consume more salty food, animal fat, and alcohol, but less meat, vegetable, fish, plant oil, and tea, compared with that had fewer live births (all P < 0.05).Entities:
Mesh:
Year: 2017 PMID: 28211485 PMCID: PMC5314360 DOI: 10.1038/srep42803
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Baseline characteristics of study participants.
| Characteristics | No. of survey (%) | Characteristics | No. of survey (%) | Characteristics | No. of survey (%) |
|---|---|---|---|---|---|
| Parity, live births | 61–70 | 3084 (38.3) | Meat | ||
| 0–1 (Ref.) | 876 (10.9) | ≥71 | 1321 (16.4) | Sometimes | 5174 (64.3) |
| 2 | 1595 (19.8) | Occupational type | Often | 2846 (35.4) | |
| 3 | 2227 (27.7) | Manual | 1075 (13.4) | Missing | 26 (0.3) |
| 4 | 1550 (19.3) | Mental | 387 (4.8) | Viscus | |
| ≥5 | 1798 (22.3) | Housework/retirement | 6505 (80.8) | Sometimes | 7343 (91.3) |
| Age at menarche, y | Other | 66 (0.8) | Often | 693 (8.6) | |
| ≤14 | 1097 (13.6) | Missing | 13 (0.2) | Missing | 10 (0.1) |
| 15 | 1302 (16.2) | Marital status | Vegetable | ||
| 16 (Ref.) | 1404 (17.4) | Married | 6883 (85.5) | Sometimes | 2897 (36.0) |
| 17 | 1402 (17.4) | Widowed/divorced | 1126 (14.0) | Often | 5129 (63.8) |
| 18 | 1275 (15.8) | Missing | 37 (0.5) | Missing | 20 (0.2) |
| ≥19 | 1511 (18.8) | Highest educational attainment | Fish | ||
| Missing | 55 (0.7) | No formal | 3410 (42.4) | Sometimes | 4897 (60.9) |
| Age at menopause, y | Primary school | 2883 (35.8) | Often | 3094 (38.5) | |
| ≤47 | 1458 (18.1) | Junior high school | 703 (8.7) | Missing | 55 (0.7) |
| 48–49 | 1541 (19.2) | Senior middle school | 730 (9.1) | Salty food | |
| 50 (Ref.) | 1351 (16.8) | College or above | 308 (3.8) | Sometimes | 5220 (64.9) |
| 51–52 | 1581 (19.6) | Missing | 12 (0.1) | Often | 2786 (34.6) |
| 53–54 | 1109 (13.8) | Family history of hypertension | Missing | 40 (0.5) | |
| ≥55 | 957 (11.9) | No | 6634 (82.5) | Plant oil | |
| Missing | 48 (0.6) | Yes | 1412 (17.5) | Sometimes | 4081 (50.7) |
| Menstrual cycle length, d | Family history of diabetes | Often | 3932 (48.9) | ||
| ≤27 | 300 (3.7) | No | 7490 (93.1) | Missing | 33 (0.4) |
| 28–30 (Ref.) | 2189 (27.2) | Yes | 556 (6.9) | Animal fat | |
| ≥31 | 5518 (68.6) | Smoking | Sometimes | 6159 (76.5) | |
| Missing | 39 (0.5) | Non | 7429 (92.3) | Often | 1868 (23.2) |
| Bleeding duration, d | Current | 587 (7.3) | Missing | 19 (0.3) | |
| ≤3 | 1528 (19.0) | Missing | 30 (0.4) | BMI, kg/m2 | |
| 4–6 (Ref.) | 4932 (61.3) | Alcohol consumption | <24 | 3718 (46.2) | |
| ≥7 | 1556 (19.3) | Non | 7825 (97.3) | 24–27 | 3117 (38.7) |
| Missing | 30 (0.4) | Current | 183 (2.3) | ≥28 | 1165 (14.5) |
| Way of menopause | Missing | 38 (0.5) | Missing | 46 (0.6) | |
| Natural | 7480 (93.0) | Tea consumption | Waist circumference, cm | ||
| Surgical | 566 (7.0) | Non | 1855 (23.1) | <80 | 2616 (32.5) |
| Age at enrollment, y | Current | 6163 (76.6) | 80–89 | 3222 (40) | |
| ≤50 | 454 (5.6) | Missing | 28 (0.3) | ≥90 | 2155 (26.8) |
| 51–60 | 3184 (39.6) | Missing | 53 (0.7) | ||
Abbreviations: y, years; d, days; BMI, body mass index.
