Literature DB >> 27902346

Hymenobacter rutilus sp. nov., isolated from marine sediment in the Arctic.

Myong Chol Kim1,2, Chol Myong Kim1, Ok Chol Kang1, Yumin Zhang1, Zuobing Liu1, Danzeng Wangmu1, Ziyan Wei1, Yao Huang1, Fang Peng1.   

Abstract

Strain K2-33028T, which appeared as a brick-red colony on an R2A plate, was isolated from a marine sediment sample from Kings Bay, Svalbard Archipelago, Norway. Phylogenetic analysis based on 16S rRNA gene sequences indicated that K2-33028T represented a member of the genus Hymenobacter. Cells were Gram-reaction-negative, non-spore-forming, aerobic, rod-shaped and without motility. Growth occurred at 4-37 °C (optimum 28 °C) and at pH 6.0-8.0 (optimum pH 7.0). Cells contained menaquinone-7 as the main respiratory quinone and iso-C15 : 0, summed feature 3 (comprising C16 : 1ω7c and/or C16 : 1ω6c), C16 : 1ω5c, summed feature 4 (comprising anteiso-C17 : 1B and/or iso-C17 : 1I) and anteiso-C15 : 0 as the major cellular fatty acids. Phosphatidylethanolamine was predominant in the polar lipid profile. The DNA G+C content was 64.3 mol%. On the basis of phenotypic, chemotaxonomic and phylogenetic data, strain K2-33028T is considered to represent a novel species of the genus Hymenobacter, for which the name Hymenobacterrutilussp. nov. is proposed. The type strain is K2-33028T (=CCTCC AB 2016091T=KCTC 52447T).

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Year:  2017        PMID: 27902346     DOI: 10.1099/ijsem.0.001685

Source DB:  PubMed          Journal:  Int J Syst Evol Microbiol        ISSN: 1466-5026            Impact factor:   2.747


  2 in total

1.  Hymenobacter cyanobacteriorum sp. nov., isolated from a freshwater reservoir during the cyanobacterial bloom period.

Authors:  Ve Van Le; So-Ra Ko; Mingyeong Kang; Hee-Mock Oh; Chi-Yong Ahn
Journal:  Arch Microbiol       Date:  2022-06-06       Impact factor: 2.667

2.  Low-Temperature Sulfidic-Ice Microbial Communities, Borup Fiord Pass, Canadian High Arctic.

Authors:  Christopher B Trivedi; Graham E Lau; Stephen E Grasby; Alexis S Templeton; John R Spear
Journal:  Front Microbiol       Date:  2018-07-24       Impact factor: 5.640

  2 in total

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