| Literature DB >> 28117320 |
Yuliya Prokopenko1, Vadim Tsyvunin2, Sergey Shtrygol'3, Victoriya Georgiyants4.
Abstract
The present study aimed to investigate the role of several biologically active compounds from Fumaria schleicheri Soy.-Will. in anticonvulsant models. The flavonoid fraction, alkaloid fraction, individual alkaloid protopine, and polysaccharide-protein complex were isolated from the Fumaria schleicheri herb and studied along with Fumaria schleicheri dry extract in mice with pentylenetetrazole-induced seizures. According to empirical results, the expressed anticonvulsant effect of Fumaria schleicheri dry extract depends on the synergism of biologically active compounds in herbal medicine, although some individual substances (mostly protopine and the protein-polysaccharide fraction) have shown moderate anti-seizure activity.Entities:
Keywords: Fumaria schleicheri; alkaloid fraction; anticonvulsant activity; flavonoid fraction; protein-polysaccharide fraction; protopine
Year: 2015 PMID: 28117320 PMCID: PMC5064245 DOI: 10.3390/scipharm84030547
Source DB: PubMed Journal: Sci Pharm ISSN: 0036-8709
Content of flavonoids, alkaloids, protopine, and protein-polysaccharide fraction in Fumaria schleicheri dry extract.
| Compound | Content (mg), per 100 mg |
|---|---|
| Flavonoids | 0.05 |
| Isoquinoline alkaloids | 0.02 |
| Protopine | 0.005 |
| Protein-polysaccharide fraction | 1.8 |
Estimation of time indicators of experimental pentylenetetrazole-induced seizures in mice.
| Group | Dose, mg/kg | Latency Period, min | Duration of the Convulsive Period, min | Time of Death, min | |
|---|---|---|---|---|---|
| Control | 10 | - | 2.63 ± 0.73 | 11.51 ± 3.41 | 11.37 ± 1.74 |
| 8 | 100 | 19.39 ± 8.97 * | 3.83 ± 1.91 * | 12.97 ± 0.94 | |
| Flavonoid fraction | 10 | 0.05 | 4.30 ± 1.43 | 7.99 ± 2.08 | 8.95 ± 1.41 |
| 8 | 0.5 | 4.93 ± 1.63 | 10.60 ± 2.39 | 13.58 ± 2.05 | |
| Alkaloid fraction | 8 | 0.02 | 2.89 ± 0.29 | 11.89 ± 1.58 | 13.32 ± 1.48 |
| 8 | 0.2 | 3.38 ± 0.44 | 9.56 ± 3.00 | 12.94 ± 2.97 | |
| Protopine | 8 | 0.005 | 4.43 ± 0.85 * | 11.15 ± 1.67 | 15.74 ± 1.70 |
| 7 | 0.05 | 3.64 ± 0.60 | 8.63 ± 1.85 | 11.82 ± 1.93 | |
| Protein-polysaccharide fraction | 8 | 1.8 | 2.87 ± 0.55 | 6.05 ± 1.60 | 8.10 ± 1.58 |
| 10 | 18 | 3.69 ± 0.87 | 7.61 ± 1.31 | 13.27 ± 3.36 | |
| Sodium valproate | 6 | 300 | 11.05 ± 1.97 * | 4.14 ± 1.84 * | 9.15 ± 4.52 |
Results are means ± SEM. * Significant at p < 0.05 compared with the control group.
Estimation of conventional indicators of experimental pentylenetetrazole-induced seizures.
| Group | Dose, mg/kg | Number of Clonic-Tonic Convulsions in 1 Mouse | Severity of Seizures, Points | |
|---|---|---|---|---|
| Control | 10 | - | 4.80 ± 0.84 | 5.80 ± 0.20 |
| Dry extract of | 8 | 100 | 1.13 ± 0.30 * | 3.38 ± 0.89 * |
| Flavonoid fraction | 10 | 0.05 | 2.60 ± 0.45 * | 4.80 ± 0.49 |
| 8 | 0.5 | 3.50 ± 0.68 | 5.63 ± 0.38 | |
| Alkaloid fraction | 8 | 0.02 | 3.50 ± 0.27 | 5.50 ± 0.38 |
| 8 | 0.2 | 2.38 ± 0.42 * | 6.00 ± 0.00 | |
| Protopine | 8 | 0.005 | 2.38 ± 0.38 * | 5.25 ± 0.49 |
| 7 | 0.05 | 2.86 ± 0.40 | 5.14 ± 0.46 | |
| Protein-polysaccharide fraction | 8 | 1.8 | 2.38 ± 0.38 * | 5.25 ± 0.37 |
| 10 | 18 | 2.70 ± 0.37 * | 4.00 ± 0.45 * | |
| Sodium valproate | 6 | 300 | 1.40 ± 0.25 * | 3.00 ± 1.10 * |
Results are means ± SEM. * Significant at p < 0.05 compared with the control group.
Estimation of alternative indicators of experimental pentylenetetrazole-induced seizures.
| Groups | Dose, mg/kg | % of Mice with Convulsions | Lethality, % | ||
|---|---|---|---|---|---|
| Clonic | Tonic | ||||
| Control | 10 | - | 100 | 100 | 90 |
| 8 | 100 | 75 * | 37.5 * | 37.5 * | |
| Flavonoid fraction | 10 | 0.05 | 100 | 60 * | 60 |
| 8 | 0.5 | 100 | 87.5 | 87.5 | |
| Alkaloid fraction | 8 | 0.02 | 100 | 87.5 | 75 |
| 8 | 0.2 | 100 | 100 | 100 | |
| Protopine | 8 | 0.005 | 100 | 75 * | 75 |
| 7 | 0.05 | 100 | 85.7 | 57.1 | |
| Protein-polysaccharide fraction | 8 | 1.8 | 100 | 100 | 75 |
| 10 | 18 | 100 | 40 * | 40 * | |
| Sodium valproate | 6 | 300 | 66.7 * | 33.3 * | 33.3 * |
* Significant at p < 0.05 compared with the control group.