The prevalence of hypertension, DM, and LQTc in post-menopausal women of China (%).
| Age at enrollment | Hypertension | DM | LQTc |
|---|---|---|---|
| ≤50 | 33.41 | 10.35 | 4.76 |
| 51–60 | 44.73* | 16.05* | 8.19* |
| 61–70 | 60.31*† | 22.24*† | 9.42 * |
| ≥71 | 72.30*†‡ | 23.77*† | 13.02*†‡ |
| Total | 54.59 | 19.37 | 9.26 |
| <0.0001 | <0.0001 | <0.0001 |
*Compared with age ≤ 50, P < 0.05. †Compared with age 51–60, P < 0.05. ‡Compared with age 61–70, P < 0.05. Trend test was examined by χ2 test (Linear-by-Linear Association). Abbreviations: DM, type 2 diabetes mellitus; LQTc, long heart-rate-corrected QT interval. Difference between age groups was examined by χ2 test.
Odds ratios (95% confidence intervals) of hypertension, DM, and LQTc according to parity categories in different logistic regression models.
| Models | 0–1 (Ref.) | 2 | 3 | 4 | ≥5 | |
|---|---|---|---|---|---|---|
| OR (95% CI) | OR (95% CI) | OR (95% CI) | OR (95% CI) | |||
| Hypertension | ||||||
| Model 1 | 1.00 | 1.20 (0.98, 1.48) | 1.40 (1.13, 1.75) | 1.55 (1.22, 1.95) | 1.51 (1.16, 1.96) | 0.004 |
| Model 2 | 1.00 | 1.06 (0.81, 1.38) | 1.20 (0.91, 1.58) | 1.39 (1.04, 1.87) | 1.46 (1.06, 2.02) | 0.060 |
| Model 3 | 1.00 | 0.94 (0.69, 1.27) | 1.01 (0.73, 1.39) | 1.21 (0.86, 1.70) | 1.29 (0.89, 1.89) | 0.196 |
| DM | ||||||
| Model 1 | 1.00 | 1.28 (1.00, 1.64) | 1.70 (1.32, 2.20) | 1.49 (1.13, 1.95) | 1.65 (1.22, 2.22) | <0.0001 |
| Model 2 | 1.00 | 1.26 (0.92, 1.74) | 1.68 (1.21, 2.34) | 1.47 (1.04, 2.07) | 1.58 (1.09, 2.29) | 0.001 |
| Model 3 | 1.00 | 1.17 (0.82, 1.67) | 1.55 (1.08, 2.24) | 1.35 (0.92, 1.98) | 1.33 (0.88, 2.03) | 0.057 |
| LQTc | ||||||
| Model 1 | 1.00 | 1.15 (0.85, 1.55) | 1.19 (0.87, 1.64) | 1.25 (0.87, 1.81) | 1.45 (1.01, 2.09) | 0.047 |
| Model 2 | 1.00 | 1.28 (0.86, 1.89) | 1.39 (0.92, 2.09) | 1.57 (0.99, 2.49) | 1.53 (0.96, 2.44) | 0.067 |
| Model 3 | 1.00 | 1.22 (0.75, 1.97) | 1.23 (0.74, 2.04) | 1.74 (1.01, 2.98) | 1.54 (0.89, 2.66) | 0.075 |
Model 1: age at menarche, age at menopause, cycle length, bleeding duration, way of menopause, age at enrollment, marital status, occupational type, highest educational attainment, family history of hypertension, family history of diabetes; Model 2: model 1 + smoking, alcohol consumption, tea consumption, meat, viscus, vegetable, fish, salty food, plant oil, animal fat; Model 3: model 2 + BMI, WC, TC, TG, UA, LDL-C, HDL-C. Abbreviations: DM, type 2 diabetes mellitus; LQTc, long heart-rate-corrected QT interval.
