| Literature DB >> 28085913 |
Sandra Haider1, Thomas E Dorner1, Eva Luger1,2, Ali Kapan1, Sylvia Titze3, Christian Lackinger4, Karin E Schindler5.
Abstract
A randomized controlled trial was performed to compare the effects of a home-based physical and nutritional intervention program carried out by lay-volunteers to home visits with social support alone. Buddies visited 80 prefrail or frail older persons at home twice a week for 12 weeks. The physical training and nutrition group (PTN, n = 39) performed two sets of six strength exercises, discussed nutritional topics and received social support. The social support group (SoSu, n = 41) received home visits with social support only. In the PTN group, handgrip strength increased significantly by 2.4 kg (95% CI: 1.0-3.8). In the SoSu group we did not see a significant improvement. However, no significant between-group difference was found. Physical performance increased in both groups, although with a higher increase of 1.0 point (95% CI: 0.1-2.0) in the PTN group. In none of the groups muscle mass changed. Further results showed that frail individuals benefit more from the intervention than prefrail individuals (OR: 2.78; 95% CI: 1.01-7.66). Handgrip strength in the intervention group increased by a clinically relevant value and this effect is comparable to that obtained by health-care professionals. Therefore, home visits with a physical training and nutritional program could offer a new perspective in the care of community-dwelling prefrail and frail older persons.Entities:
Mesh:
Year: 2017 PMID: 28085913 PMCID: PMC5234793 DOI: 10.1371/journal.pone.0169613
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Flow chart of the participants.
Baseline characteristics of study participants in each group.
| Physical training and nutrition group | Social support group | p-value | |
|---|---|---|---|
| n = 39 | n = 41 | ||
| Female, n (%) | 33 (84.6) | 34 (82.9) | 0.838 |
| 83.0 (8.0) | 82.5 (8.0) | 0.775 | |
| Living alone, n (%) | 27 (69.2) | 33 (80.5) | 0.305 |
| 2.9 (1.1) | 2.8 (0.9) | 0.497 | |
| Robust, n (%) | 1 (2.6) | 0 (0.0) | 0.728 |
| Prefrail, n (%) | 14 (35.9) | 13 (31.7) | |
| Frail, n (%) | 24 (61.5) | 28 (68.3) | |
| 10.9 (2.7) | 11.1 (2.5) | 0.729 | |
| Normal nourished, n (%) | 21 (53.8) | 21 (51.2) | 0.778 |
| Risk of malnutrition, n (%) | 14 (35.9) | 17 (41.5) | |
| Malnourished, n (%) | 4 (10.3) | 3 (7.3) | |
| 15.6 (7.0) | 17.0 (7.0) | 0.960 | |
| ≥17.9 kg in female, ≥26.5 kg in men, n (%) | 13 (33.3) | 14 (34.1) | 0.939 |
| <17.9 kg in female, <26.5 kg in men, n (%) | 26 (66.6) | 27 (65.8) | |
| 5.2 (2.9) | 4.8 (2.8) | 0.559 | |
| Balance (score) | 2.1 (1.4) | 2.1 (1.2) | 0.784 |
| Gait speed (score) | 1.9 (1.0) | 1.9 (1.0) | 0.849 |
| Lower limb muscle strength (score) | 1.0 (0.0–4.0) | 0.0 (0.0–4.0) | 0.115 |
| 27.1 (4.6) | 27.6 (4.3) | 0.637 | |
| 50.53 (8.67) | 48.40 (6.92) | 0.248 | |
| Lean body mass relative (kg/m | 19.10 (2.25) | 18.32 (1.92) | 0.117 |
| 17.26 (3.62) | 16.73 (3.05) | 0.498 | |
| Appendicular muscle mass relative (kg/m | 6.51 (0.98) | 6.31 (0.79) | 0.346 |
| Cardiac insufficiency, n (%) | 8 (20.5) | 10 (24.4) | 0.678 |
| Hypertension, n (%) | 29 (74.4) | 30 (73.2) | 1.000 |
| Diabetes mellitus type 2, n (%) | 5 (12.8) | 8 (19.5) | 0.594 |
| Chronic rheumatism, n (%) | 5 (12.8) | 2 (4.9) | 0.258 |
| Morbus Parkinson, n (%) | 3 (7.7) | 3 (7.3) | 1.000 |
| Charlson comorbidity index | 5.2 (1.5) | 5.3 (1.5) | 0.794 |
Data are presented in mean (standard deviation), median (minimum–maximum), or frequencies (percentages).
