| Literature DB >> 27854068 |
Elena Ojea1,2, Isaac Pearlman3, Steven D Gaines3, Sarah E Lester4.
Abstract
Climate change is already producing ecological, social, and economic impacts on fisheries, and these effects are expected to increase in frequency and magnitude in the future. Fisheries governance and regulations can alter socio-ecological resilience to climate change impacts via harvest control rules and incentives driving fisher behavior, yet there are no syntheses or conceptual frameworks for examining how institutions and their regulatory approaches can alter fisheries resilience to climate change. We identify nine key climate resilience criteria for fisheries socio-ecological systems (SES), defining resilience as the ability of the coupled system of interacting social and ecological components (i.e., the SES) to absorb change while avoiding transformation into a different undesirable state. We then evaluate the capacity of four fisheries regulatory systems that vary in their degree of property rights, including open access, limited entry, and two types of rights-based management, to increase or inhibit resilience. Our exploratory assessment of evidence in the literature suggests that these regulatory regimes vary widely in their ability to promote resilient fisheries, with rights-based approaches appearing to offer more resilience benefits in many cases, but detailed characteristics of the regulatory instruments are fundamental.Entities:
Keywords: Climate change adaptation; Fisheries systems; Resilience; Socio-ecological systems
Mesh:
Year: 2016 PMID: 27854068 PMCID: PMC5385667 DOI: 10.1007/s13280-016-0850-1
Source DB: PubMed Journal: Ambio ISSN: 0044-7447 Impact factor: 5.129
Fisheries socio-ecological climate resilience criteria
| Climate resilience criteria | Rationale | Literature sources |
|---|---|---|
|
| Increased population abundance, age structure, and genetic diversity buffer against stock collapse from environmental shocks | Brander ( |
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| Conserving biodiversity, community structure, and habitats support fish population resistance and recovery to external stressors | Levin and Lubchenco ( |
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| Non-climatic stressors (e.g., pollution, habitat destruction) render fisheries systems less resilient to climate impacts | Crain et al. ( |
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| Institutional capacity to experiment and learn are necessary to cope with uncertain and unforeseen climate impacts on fisheries | de Moor et al. ( |
|
| Alternative sources of income for fishers increase social resilience in the face of economic instability from climate impacts on fisheries | Allison and Ellis |
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| Promoting long-term stewardship provides incentives to manage the resources sustainably in the face of future climate impacts | Essington et al. ( |
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| Governance over a fishery at different scales creates a flexible structure for adapting to change at multiple scales | Grafton ( |
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| Technology and capacity to change fishing locations increase social resilience under shifting stocks | Sumaila et al. ( |
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| Community-based management can improve economic conditions for fishers and mitigate environmental impacts | Tompkins and Eakin ( |
ECR ecological resilience criteria, SCR socio-economic resilience criteria
Fig. 1Tradeoffs and synergies in socio-ecological resilience criteria for fisheries.
ECR ecological criteria, SCR social criteria
Examples in the literature of regulatory regimes leading to (+) or compromising (−) the resilience criteria (OA—Open Access, LE—Limited Entry, ITQ—individual transferable quotas, TURF—Territorial Use Rights for Fisheries)
| OA | LE | ITQ | TURF | |
|---|---|---|---|---|
|
| − EU CFP (Hentrich and Salomon | − New England Groundfish (Hilborn et al. | + New Zealand lobster fishery (Hilborn et al. | + Chilean TURFs (Hilborn et al. |
|
| − US west coast trawling (Hilborn et al. | − New England groundfish (Hilborn et al. | + US Ocean quahog and surf clams fisheries (Arnason | + Chilean TURFS (Gelcich et al. |
|
| − Canadian northern cod fishery (McCay et al. | − US west coast trawl (Hilborn et al. | + New Zealand ITQs (Hentrich and Salomon | + Asturias Goose Barnacle (Rivera et al. |
|
| − Canadian northern cod fishery (McCay et al. | − Galapagos sea cucumber fishery (Defeo et al. | + New Zealand Chatham rise orange roughy (Hilborn et al. | + Asturias Goose Barnacle (Rivera et al. |
|
| − Kenyan coral reef fishery (Cinner et al. | + Galician artisanal fisheries (Allison and Ellis | − New Zealaland ITQ fisheries (Stewart et al. | + Chilean TURFs (Moreno and Revenga |
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| − Alaska fleet overcapacity in the 90s (Sissenwine and Rosenberg | − New England Groundfish (Hilborn et al. | + North Pacific Halibut/Sablefish fisheries (Arnason | + Punta Allen spiny lobster TURF (Defeo et al. |
|
| − US west coast trawl (Hilborn et al. | + Great Barrier Reef Industrial fisheries (Fidelman et al. | + Netherlands ITQ system (Hentrich and Salomon | + Asturias goose barnacle TURF (Rivera et al. |
|
| + Kenyan coral reef fishery (Cinner et al. | + Irish Sea and English Channel new anchovy stocks (Cheung et al. | − Argentinian hake (Hilborn et al. | − Chilean TURFS (Aburto et al. |
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| − Malawi artisanal fisheries (Blaikie | + US hake and pollock cooperatives (Hilborn et al. | + Tasmanian lobster fishery (van Putten et al. | + Galician TURFs (Macho et al. |