| Literature DB >> 27931556 |
Krishna Kumar Sharma1, Rajeev Gupta2, Mukul Mathur3, Vishnu Natani4, Sailesh Lodha5, Sanjeeb Roy6, Denis Xavier7.
Abstract
OBJECTIVE: To evaluate usefulness of non-physician health workers (NPHW) to improve adherence to medications and lifestyles following acute coronary syndrome (ACS).Entities:
Keywords: Acute coronary event; Community health worker; Developing countries; Secondary prevention
Mesh:
Year: 2016 PMID: 27931556 PMCID: PMC5143810 DOI: 10.1016/j.ihj.2016.03.027
Source DB: PubMed Journal: Indian Heart J ISSN: 0019-4832
Baseline demographic and clinical characteristic of study subjects.
| Control group ( | Intervention group ( | ||
|---|---|---|---|
| Mean age (years) | 60.7 ± 10.8 | 57.3 ± 10.5 | 0.177 |
| Time from symptom onset to hospital, median (IQR) | 7.0 (9.2–39.2) | 16.0 (10.0–38.0) | 0.844 |
| Distance of residence to hospital (km) | 19.6 ± 17.4 | 15.8 ± 13.9 | 0.503 |
| Unstable angina | 18 (36.0) | 20 (40.0) | 0.680 |
| Non ST elevation myocardial infarction | 11 (22.0) | 2 (4.0) | 0.007 |
| ST elevation myocardial infarction (STEMI) | 21 (42.0) | 28 (56.0) | 0.161 |
| Thrombolysed STEMI's | 12 (57.1) | 16 (57.1) | 1.00 |
| Smoking/tobacco use | 11 (20.0) | 10 (22.0) | 0.806 |
| High fat diet | 40 (80.0) | 37 (74.0) | 0.476 |
| High salt diet | 31 (62.0) | 27 (54.0) | 0.418 |
| High calorie diet | 25 (50.0) | 20 (40.0) | 0.315 |
| Low fiber diet | 29 (58.0) | 28 (56.0) | 0.855 |
| Low fruits/vegetables intake | 27 (54.0) | 26 (52.0) | 0.841 |
| Physically inactive | 40 (80.0) | 41 (82.0) | 0.799 |
| Hypertension | 28 (56.0) | 26 (52.0) | 0.688 |
| Diabetes mellitus | 12 (24.0) | 16 (32.0) | 0.373 |
| Known dyslipidemia | 4 (8.0) | 3 (6.0) | 0.695 |
| Family history of coronary artery disease | 7 (14.0) | 10 (20.0) | 0.424 |
| Prior cardiovascular events | 5 (10.0) | 3 (6.0) | 0.460 |
| Previous coronary intervention | 5 (10.0) | 2 (4.0) | 0.239 |
| Antiplatelets | 6 (12.0) | 9 (18.0) | 0.401 |
| Anti-hypertensive | 25 (50.0) | 23 (46.0) | 0.689 |
| Anti-diabetics | 10 (20.0) | 16 (32.0) | 0.171 |
| Coronary interventions (PCI or CABG) | 43 (86.0) | 47 (94.0) | 0.182 |
| PCI | 36 (83.7) | 43 (91.5) | 0.085 |
| CABG | 7 (16.3) | 4 (8.5) | 0.337 |
| Medical only | 7 (16.3) | 3 (6.0) | 0.182 |
| Aspirin | 50 (100) | 50 (100.0) | 1.000 |
| RAS blockers | 33 (66.0) | 38 (76.0) | 0.270 |
| β blocker | 37 (74.0) | 34 (68.0) | 0.509 |
| Lipid lowering | 50 (100.0) | 49 (98.0) | 0.219 |
| Diuretics | 11 (22.0) | 8 (16.0) | 0.443 |
| Calcium channel blockers | 4 (8.0) | 3 (6.0) | 0.695 |
IQR, interquartile range; PCI, percutaneous coronary interventions; CABG, coronary artery bypass grafts; RAS, renin–angiotensin system.
p values determined by χ2 test unless mentioned.
t-Test.
Wilcoxon test.
Fig. 1Use of various cardioprotective drugs (anti-platelets, β blockers, RAS (renin–angiotensin system) blockers and statins) at 12 months and 24 months in intervention and control groups.
Adherence to various medicines in control and intervention groups at 12 and 24 months.