The differences among subjects by parity (live births).
| Variables | 0–1 | 2 | 3 | 4 | ≥5 | ||
|---|---|---|---|---|---|---|---|
| Age at enrollment, y# | 58 (54, 62) | 60 (55, 64)* | 62 (58, 66)*† | 63 (58, 69)*†‡ | 68 (57, 77)*†‡§ | <0.0001 | |
| FRFs | Age at menarche, y# | 15 (14, 16) | 16 (15, 18)* | 17 (15, 18)*† | 17 (16, 18)*†‡ | 17 (16, 18)*†‡ | <0.0001 |
| Age at menopause, y# | 50 (48, 53) | 50 (48, 53) | 50 (48, 53) | 50 (48, 52)*†‡ | 50 (47, 52)*†‡ | 0.010 | |
| MCL, d# | 30 (30, 30) | 30 (28, 30)* | 30 (28, 30)* | 30 (28, 30)* | 30 (28, 30)* | <0.0001 | |
| Bleeding duration, d# | 5 (4, 7) | 5 (4, 6)* | 5 (4, 6)*† | 5 (4, 6)*† | 5 (4, 6)*† | <0.0001 | |
| Natural menopause, %** | 87.56 | 90.72* | 93.53*† | 94.52*† | 95.74*†‡ | <0.0001 | |
| Hypertension** | Prevalence, % | 39.49 | 49.02* | 55.57*† | 59.28*†‡ | 62.25*†‡ | <0.0001 |
| Family history, % | 37.67 | 21.38* | 14.68*† | 14.58*† | 9.54*†‡§ | <0.0001 | |
| DM** | Prevalence, % | 9.59 | 14.67* | 22.00*† | 19.74*† | 25.59*†‡§ | <0.0001 |
| Family history, % | 18.84 | 8.28* | 4.98*† | 4.71*† | 3.82*† | <0.0001 | |
| LQTc, %** | 3.46 | 7.04* | 9.65*† | 9.68*† | 12.76*†‡§ | <0.0001 | |
| Personal Hobbies** | Smoking, % | 1.73 | 4.08* | 7.74*† | 9.58*† | 11.01*†‡ | <0.0001 |
| Alcohol consumption, % | 1.27 | 1.76 | 2.34 | 2.20 | 3.26*† | 0.021 | |
| Tea consumption, % | 84.66 | 79.30* | 76.46*† | 75.28*† | 72.58*†‡ | <0.0001 | |
| Dietary habits (often eating)** | Meat, % | 36.45 | 37.37 | 37.95 | 36.15 | 27.18†‡§ | <0.0001 |
| Viscus, % | 7.94 | 7.51 | 8.11 | 9.35 | 10.77†‡ | 0.065 | |
| Vegetable, % | 62.36 | 66.37 | 66.56* | 64.66 | 53.49*†‡§ | <0.0001 | |
| Fish, % | 37.11 | 38.58 | 41.55* | 41.26 | 30.52*†‡§ | <0.0001 | |
| Salty food, % | 14.25 | 30.40* | 37.95*† | 38.99*† | 43.41*†‡§ | <0.0001 | |
| Plant oil, % | 84.01 | 61.19* | 43.98*† | 39.51*†‡ | 32.60*†‡§ | <0.0001 | |
| Animal fat, % | 8.05 | 19.70* | 26.99*† | 25.88*† | 26.33*† | <0.0001 | |
#Continuous data are presented as median and interquartile range (IQR) and were examined by the Kruskal-Wallis test. **Categorical data are presented as percentage (%) and were examined by χ2 test. *Compared with 0–1 live birth, P < 0.05. †Compared with 2 live births, P < 0.05; ‡compared with 3 live births, P < 0.05; §compared with 4 live births, P < 0.05; Abbreviations: y, years; d, days; MCL, menstrual cycle length; DM, type 2 diabetes mellitus; LQTc, long heart-rate-corrected QT interval.
Least squares means (95% confidence intervals) of cardiovascular risk factors according to parity categories in different general linear regression models.
