Literature DB >> 27991670

The fascinating facets of plant selenium accumulation - biochemistry, physiology, evolution and ecology.

Michela Schiavon1, Elizabeth A H Pilon-Smits1.   

Abstract

Contents 1582 I. 1582 II. 1583 III. 1588 IV. 1590 V. 1592 1592 References 1592
SUMMARY: The importance of selenium (Se) for medicine, industry and the environment is increasingly apparent. Se is essential for many species, including humans, but toxic at elevated concentrations. Plant Se accumulation and volatilization may be applied in crop biofortification and phytoremediation. Topics covered here include beneficial and toxic effects of Se on plants, mechanisms of Se accumulation and tolerance in plants and algae, Se hyperaccumulation, and ecological and evolutionary aspects of these processes. Plant species differ in the concentration and forms of Se accumulated, Se partitioning at the whole-plant and tissue levels, and the capacity to distinguish Se from sulfur. Mechanisms of Se hyperaccumulation and its adaptive significance appear to involve constitutive up-regulation of sulfate/selenate uptake and assimilation, associated with elevated concentrations of defense-related hormones. Hyperaccumulation has evolved independently in at least three plant families, probably as an elemental defense mechanism and perhaps mediating elemental allelopathy. Elevated plant Se protects plants from generalist herbivores and pathogens, but also gives rise to the evolution of Se-resistant specialists. Plant Se accumulation affects ecological interactions with herbivores, pollinators, neighboring plants, and microbes. Hyperaccumulation tends to negatively affect Se-sensitive ecological partners while facilitating Se-resistant partners, potentially affecting species composition and Se cycling in seleniferous ecosystems.
© 2016 The Authors. New Phytologist © 2016 New Phytologist Trust.

Entities:  

Keywords:  ecology; evolution; hyperaccumulation; metabolism; selenium (Se)

Mesh:

Substances:

Year:  2016        PMID: 27991670     DOI: 10.1111/nph.14378

Source DB:  PubMed          Journal:  New Phytol        ISSN: 0028-646X            Impact factor:   10.151


  30 in total

1.  Understanding boosting selenium accumulation in Wheat (Triticum aestivum L.) following foliar selenium application at different stages, forms, and doses.

Authors:  Min Wang; Fayaz Ali; Mengke Wang; Quang Toan Dinh; Fei Zhou; Gary S Bañuelos; Dongli Liang
Journal:  Environ Sci Pollut Res Int       Date:  2019-12-05       Impact factor: 4.223

2.  Uptake kinetics and interaction of selenium species in tomato (Solanum lycopersicum L.) seedlings.

Authors:  Mengke Wang; Qin Peng; Fei Zhou; Wenxiao Yang; Quang Toan Dinh; Dongli Liang
Journal:  Environ Sci Pollut Res Int       Date:  2019-02-07       Impact factor: 4.223

3.  Discriminative Long-Distance Transport of Selenate and Selenite Triggers Glutathione Oxidation in Specific Subcellular Compartments of Root and Shoot Cells in Arabidopsis.

Authors:  Muhammad Sayyar Khan; Anna Soyk; Ingo Wolf; Miriam Peter; Andreas J Meyer; Thomas Rausch; Markus Wirtz; Rüdiger Hell
Journal:  Front Plant Sci       Date:  2022-06-24       Impact factor: 6.627

Review 4.  Environmental Selenium and Human Health: an Update.

Authors:  Marco Vinceti; Tommaso Filippini; Lauren A Wise
Journal:  Curr Environ Health Rep       Date:  2018-12

5.  Cytokinin is involved in TPS22-mediated selenium tolerance in Arabidopsis thaliana.

Authors:  Li Jiang; Haimei Cao; Ziping Chen; Changxuan Liu; Shuqing Cao; Zhaojun Wei; Yi Han; Qiuchen Gao; Weiyan Wang
Journal:  Ann Bot       Date:  2018-08-27       Impact factor: 4.357

6.  Effects of selenate and red Se-nanoparticles on the photosynthetic apparatus of Nicotiana tabacum.

Authors:  Ottó Zsiros; Valéria Nagy; Árpád Párducz; Gergely Nagy; Renáta Ünnep; Hassan El-Ramady; József Prokisch; Zsuzsa Lisztes-Szabó; Miklós Fári; József Csajbók; Szilvia Zita Tóth; Győző Garab; Éva Domokos-Szabolcsy
Journal:  Photosynth Res       Date:  2018-10-29       Impact factor: 3.573

7.  Selenium yeast promoted the Se accumulation, nutrient quality and antioxidant system of cabbage (Brassica oleracea var. capitata L.).

Authors:  Xiaoli Liao; Shen Rao; Tian Yu; Zhenzhou Zhu; Xiaoyan Yang; Hua Xue; Yuanyuan Gou; Shuiyuan Cheng; Feng Xu
Journal:  Plant Signal Behav       Date:  2021-04-05

Review 8.  Mechanisms of Selenium Enrichment and Measurement in Brassicaceous Vegetables, and Their Application to Human Health.

Authors:  Melanie Wiesner-Reinhold; Monika Schreiner; Susanne Baldermann; Dietmar Schwarz; Franziska S Hanschen; Anna P Kipp; Daryl D Rowan; Kerry L Bentley-Hewitt; Marian J McKenzie
Journal:  Front Plant Sci       Date:  2017-08-03       Impact factor: 5.753

9.  Selenium-Induced Toxicity Is Counteracted by Sulfur in Broccoli (Brassica oleracea L. var. italica).

Authors:  Ming Tian; Maixia Hui; Theodore W Thannhauser; Siyi Pan; Li Li
Journal:  Front Plant Sci       Date:  2017-08-18       Impact factor: 5.753

10.  Absorption and Bio-Transformation of Selenium Nanoparticles by Wheat Seedlings (Triticum aestivum L.).

Authors:  Ting Hu; Huafen Li; Jixiang Li; Guishen Zhao; Wenliang Wu; Liping Liu; Qi Wang; Yanbin Guo
Journal:  Front Plant Sci       Date:  2018-05-14       Impact factor: 5.753

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