| Drug class | Discharge | At 12 months | At 24 months | ||||||
|---|---|---|---|---|---|---|---|---|---|
| Control ( | Intervention ( | Control ( | Intervention ( | Control ( | Intervention ( | ||||
| Antiplatelets | Prescribed | 50 | 50 | 48 | 50 | 44 | 48 | ||
| Adherent >80% ( | 37 (77.1) | 46 (92.0) | 0.040 | 18 (40.9) | 40 (83.3) | <0.001 | |||
| Average consumption % | – | – | 84.1 ± 10.5 | 95.0 ± 4.2 | <0.001 | 79.8 ± 8.1 | 88.3 ± 7.5 | <0.001 | |
| β blockers | Prescribed | 37 | 34 | 31 | 36 | 20 | 33 | ||
| Adherent >80% ( | 28 (90.3) | 35 (97.2) | 0.231 | 9 (45.0) | 28 (84.8) | 0.002 | |||
| Average consumption % | 84.2 ± 11.0 | 95.2 ± 5.1 | <0.001 | 75.8 ± 11.6 | 86.5 ± 10.1 | 0.001 | |||
| RAS blockers | Prescribed | 33 | 38 | 34 | 41 | 26 | 38 | ||
| Adherent >80% ( | 28 (82.4) | 39 (95.1) | 0.074 | 12 (46.1) | 34 (89.5) | <0.001 | |||
| Average consumption % | 82.5 ± 13.1 | 94.8 ± 4.6 | <0.001 | 77.8 ± 9.3 | 87.8 ± 8.8 | <0.001 | |||
| Statins | Prescribed | 50 | 49 | 48 | 50 | 44 | 48 | ||
| Adherent >80% ( | 34 (70.8) | 47 (94.0) | 0.002 | 13 (29.5) | 42 (87.5) | <0.001 | |||
| Average consumption % | 83.1 ± 12.4 | 93.7 ± 8.3 | <0.001 | 77.2 ± 9.4 | 87.0 ± 11.8 | <0.001 | |||
| All four drugs | Prescribed | 29 | 28 | 23 | 30 | 18 | 28 | ||
| Adherent >80% ( | 20 (86.9) | 28 (93.3) | 0.431 | 8 (44.4) | 24 (85.7) | 0.003 | |||
| Average consumption % | 76.2 ± 18.8 | 92.6 ± 5.4 | <0.001 | 66.6 ± 17.4 | 76.5 ± 17.0 | 0.015 | |||
Numbers in parentheses are percent; Values ± indicate 1 SD; RAS, renin–angiotensin system.
p values derived using χ2 test for ordinal variables and t-test for continuous variables.
Fig. 2Adherence to healthy lifestyles (smoking, high fat diet, high fruits and vegetables consumption and regular physical activity) in control and intervention groups at 12 and 24 months.
Changes in lifestyle factors, physiological factors and clinical outcomes at 12- and 24-month follow-up.
| 12 months | 24 months | |||||
|---|---|---|---|---|---|---|
| Control group ( | Intervention group ( | Control group ( | Intervention group ( | |||
| Smoking | 6 (12.5) | 0 (0.0) | 0.002 | 9 (20.5) | 02 (4.2) | 0.010 |
| High fat intake | 12 (25.0) | 8 (16.0) | 0.269 | 21 (47.7) | 14 (29.2) | 0.067 |
| High salt intake | 14 (29.2) | 6 (12.0) | 0.035 | 18 (40.9) | 11 (22.9) | 0.064 |
| High calorie intake | 13 (27.1) | 7 (14.0) | 0.108 | 17 (38.6) | 13 (27.1) | 0.238 |
| Low fiber intake | 8 (16.7) | 07 (14.0) | 0.714 | 21 (47.7) | 18 (37.5) | 0.321 |
| Low fruit/veg intake | 21 (43.8) | 08 (16.0) | 0.003 | 29 (65.9) | 27 (56.3) | 0.237 |
| Physical active | 24 (50.0) | 48 (96.0) | <0.001 | 15 (34.1) | 18 (37.5) | 0.733 |
| Systolic BP | 129.3 ± 8.0 | 121.2 ± 5.4 | <0.001 | 135.4 ± 10.8 | 124.9 ± 6.1 | <0.001 |
| Diastolic BP | 83.8 ± 5.7 | 79.9 ± 2.1 | <0.001 | 86.1 ± 6.4 | 81.9 ± 2.5 | <0.001 |
| Heart rate | 78.5 ± 7.4 | 74.9 ± 3.9 | 0.003 | – | – | |
| Body mass index | 25.8 ± 4.3 | 23.6 ± 3.0 | 0.006 | 26.1 ± 3.1 | 24.2 ± 2.7 | 0.002 |
| Waist circumference | 92.2 ± 17.0 | 90.5 ± 8.5 | 0.521 | – | – | |
| Waist:hip ratio | 0.99 ± 0.05 | 0.95 ± 0.03 | <0.001 | – | – | |
| Cholesterol | 176.7 ± 49.9 | 152.7 ± 37.5 | 0.008 | – | – | |
| Triglyceride | 152.3 ± 61.2 | 122.1 ± 44.0 | 0.006 | – | – | |
| HDL cholesterol | 37.2 ± 5.4 | 39.6 ± 9.5 | 0.139 | – | – | |
| LDL cholesterol | 106.3 ± 28.7 | 92.2 ± 29.8 | 0.020 | – | – | |
| Mortality | 2 (4.0) | Nil | 0.084 | 3 (6.2) | Nil | 0.032 |
| Hospitalization | 4 (8.3) | 3 (6.0) | 0.680 | 9 (20.4) | 7 (14.6) | 0.654 |
BP, blood pressure.
Comparison using χ2 test.
Comparison using t-test.