MMSE = Mini Mental State Examination, SHARE-FI = Frailty Instrument of the Survey of Health, Ageing and Retirement in Europe, MNA®-SF = Mini nutritional assessment-Short form, SPPB = Short Physical Performance Battery
a Continuous data: t-tests or Mann-Whitney U-tests; categorical data: Chi-square tests or Fisher’s exact tests
b Based on the mean values of frail individuals in the SHARE-study [29].
c n = 38, due to missing bioelectrical impedance analyses
d n = 35, due to missing bioelectrical impedance analyses
Changes of the physical training and nutrition (PTN) and the social support (SoSu) groups from baseline to 12-week assessment.
| Within-group differences | Between-group differences | ||||
|---|---|---|---|---|---|
| Group | Mean change (95% CI) | p-value | ß (95% CI) | p-value | |
| PTN | 2.4 (1.0–3.8) | 0.001 | 1.3 (−0.3–2.9) | 0.105 | |
| SoSu | 0.8 (−0.4–2.0) | 0.189 | 0 | ||
| PTN | 1.2 (0.3–2.1) | 0.009 | 1.0 (0.0–2.0) | 0.044 | |
| SoSu | 0.5 (0.1–0.9) | 0.011 | 0 | ||
| Balance (score) | PTN | 0.4 (0.0–0.8) | <0.001 | 0.0 (−0.5–0.4) | 0.934 |
| SoSu | 0.5 (0.2–0.8) | 0.002 | 0 | ||
| Gait speed (score) | PTN | 0.2 (−0.2–0.6) | 0.316 | 0.2 (−0.2–0.7) | 0.231 |
| SoSu | −0.1 (−0.3–0.2) | 0.688 | 0 | ||
| Lower limb muscle strength (score) | PTN | 0.6 (0.2–1.0) | 0.003 | 0.6 (0.2–1.1) | 0.007 |
| SoSu | 0.1 (−0.2–0.3) | 0.464 | 0 | ||
| PTN | 0.4 (−0.8 to 1.5) | 0.546 | −0.4 (−1.7–1.0) | 0.606 | |
| SoSu | 0.5 (−0.3–1.3) | 0.235 | 0 | ||
| PTN | 0.3 (−0.2–0.7) | 0.200 | 0.1 (−0.5–0.6) | 0.814 | |
| SoSu | 0.2 (−0.1–0.5) | 0.184 | 0 | ||
| PTN | 0.1 (−0.1−0.3) | 0.259 | 0.0 (−0.2−0.2) | 0.964 | |
| SoSu | 0.1 (0.0–0.2) | 0.161 | 0 | ||
PTN: physical training and nutrition group (n = 39); SoSu: social support group (n = 41)
a Differences from baseline to 12 weeks were calculated using paired t-tests.
b Differences between the PTN and the SoSu groups were calculated using ANCOVA for repeated measurements, adjusted for sex, age, and the corresponding baseline value, with SoSu as the reference group.
c n = 38, due to missing bioelectrical impedance analyses
d n = 35, due to missing bioelectrical impedance analyses
Baseline characteristics associated with an improvement in handgrip strength.
| Baseline characteristics | Improvement in handgrip of ≥2.0 kg | p-value |
|---|---|---|
| OR (95% CI) | ||
| Female | 1 | |
| Male | 1.12 (0.34–3.70) | 0.849 |
| 0.96 (0.91–1.02) | 0.239 | |
| Living alone | 1 | |
| Living with others | 0.82 (0.29–2.28) | 0.696 |
| Robust or prefrail | 1 | |
| Frail | 2.70 (1.01–7.22) | 0.048 |
| Normal nourished | 1 | |
| Risk of malnutrition or malnourished | 1.32 (0.55–3.21) | 0.535 |
| ≥17.9 kg in female, ≥26.5 kg in men | 1 | |
| <17.9 kg in female, <26.5 kg in men | 0.41 (0.15–1.09) | 0.073 |
| 1.07 (0.91–1.25) | 0.429 | |
| Balance (score) | 1.17 (0.82–1.66) | 0.385 |
| Gait speed (score) | 1.36 (0.88–2.10) | 0.165 |
| Lower limb muscle strength (score) | 0.95 (0.65–1.38) | 0.785 |
| 1.02 (0.92–1.13) | 0.734 | |
| 1.00 (0.94–1.06) | 0.887 | |
| 0.99 (0.87–1.15) | 0.989 | |
| 1.01 (0.60–1.71) | 0.961 | |
| 1.37 (0.99–1.89) | 0.058 |
MMSE = Mini Mental State Examination, SHARE-FI = Frailty Instrument of the Survey of Health, Ageing and Retirement in Europe, MNA®-SF = Mini nutritional assessment-Short form, SPPB = Short Physical Performance Battery.
a The data are based on univariate logistic regression analyses with the dependent variable ‘improvement in handgrip strength’ (≥2.0 kg, as defined in the study protocol) [25]. Values are presented in odds ratio (OR) and 95% confidence interval (95% CI).
b Based on the mean values of frail individuals in the SHARE-study [29].