Literature DB >> 27704465

Lymphocyte genotoxicity and protective effect of Calyptranthes tricona (Myrtaceae) against H2O2-induced cell death in MCF-7 cells.

Débora Mara Kich1, Shanna Bitencourt1, Bruna Caye1, Dalana Faleiro1, Celso Alves2, Joana Silva2, Susete Pinteus2, Michelle Mergener3, Fernanda Majolo4, Aline Augusti Boligon5, Roberto Christ Vianna Santos6, Rui Pedrosa2, Claucia Fernanda Volken de Souza7, Márcia Inês Goettert8.   

Abstract

Calyptranthes tricona is a species (Myrtaceae) native to South Brazil. Plants belonging to this family are folkloric used for analgesia, inflammation, and infectious diseases. However, little is known about the toxic potential of C. tricona. The present study aimed to evaluate the antioxidant activity of C. tricona ethanol and hexane leaf extracts, as well as verify their effect on human lymphocytes and MCF-7 cells. The extracts were subjected to preliminary phytochemical screening, antioxidant activity using DPPH and ORAC methods. Genotoxic and mutagenic effects in cultured human lymphocytes were assessed using the comet assay and the micronucleus assay, respectively. In addition, cell viability by MTT assay and fluorometric analysis of mitochondrial potential and caspases-9 activity were performed in order to verify the possible effects of both extracts on H2O2-induced cell death of MCF-7 cells. Our findings revealed that the phenol content and the antioxidant activity were only present in the ethanol extract. Also, the phytochemical screening presented steroids, triterpenoids, condensed tannins, and flavones as the main compounds. However, both extracts were capable of inducing concentration-dependent DNA damage in human lymphocytes. When treating MCF-7 cells with the extracts, both of them inhibited MCF-7 cell death in response to oxidative stress through a decrease of mitochondrial depolarization and caspases-9 activity. Thus, our results need to be considered in future in vitro and in vivo studies of C. tricona effects. In the meanwhile, we recommend caution in the acute/chronic use of this homemade preparation for medicinal purpose.

Entities:  

Keywords:  Calyptranthes tricona; Genotoxicity; Human lymphocytes, MCF-7, cytoprotection

Mesh:

Substances:

Year:  2016        PMID: 27704465     DOI: 10.1007/s11010-016-2840-9

Source DB:  PubMed          Journal:  Mol Cell Biochem        ISSN: 0300-8177            Impact factor:   3.396


  33 in total

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Journal:  Aging Cell       Date:  2004-02       Impact factor: 9.304

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Authors:  Keyvan Dastmalchi; Gema Flores; Shi-Biao Wu; Chunhui Ma; Abdoulaye J Dabo; Kathleen Whalen; Kurt A Reynertson; Robert F Foronjy; Jeanine M D Armiento; Edward J Kennelly
Journal:  Bioorg Med Chem       Date:  2012-05-14       Impact factor: 3.641

3.  The in vitro genotoxic effect of Tucuma (Astrocaryum aculeatum), an Amazonian fruit rich in carotenoids.

Authors:  Olmiro Cezimbra de Souza Filho; Michele Rorato Sagrillo; Luiz Filipe Machado Garcia; Alencar Kolinski Machado; Francine Cadoná; Euler Esteves Ribeiro; Marta Maria Medeiros Frescura Duarte; Ademir Farias Morel; Ivana Beatrice Mânica da Cruz
Journal:  J Med Food       Date:  2013-11       Impact factor: 2.786

Review 4.  Caspase functions in cell death and disease.

Authors:  David R McIlwain; Thorsten Berger; Tak W Mak
Journal:  Cold Spring Harb Perspect Biol       Date:  2013-04-01       Impact factor: 10.005

Review 5.  Using the comet and micronucleus assays for genotoxicity studies: A review.

Authors:  Rodrigo Pinheiro Araldi; Thatiana Corrêa de Melo; Thais Biude Mendes; Paulo Luiz de Sá Júnior; Bruno Heidi Nakano Nozima; Eliana Tiemi Ito; Rodrigo Franco de Carvalho; Edislane Barreiros de Souza; Rita de Cassia Stocco
Journal:  Biomed Pharmacother       Date:  2015-04-14       Impact factor: 6.529

6.  Screening of Brazilian plant extracts for antioxidant activity by the use of DPPH free radical method.

Authors:  L L Mensor; F S Menezes; G G Leitão; A S Reis; T C dos Santos; C S Coube; S G Leitão
Journal:  Phytother Res       Date:  2001-03       Impact factor: 5.878

7.  Total phenolic content and antioxidant activity of myrtle (Myrtus communis) extracts.

Authors:  Mahassine Amensour; Esther Sendra; Jamal Abrini; Samira Bouhdid; José Angel Pérez-Alvarez; Juana Fernández-López
Journal:  Nat Prod Commun       Date:  2009-06       Impact factor: 0.986

Review 8.  Active compounds and medicinal properties of Myrciaria genus.

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Journal:  Food Chem       Date:  2013-12-27       Impact factor: 7.514

9.  Antioxidant activity and phenolic content of leaf infusions of Myrtaceae species from Cerrado (Brazilian Savanna).

Authors:  L K Takao; M Imatomi; S C J Gualtieri
Journal:  Braz J Biol       Date:  2015-11-10       Impact factor: 1.651

10.  Evaluation of the antioxidant activity and antiproliferative effect of the jaboticaba (Myrciaria cauliflora) seed extracts in oral carcinoma cells.

Authors:  Wen-Hung Wang; Yu-Chang Tyan; Zong-Shiow Chen; Ching-Gong Lin; Ming-Hui Yang; Shyng-Shiou Yuan; Wan-Chi Tsai
Journal:  Biomed Res Int       Date:  2014-08-18       Impact factor: 3.411

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  2 in total

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Authors:  Zahra Sabahi; Fatemeh Farmani; Fatemeh Soltani; Mahmoodreza Moein
Journal:  Iran J Basic Med Sci       Date:  2018-04       Impact factor: 2.699

2.  Hulless Black Barley as a Carrier of Probiotics and a Supplement Rich in Phenolics Targeting Against H2O2-Induced Oxidative Injuries in Human Hepatocarcinoma Cells.

Authors:  Han Wu; Hao-Nan Liu; Chun-Quan Liu; Jian-Zhong Zhou; Xiao-Li Liu; Hong-Zhi Zhang
Journal:  Front Nutr       Date:  2022-01-28
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