Literature DB >> 27697166

Variability in gene content and expression of the thioredoxin system in Oenococcus oeni.

Mar Margalef-Català1, Elena Stefanelli2, Isabel Araque1, Karoline Wagner1, Giovanna E Felis2, Albert Bordons1, Sandra Torriani2, Cristina Reguant3.   

Abstract

The thioredoxin system protects against oxidative stress through the reversible oxidation of the thioredoxin active center dithiol to a disulphide. The genome of Oenococcus oeni PSU-1 contains three thioredoxin genes (trxA1, trxA2, trxA3), one thioredoxin reductase (trxB) and one ferredoxin reductase (fdr) which, until recently, was annotated as a second thioredoxin reductase. For the first time, the entire thioredoxin system in several O. oeni strains isolated from wine has been analysed. Comparisons at the DNA and protein levels have been undertaken between sequences from O. oeni and other genera and species, and the genera Leuconostoc and Lactobacillus were found to present the highest similarities. The gene most frequently absent from a collection of 34 strains and the sequences annotated in the NCBI database was trxA1. Moreover, phylogenetic analysis suggested that this gene was horizontally transferred from Lactobacillus to O. oeni. Strain-dependent expression profiles were determined in rich and in wine-like media. General over-expression was detected after inoculation into wine-like medium, with trxA3 being the most highly expressed gene. The increased transcriptional levels of the thioredoxin genes are indicative of the crucial role of this system in the O. oeni response to wine harsh conditions.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Malolactic fermentation; Oenococcus oeni; Stress; Thioredoxin; qPCR

Mesh:

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Year:  2016        PMID: 27697166     DOI: 10.1016/j.fm.2016.08.005

Source DB:  PubMed          Journal:  Food Microbiol        ISSN: 0740-0020            Impact factor:   5.516


  2 in total

1.  Genomic Analysis of an Excellent Wine-Making Strain Oenococcus oeni SD-2a.

Authors:  Longxiang Liu; Shuai Peng; Weiyu Song; Hongyu Zhao; Hua Li; Hua Wang
Journal:  Pol J Microbiol       Date:  2022-06-19

2.  Analysis of Transcriptomic Response to SO2 by Oenococcus oeni Growing in Continuous Culture.

Authors:  Cristobal A Onetto; Peter J Costello; Radka Kolouchova; Charlotte Jordans; Jane McCarthy; Simon A Schmidt
Journal:  Microbiol Spectr       Date:  2021-10-06
  2 in total

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