Literature DB >> 28044326

A high carbohydrate diet remains the evidence based choice for elite athletes to optimise performance.

J W Helge1.   

Abstract

Entities:  

Keywords:  exercise physiology; high fat diet; muscle metabolism

Mesh：

Substances：

Year:  2017        PMID： 28044326      PMCID： PMC5407959          DOI： 10.1113/JP273830

Source DB:  PubMed          Journal:  J Physiol        ISSN： 0022-3751            Impact factor:   5.182


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  5 in total

1.  Effect of short-term fat adaptation on high-intensity training.

Authors:  Nigel K Stepto; Andrew L Carey; Heidi M Staudacher; Nicola K Cummings; Louise M Burke; John A Hawley
Journal:  Med Sci Sports Exerc       Date:  2002-03       Impact factor: 5.411

2.  Diet, muscle glycogen and physical performance.

Authors:  J Bergström; L Hermansen; E Hultman; B Saltin
Journal:  Acta Physiol Scand       Date:  1967 Oct-Nov

Review 3.  Rethinking fat as a fuel for endurance exercise.

Authors:  Jeff S Volek; Timothy Noakes; Stephen D Phinney
Journal:  Eur J Sport Sci       Date:  2014-10-02       Impact factor: 4.050

4.  Interaction of training and diet on metabolism and endurance during exercise in man.

Authors:  J W Helge; E A Richter; B Kiens
Journal:  J Physiol       Date:  1996-04-01       Impact factor: 5.182

5.  Low carbohydrate, high fat diet impairs exercise economy and negates the performance benefit from intensified training in elite race walkers.

Authors:  Louise M Burke; Megan L Ross; Laura A Garvican-Lewis; Marijke Welvaert; Ida A Heikura; Sara G Forbes; Joanne G Mirtschin; Louise E Cato; Nicki Strobel; Avish P Sharma; John A Hawley
Journal:  J Physiol       Date:  2017-02-14       Impact factor: 5.182
  5 in total
  9 in total

Review 1.  Carbohydrate supplementation: a critical review of recent innovations.

Authors:  Daniel A Baur; Michael J Saunders
Journal:  Eur J Appl Physiol       Date:  2020-10-27       Impact factor: 3.078

2.  Combined effects of a ketogenic diet and exercise training alter mitochondrial and peroxisomal substrate oxidative capacity in skeletal muscle.

Authors:  Tai-Yu Huang; Melissa A Linden; Scott E Fuller; Felicia R Goldsmith; Jacob Simon; Heidi M Batdorf; Matthew C Scott; Nabil M Essajee; John M Brown; Robert C Noland
Journal:  Am J Physiol Endocrinol Metab       Date:  2021-04-12       Impact factor: 5.900

3.  High-Quality Carbohydrates and Physical Performance: Expert Panel Report.

Authors:  Mitch Kanter
Journal:  Nutr Today       Date:  2017-10-21

4.  Exogenous ketosis impacts neither performance nor muscle glycogen breakdown in prolonged endurance exercise.

Authors:  Chiel Poffé; Monique Ramaekers; Stijn Bogaerts; Peter Hespel
Journal:  J Appl Physiol (1985)       Date:  2020-05-14

Review 5.  Fundamentals of glycogen metabolism for coaches and athletes.

Authors:  Bob Murray; Christine Rosenbloom
Journal:  Nutr Rev       Date:  2018-04-01       Impact factor: 7.110

6.  Dietary Patterns in Runners with Gastrointestinal Disorders.

Authors:  Kelly Anne Erdman; Kim Wagner Jones; Robyn F Madden; Nancy Gammack; Jill A Parnell
Journal:  Nutrients       Date:  2021-01-29       Impact factor: 5.717

7.  Prevalence, Severity and Potential Nutritional Causes of Gastrointestinal Symptoms during a Marathon in Recreational Runners.

Authors:  Jamie N Pugh; Ben Kirk; Robert Fearn; James P Morton; Graeme L Close
Journal:  Nutrients       Date:  2018-06-24       Impact factor: 5.717

8.  Is a Four-Week Ketogenic Diet an Effective Nutritional Strategy in CrossFit-Trained Female and Male Athletes?

Authors:  Krzysztof Durkalec-Michalski; Paulina M Nowaczyk; Natalia Główka; Anna Ziobrowska; Tomasz Podgórski
Journal:  Nutrients       Date:  2021-03-06       Impact factor: 5.717

9.  The Impact of a High-Carbohydrate/Low Fat vs. Low-Carbohydrate Diet on Performance and Body Composition in Physically Active Adults: A Cross-Over Controlled Trial.

Authors:  Nadine B Wachsmuth; Felix Aberer; Sandra Haupt; Janis R Schierbauer; Rebecca T Zimmer; Max L Eckstein; Beate Zunner; Walter Schmidt; Tobias Niedrist; Harald Sourij; Othmar Moser
Journal:  Nutrients       Date:  2022-01-18       Impact factor: 5.717
  9 in total

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