| Variables | Model | 0–1 | 2 | 3 | 4 | ≥5 | |
|---|---|---|---|---|---|---|---|
| BMI, kg/m2 | Model 1 | 23.6 (23.3, 23.8) | 24.2 (24.0, 24.3) | 24.7 (24.5, 24.8) | 24.7 (24.5, 24.9) | 25.0 (24.7, 25.2) | <0.0001 |
| Model 2 | 23.4 (23.1, 23.6) | 24.2 (24.0, 24.4) | 24.8 (24.6, 24.9) | 24.9 (24.7, 25.1) | 25.1 (24.8, 25.4) | <0.0001 | |
| WC, cm | Model 1 | 81 (80, 81) | 82 (82, 83) | 85 (84, 85) | 84 (84, 85) | 85 (84, 86) | <0.0001 |
| Model 2 | 80 (79, 81) | 82 (81, 82) | 85 (84, 85) | 85 (84, 85) | 85 (84, 86) | <0.0001 | |
| SBP, mm Hg | Model 1 | 131 (129, 132) | 135 (134, 136) | 137 (136, 138) | 137 (136, 138) | 138 (136, 139) | <0.0001 |
| Model 2 | 130 (128, 132) | 134 (133, 135) | 136 (135, 137) | 136 (135, 137) | 138 (136, 139) | <0.0001 | |
| DBP, mm Hg | Model 1 | 80 (79, 81) | 83 (83, 84) | 85 (84, 85) | 85 (84, 85) | 84 (84, 85) | <0.0001 |
| Model 2 | 80 (79, 81) | 83 (83, 84) | 85 (84, 85) | 84 (84, 85) | 85 (84, 85) | <0.0001 | |
| FBG, mmol/L | Model 1 | 5.51 (5.36, 5.67) | 5.94 (5.83, 6.05) | 6.20 (6.11, 6.29) | 6.02 (5.91, 6.13) | 6.32 (6.18, 6.47) | <0.0001 |
| Model 2 | 5.51 (5.34, 5.68) | 5.91 (5.79, 6.02) | 6.19 (6.09, 6.29) | 5.99 (5.87, 6.11) | 6.36 (6.18, 6.53) | <0.0001 | |
| TC, mmol/L | Model 1 | 6.18 (6.09, 6.26) | 5.99 (5.92, 6.05) | 5.95 (5.90, 6.00) | 5.92 (5.86, 5.98) | 5.84 (5.76, 5.93) | <0.0001 |
| Model 2 | 6.16 (6.07, 6.26) | 5.97 (5.90, 6.03) | 5.95 (5.89, 6.00) | 5.91 (5.85, 5.98) | 5.84 (5.75, 5.94) | <0.0001 | |
| HDL-C, mmol/L | Model 1 | 1.41 (1.39, 1.43) | 1.43 (1.41, 1.44) | 1.40 (1.39, 1.42) | 1.41 (1.39, 1.43) | 1.38 (1.36, 1.40) | 0.018 |
| Model 2 | 1.41 (1.39, 1.44) | 1.43 (1.41, 1.44) | 1.40 (1.39, 1.42) | 1.41 (1.39, 1.42) | 1.38 (1.35, 1.40) | 0.020 | |
| LDL-C, mmol/L | Model 1 | 2.79 (2.72, 2.86) | 3.37 (3.32, 3.42) | 3.66 (3.61, 3.71) | 3.65 (3.59, 3.70) | 3.72 (3.65, 3.79) | <0.0001 |
| Model 2 | 2.77 (2.70, 2.85) | 3.35 (3.29, 3.40) | 3.65 (3.60, 3.70) | 3.64 (3.58, 3.70) | 3.69 (3.61, 3.77) | <0.0001 | |
| TG, mmol/L | Model 1 | 1.57 (1.46, 1.69) | 1.83 (1.75, 1.91) | 1.80 (1.73, 1.86) | 1.76 (1.67, 1.84) | 1.88 (1.78, 1.99) | 0.002 |
| Model 2 | 1.61 (1.49, 1.73) | 1.81 (1.73, 1.90) | 1.78 (1.71, 1.86) | 1.74 (1.65, 1.83) | 1.90 (1.78, 2.03) | 0.020 | |
| UA, μmol/L | Model 1 | 336 (329, 343) | 322 (317, 327) | 320 (316, 324) | 311 (306, 316) | 313 (306, 319) | <0.0001 |
| Model 2 | 331 (323, 338) | 320 (315, 326) | 319 (315, 324) | 314 (308, 319) | 313 (305, 321) | 0.015 | |
| QTc, ms | Model 1 | 416 (413, 419) | 416. (414, 418) | 418 (416, 419) | 418 (416, 420) | 421 (419, 424) | 0.041 |
| Model 2 | 416 (413, 419) | 416 (414, 418) | 417 (415, 418) | 419 (417, 421) | 421 (418, 424) | 0.122 |
Model 1: age at enrollment; Model 2: model 1 + age at menarche, age at menopause, menstrual cycle length and bleeding duration. P values were reported for parity as a linear variable (ordinal scale: 1 as group of 0−1; 2 as group of 2; 3 as group of 3; 4 as group of 4; and 5 as group of ≥5). Abbreviations: BMI, body mass index; WC, Waist circumference; SBP, systolic blood pressure; DBP, diastolic blood pressure; FBG, fasting blood glucose; TC, total cholesterol; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; TG, triglycerides; UA, uric acid; QTc, heart-rate-corrected QT interval.