Literature DB >> 27711870

Comparison of lipases for in vitro models of gastric digestion: lipolysis using two infant formulas as model substrates.

P J Sassene1, M Fanø2, H Mu1, T Rades1, S Aquistapace3, B Schmitt3, C Cruz-Hernandez3, T J Wooster3, A Müllertz4.   

Abstract

The aim of this study was to find a lipase suitable as a surrogate for Human Gastric Lipase (HGL), since the development of predictive gastrointestinal lipolysis models are hampered by the lack of a lipase with similar digestive properties as HGL. Three potential surrogates for HGL; Rhizopus Oryzae Lipase (ROL), Rabbit Gastric Lipase (RGL) and recombinant HGL (rHGL), were used to catalyze the in vitro digestion of two infant formulas (a medium-chain triacylglyceride enriched formula (MC-IF) and a predominantly long-chain triacylglyceride formula (LC-IF)). Digesta were withdrawn after 0, 5, 15, 30, 60 min of gastric digestion and after 90 or 180 min of intestinal digestion with or without the presence of pancreatic enzymes, respectively. The digesta were analyzed by scanning electron microscopy and gas chromatography to quantify the release of fatty acids (FAs). Digestions of both formulas, catalyzed by ROL, showed that the extent of gastric digestion was higher than expected from previously published in vivo data. ROL was furthermore insensitive to FA chain length and all FAs were released at the same pace. RGL and rHGL favoured the release of MC-FAs in both formulas, but rHGL did also release some LC-FAs during digestion of MC-IF, whereas RGL only released MC-FAs. Digestion of a MC-IF by HGL in vivo showed that MC-FAs are preferentially released, but some LC-FAs are also released. Thus of the tested lipase rHGL replicated the digestive properties of HGL the best and is a suitable surrogate for HGL for use in in vitro gastrointestinal lipolysis models.

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Year:  2016        PMID: 27711870     DOI: 10.1039/c6fo00158k

Source DB:  PubMed          Journal:  Food Funct        ISSN: 2042-6496            Impact factor:   5.396


  4 in total

Review 1.  Lipids in the Stomach - Implications for the Evaluation of Food Effects on Oral Drug Absorption.

Authors:  Mirko Koziolek; Frédéric Carrière; Christopher J H Porter
Journal:  Pharm Res       Date:  2018-02-08       Impact factor: 4.200

2.  Fat Oxidation of Fatty Fish vs. Meat Meal Diets Under in vitro Standardized Semi-Dynamic Gastric Digestion.

Authors:  Iskandar Azmy Harahap; Maria Madalena C Sobral; Susana Casal; Susana C M Pinho; Miguel A Faria; Joanna Suliburska; Isabel M P L V O Ferreira
Journal:  Front Nutr       Date:  2022-06-30

3.  In vitro Fermentation of Digested Milk Fat Globule Membrane From Ruminant Milk Modulates Piglet Ileal and Caecal Microbiota.

Authors:  Caroline Thum; Wayne Young; Carlos A Montoya; Nicole C Roy; Warren C McNabb
Journal:  Front Nutr       Date:  2020-07-09

4.  Solid Lipid Microparticles for Oral Delivery of Catalase: Focus on the Protein Structural Integrity and Gastric Protection.

Authors:  Serena Bertoni; Daniele Tedesco; Manuela Bartolini; Cecilia Prata; Nadia Passerini; Beatrice Albertini
Journal:  Mol Pharm       Date:  2020-08-11       Impact factor: 4.939

  4 in total

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