Literature DB >> 28004316

Denatured Whey Protein Powder as a New Matrix Excipient: Design and Evaluation of Mucoadhesive Tablets for Sustained Drug Release Applications.

Hassana Hsein1, Ghislain Garrait1, Fahima Tamani1, Eric Beyssac2, Valérie Hoffart1.   

Abstract

PURPOSE: In earlier study, we proposed denatured whey protein (DWP) powder obtained by atomization as a new excipient to promote oral drug delivery. In this work, we evaluate the possibility to formulate tablets based on DWP powders and to characterize their role as a matrix mucoadhesive excipient.
METHODS: Tablets containing increased amount of DWP (10 to 30%) were produced by direct compression after mixing with theophylline, microcrystalline cellulose, Aerosil® and magnesium stearate. Dissolution behaviors of obtained tablets were evaluated in different USP buffers (pH 1.2, 4.5 and 6.8) and in simulated gastric and intestinal fluids and mechanisms analyzed by multiple mathematical models. Swelling, erosion and mucoadhesion were also evaluated. Finally, release and absorption were studied in the artificial digestive system (TIM 1).
RESULTS: Tablets based on DWP and containing 300 mg of theophylline were obtained by direct compression. These tablets exhibited controlled release driven by diffusion starting from 15% DWP content whatever the pH studied. They also showed a great extent of swelling and water uptake while matrix weight loss was limited. Addition of enzymes accelerated drug release which became governed by erosion according to Peppas model.
CONCLUSIONS: The present study shows that DWP powders can be successfully used as a pharmaceutical excipient, and in particular as a matrix mucoadhesive controlled release tablets.

Entities:  

Keywords:  controlled release; denatured whey protein; matrix tablet; swelling; theophylline

Mesh:

Substances:

Year:  2016        PMID: 28004316     DOI: 10.1007/s11095-016-2067-1

Source DB:  PubMed          Journal:  Pharm Res        ISSN: 0724-8741            Impact factor:   4.200


  22 in total

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Journal:  Int J Pharm       Date:  2006-01-30       Impact factor: 5.875

3.  Whey protein and alginate hydrogel microparticles for insulin intestinal absorption: evaluation of permeability enhancement properties on Caco-2 cells.

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Authors:  Ali Nokhodchi; Shaista Raja; Pryia Patel; Kofi Asare-Addo
Journal:  Bioimpacts       Date:  2012-11-04

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Authors:  N A Peppas
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Authors:  F Langenbucher
Journal:  J Pharm Pharmacol       Date:  1972-12       Impact factor: 3.765

8.  Swelling and erosion of pectin matrix tablets and their impact on drug release behavior.

Authors:  Pornsak Sriamornsak; Nartaya Thirawong; Yossanun Weerapol; Jurairat Nunthanid; Srisagul Sungthongjeen
Journal:  Eur J Pharm Biopharm       Date:  2006-12-28       Impact factor: 5.571

9.  Modification of theophylline release with alginate gel formed in hard capsules.

Authors:  Pornsak Sriamornsak; Srisagul Sungthongjeen
Journal:  AAPS PharmSciTech       Date:  2007-07-06       Impact factor: 3.246

10.  Whey protein mucoadhesive properties for oral drug delivery: Mucin-whey protein interaction and mucoadhesive bond strength.

Authors:  Hassana Hsein; Ghislain Garrait; Eric Beyssac; Valérie Hoffart
Journal:  Colloids Surf B Biointerfaces       Date:  2015-10-23       Impact factor: 5.268

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  1 in total

1.  Lignin and Cellulose Blends as Pharmaceutical Excipient for Tablet Manufacturing via Direct Compression.

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Journal:  Biomolecules       Date:  2019-08-28
  1 in total

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