| Literature DB >> 28067829 |
Valeria D'Argenio1,2, Marielva Torino3, Vincenza Precone4, Giorgio Casaburi5, Maria Valeria Esposito6, Laura Iaffaldano7, Umberto Malapelle8, Giancarlo Troncone9, Iolanda Coto10,11, Paolina Cavalcanti12, Gaetano De Rosa13, Francesco Salvatore14,15, Lucia Sacchetti16.
Abstract
The history of medicine abounds in cases of mysterious deaths, especially by infectious diseases, which were probably unresolved because of the lack of knowledge and of appropriate technology. The aim of this study was to exploit contemporary technologies to try to identify the cause of death of a young boy who died from a putative "infection" at the end of the 18th century, and for whom an extraordinarily well-preserved minute bone fragment was available. After confirming the nature of the sample, we used laser microdissection to select the most "informative" area to be examined. Tissue genotyping indicated male gender, thereby confirming the notary's report. 16S ribosomal RNA sequencing showed that Proteobacteria and Actinobacteria were more abundant than Firmicutes and Bacteroidetes, and that Pseudomonas was the most abundant bacterial genus in the Pseudomonadaceae family. These data suggest that the patient most likely died from Pseudomonas osteomyelitis. This case is an example of how new technological approaches, like laser microdissection and next-generation sequencing, can resolve ancient cases of uncertain etiopathology. Lastly, medical samples may contain a wealth of information that may not be accessible until more sophisticated technology becomes available. Therefore, one may envisage the possibility of systematically storing medical samples for evaluation by future generations.Entities:
Keywords: cold case; human microbiome; metagenomics; next generation sequencing
Mesh:
Substances:
Year: 2017 PMID: 28067829 PMCID: PMC5297743 DOI: 10.3390/ijms18010109
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1Bone sample characterization. (A) Microscopy image (hematoxylin and eosin staining) showing the features typical of bone tissue and inflammatory infiltration; example of a laser captured microdissected area of the bone sample: (B) shows the pre-microdissected area (40× resolution); (C) the green line encircles the microdissected area; (D) sex-determining region Y amplification revealed the sex of the patient: lane 1: ladder (100–1200 bp); lane 2: sample; lane 3: negative control; lanes 4 and 5: male controls; lanes 6–8: uncharged slots.
Figure 2Bone microbiome composition. (A–E) 16S rRNA sequencing of the bone tissue microbiome. Bacterial composition (frequency > 1%) is shown from phylum to genus level. (A) Proteobacteria was the most abundant phylum with a frequency of 59%; within this phylum, we found the prevalence of Gammaproteobacteria (45% of frequency, class level, panel B); Pseudomonadales (16% of frequency, order level, panel C); Pseudomonadaceae (15% of frequency, family level, panel D); and Pseudomonas (15% of frequency, genus level, panel E).
List of all of the bacteria identified at the deepest reachable taxonomic level in the bone sample by 16S rRNA next-generation sequencing. The bacteria are reported according to their relative abundance (at genus level) without considering OTUs that have not been assigned to the genus level. For each of them, the taxonomic assignment at five phylogenetic levels (from phylum to genus), the relative abundances at genus level (the most abundant being 15% for Pseudomonas), and the number of high-quality mapping reads are reported at the genus level. Total reads (post-quality OTU classifications) = 4244. Part of the reads (about 11%) are not assigned down to the genus level). Unidentified reads = 0.009%.
| Phylum | Class | Order | Family | Genus | Relative Abundance at Genus Level (%) | Number of High Quality Reads at Genus Level |
|---|---|---|---|---|---|---|
| Actinobacteria | Actinobacteria | Actinomycetales | Brevibacteriaceae | 0.31 | 9 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Corynebacteriaceae | 0.75 | 22 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Microbacteriaceae | 0.38 | 11 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Microbacteriaceae | 0.10 | 3 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Microbacteriaceae | 0.68 | 20 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Micrococcaceae | 0.21 | 6 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Micrococcaceae | 0.96 | 28 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Propionibacteriaceae | 1.34 | 39 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Pseudonocardiaceae | 5.14 | 150 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Pseudonocardiaceae | 1.13 | 33 | |
| Actinobacteria | Actinobacteria | Actinomycetales | Pseudonocardiaceae | 8.87 | 259 | |
| Bacteroidetes | Flavobacteriia | Flavobacteriales | Flavobacteriaceae | 0.41 | 12 | |
| Bacteroidetes | Sphingobacteriia | Sphingobacteriales | Sphingobacteriaceae | 11.26 | 329 | |
| Firmicutes | Bacilli | Bacillales | Bacillaceae | 0.72 | 21 | |
| Firmicutes | Bacilli | Bacillales | Planococcaceae | 0.14 | 4 | |
| Firmicutes | Bacilli | Bacillales | Planococcaceae | 0.79 | 23 | |
| Firmicutes | Bacilli | Bacillales | Staphylococcaceae | 0.45 | 13 | |
| Firmicutes | Bacilli | Lactobacillales | Aerococcaceae | 0.79 | 23 | |
| Firmicutes | Bacilli | Lactobacillales | Enterococcaceae | 0.07 | 2 | |
| Firmicutes | Bacilli | Lactobacillales | Streptococcaceae | 0.45 | 13 | |
| Proteobacteria | Alphaproteobacteria | Caulobacterales | Caulobacteraceae | 0.10 | 3 | |
| Proteobacteria | Alphaproteobacteria | Rhizobiales | Rhizobiaceae | 4.86 | 142 | |
| Proteobacteria | Alphaproteobacteria | Rhodobacterales | Rhodobacteraceae | 3.87 | 113 | |
| Proteobacteria | Alphaproteobacteria | Rhodobacterales | Rhodobacteraceae | 1.10 | 32 | |
| Proteobacteria | Alphaproteobacteria | Sphingomonadales | Sphingomonadaceae | 3.22 | 94 | |
| Proteobacteria | Betaproteobacteria | Burkholderiales | Alcaligenaceae | 0.27 | 8 | |
| Proteobacteria | Betaproteobacteria | Burkholderiales | Alcaligenaceae | 1.64 | 48 | |
| Proteobacteria | Betaproteobacteria | Burkholderiales | Oxalobacteraceae | 0.10 | 3 | |
| Proteobacteria | Gammaproteobacteria | Alteromonadales | Alteromonadaceae | 10.50 | 482 | |
| Proteobacteria | Gammaproteobacteria | Enterobacteriales | Enterobacteriaceae | 4.59 | 134 | |
| Proteobacteria | Gammaproteobacteria | Pseudomonadales | Moraxellaceae | 1.92 | 56 | |
| Proteobacteria | Gammaproteobacteria | Pseudomonadales | Pseudomonadaceae | 15.00 | 584 | |
| Proteobacteria | Gammaproteobacteria | Xanthomonadales | Xanthomonadaceae | 2.94 | 86 | |
| Proteobacteria | Gammaproteobacteria | Xanthomonadales | Xanthomonadaceae | 3.97 | 116 |