Literature DB >> 27817100

Occurrence and fumonisin B2 producing potential of Aspergillus section Nigri in Brazil nuts.

Larissa S Ferranti1, Benedito Correa2, Maria Helena P Fungaro3, Beatriz T Iamanaka4, Fernanda P Massi3, Christopher B W Phippen5, Jens C Frisvad5, Marta H Taniwaki4.   

Abstract

Bertholletia excelsa is the tree that produces Brazil nuts which have vast economic importance in the Amazon region and as an export commodity. The aim of this study was to assess the presence of Aspergillus section Nigri in Brazil nut samples at different stages of its production chain and to verify the toxigenic potential for fumonisin B2 (FB2) production of these isolates along with the presence of this mycotoxin in Brazil nut samples. The fungal infection ranged from 0 to 80% at the different stages of the harvest and processing chain and the water activity of the nuts from 0.273 to 0.994. A total of 1052 A. section Nigri strains were isolated from Brazil nuts and 200 strains were tested for their ability to produce FB2: 41 strains (20.5%) were FB2 producers with concentrations ranging from 0.09 to 37.25 mg/kg; 2 strains (1%) showed traces of FB2, less than the detection limit (0.08 mg/kg); and 157 (78.5%) were not FB2 producers. Although several samples showed high contamination by A. section Nigri, no sample was contaminated by FB2.

Entities:  

Keywords:  Bertholletia excelsa; Black Aspergilli; Fumonisins

Mesh:

Substances:

Year:  2016        PMID: 27817100     DOI: 10.1007/s12550-016-0262-x

Source DB:  PubMed          Journal:  Mycotoxin Res        ISSN: 0178-7888            Impact factor:   3.833


  40 in total

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2.  The neighbor-joining method: a new method for reconstructing phylogenetic trees.

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5.  Production of Fumonisin B2 and B4 by Aspergillus niger on grapes and raisins.

Authors:  Jesper M Mogensen; Jens C Frisvad; Ulf Thrane; Kristian F Nielsen
Journal:  J Agric Food Chem       Date:  2010-01-27       Impact factor: 5.279

6.  Prospecting for the incidence of genes involved in ochratoxin and fumonisin biosynthesis in Brazilian strains of Aspergillus niger and Aspergillus welwitschiae.

Authors:  Fernanda Pelisson Massi; Daniele Sartori; Larissa de Souza Ferranti; Beatriz Thie Iamanaka; Marta Hiromi Taniwaki; Maria Lucia Carneiro Vieira; Maria Helena Pelegrinelli Fungaro
Journal:  Int J Food Microbiol       Date:  2016-01-15       Impact factor: 5.277

7.  Bound fumonisin B1: analysis of fumonisin-B1 glyco and amino acid conjugates by liquid chromatography-electrospray ionization-tandem mass spectrometry.

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8.  Fumonisin B2 production by Aspergillus niger in Thai coffee beans.

Authors:  P Noonim; W Mahakarnchanakul; K F Nielsen; J C Frisvad; R A Samson
Journal:  Food Addit Contam Part A Chem Anal Control Expo Risk Assess       Date:  2009-01

9.  Aspergillus luchuensis, an industrially important black Aspergillus in East Asia.

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Journal:  PLoS One       Date:  2013-05-28       Impact factor: 3.240

10.  New and revisited species in Aspergillus section Nigri.

Authors:  J Varga; J C Frisvad; S Kocsubé; B Brankovics; B Tóth; G Szigeti; R A Samson
Journal:  Stud Mycol       Date:  2011-06-30       Impact factor: 16.097

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  2 in total

1.  New morphological criteria and molecular characterization of black aspergilli aggregate from corn, sorghum and wheat grains.

Authors:  Youssuf A Gherbawy; Thanaa A Maghraby; Lamiaa H A Hamza; Eman G A M El-Dawy
Journal:  Arch Microbiol       Date:  2020-09-21       Impact factor: 2.552

2.  Occurrence of fumonisin-producing black aspergilli in Australian wine grapes: effects of temperature and water activity on fumonisin production by A. niger and A. welwitschiae.

Authors:  D Perera; S Savocchia; P D Prenzler; P C Thomson; C C Steel
Journal:  Mycotoxin Res       Date:  2021-10-25       Impact factor: 3.833

  2 in total

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