| Literature DB >> 27974135 |
Pál Weihe1, Peter Bjerregaard2, Eva Bonefeld-Jørgensen3, Alexey Dudarev4, Jónrit Halling5, Solrunn Hansen6, Gina Muckle7, Therese Nøst6, Jon Øyvind Odland6, Maria Skaalum Petersen5, Arja Rautio8, Anna Sofía Veyhe6, Maria Wennberg9, Ingvar Bergdahl9.
Abstract
This article gives an overview of the ongoing cohort and dietary studies underlying the assessment of population health in the Arctic. The emphasis here is on a description of the material, methods and results or preliminary results for each study. Detailed exposure information is available in an article in this journal, whereas another paper describes the effects associated with contaminant exposure in the Arctic. The cohort descriptions have been arranged geographically, beginning in Norway and moving east to Finland, Sweden, Russia and the other Arctic countries and ultimately to the Faroe Islands. No cohort studies have been reported for Alaska or Iceland.Entities:
Keywords: Arctic; Cohorts; Diet; Faroes; Finland; Norway; Russia; Sweden
Mesh:
Year: 2016 PMID: 27974135 PMCID: PMC5156866 DOI: 10.3402/ijch.v75.33803
Source DB: PubMed Journal: Int J Circumpolar Health ISSN: 1239-9736 Impact factor: 1.228