Literature DB >> 28033493

The time-dependent synergism of the six-component mixtures of substituted phenols, pesticides and ionic liquids to Caenorhabditis elegans.

Li Feng1, Shu-Shen Liu2, Kai Li1, Han-Xiao Tang1, Hai-Ling Liu3.   

Abstract

Traditional environmental risk assessment rarely focused on exposures to multi-component mixtures which may cause toxicological interactions and usually ignored that toxicity is a process in time, which may underestimate the environment risk of mixtures. In this paper, six chemicals belonging to three categories, two substituted phenols, two pesticides and two Ionic liquids, were picked to construct a six-component mixture system. To systematically examine the effects of various concentration compositions, the uniform design ray method was employed to design nine mixture rays with nine mixture ratios and for every mixture ray 12 concentration levels were specified by the fixed ratio ray design. The improved combination index was used to evaluate the combined toxicities of the mixtures to Caenorhabditis elegans (C. elegans) in the exposure times of 6, 12 and 24h. It was shown that the mixture rays display time-dependent synergism, i.e. the range of synergistic effect narrows and the strength of synergism runs down with exposure time, which illustrates that the mixture toxicity of some chemicals is not a sum of individual toxicities at some exposure times and it is necessary to consider the toxicological interaction in mixtures.
Copyright © 2016 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Combined toxicity; Data autoscaling; Mixture design; Multiple-component mixture; Time-dependent toxicity

Mesh:

Substances:

Year:  2016        PMID: 28033493     DOI: 10.1016/j.jhazmat.2016.12.031

Source DB:  PubMed          Journal:  J Hazard Mater        ISSN: 0304-3894            Impact factor:   10.588


  6 in total

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Journal:  RSC Adv       Date:  2018-07-20       Impact factor: 4.036

2.  Using Delaunay triangulation and Voronoi tessellation to predict the toxicities of binary mixtures containing hormetic compound.

Authors:  Rui Qu; Shu-Shen Liu; Qiao-Feng Zheng; Tong Li
Journal:  Sci Rep       Date:  2017-03-13       Impact factor: 4.379

3.  Study on the Combined Toxicities and Quantitative Characterization of Toxicity Sensitivities of Three Flavor Chemicals and Their Mixtures to Caenorhabditis elegans.

Authors:  Sheng Lu; Shu-Shen Liu; Peng Huang; Ze-Jun Wang; Yu Wang
Journal:  ACS Omega       Date:  2021-12-13

4.  Significant effects of two pesticides on the bacteriostatic activity and antioxidant ability of green tea polyphenols.

Authors:  Jin Zhang; Meng-Ting Tao; Zi-Yan Huang; Gui-Yun Hong; Shu-Guang Zhu
Journal:  RSC Adv       Date:  2020-07-07       Impact factor: 4.036

5.  Time-dependent synergism of five-component mixture systems of aminoglycoside antibiotics to Vibrio qinghaiensis sp.-Q67 induced by a key component.

Authors:  Jin Zhang; Meng-Ting Tao; Chongchong Song; Bai Sun
Journal:  RSC Adv       Date:  2020-03-26       Impact factor: 4.036

6.  Introduction of Flavor Chemical Eugenol Attenuating the Synergistic Toxicological Interactions of Flavor Mixtures.

Authors:  Sheng Lu; Shu-Shen Liu; Peng Huang; Ze-Jun Wang
Journal:  ACS Omega       Date:  2022-09-01
  6 in total

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