Literature DB >> 2768442

Application of gas-liquid chromatography to the routine identification of nonfermenting gram-negative bacteria in clinical specimens.

A Veys1, W Callewaert, E Waelkens, K Van den Abbeele.   

Abstract

A total of 430 strains of glucose-nonfermenting gram-negative bacteria representing 35 species were analyzed for their cellular fatty acid composition by gas-liquid chromatography (GLC). On the basis of qualitative differences in their cellular fatty acid composition, these bacteria could be divided into 19 distinct chromatographic groups. Eight Pseudomonas species, Achromobacter xylosoxidans, group Vd, and Agrobacterium radiobacter were identified from their fatty acid compositions alone. The other glucose-nonfermenting gram-negative bacterial species studied here, classified within nine distinct GLC groups, were easily recognized by using the GLC fatty acid analysis supplemented with a limited number of conventional biochemical tests. The results support the hypothesis that bacterial fatty acid composition is rather specific and that qualitative GLC fatty acid analysis can be adapted in the clinical laboratory either to provide additional criteria for differentiation of closely related groups or to serve as a rapid and highly reproducible method for their routine identification.

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Year:  1989        PMID: 2768442      PMCID: PMC267611          DOI: 10.1128/jcm.27.7.1538-1542.1989

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN: 0095-1137            Impact factor:   5.948


  14 in total

1.  Gas chromatography of bacterial whole cell methanolysates; V. Fatty acid composition of Neisseriae and Moraxellae.

Authors:  E Jantzen; K Bryn; T Bergan; K Bovre
Journal:  Acta Pathol Microbiol Scand B Microbiol Immunol       Date:  1974-12

2.  Cellular fatty acid composition of selected Pseudomonas species.

Authors:  C W Moss; S B Samuels; R E Weaver
Journal:  Appl Microbiol       Date:  1972-10

3.  Cultural and chemical characterization of CDC groups EO-2, M-5, and M-6, Moraxella (Moraxella) species, Oligella urethralis, Acinetobacter species, and Psychrobacter immobilis.

Authors:  C W Moss; P L Wallace; D G Hollis; R E Weaver
Journal:  J Clin Microbiol       Date:  1988-03       Impact factor: 5.948

4.  Cellular fatty acids of Alcaligenes and Pseudomonas species isolated from clinical specimens.

Authors:  S B Dees; C W Moss
Journal:  J Clin Microbiol       Date:  1975-05       Impact factor: 5.948

5.  Gas chromatography of bacterial whole cell methanolysates. VII. Fatty acid composition of Acinetobacter in relation to the taxonomy of Neisseriaceae.

Authors:  E Jantzen; K Bryn; T Bergan; K Bovre
Journal:  Acta Pathol Microbiol Scand Suppl       Date:  1975-12

6.  Gas-liquid chromatography of bacterial fatty acids with a fused-silica capillary column.

Authors:  C W Moss; S B Dees; G O Guerrant
Journal:  J Clin Microbiol       Date:  1980-07       Impact factor: 5.948

7.  Fatty acids in the genus Bacillus. I. Iso- and anteiso-fatty acids as characteristic constituents of lipids in 10 species.

Authors:  T Kaneda
Journal:  J Bacteriol       Date:  1967-03       Impact factor: 3.490

8.  CLASSIFICATION OF MICROORGANISMS BY ANALYSIS OF CHEMICAL COMPOSITION. I. FEASIBILITY OF UTILIZING GAS CHROMATOGRAPHY.

Authors:  K ABEL; H DESCHMERTZING; J I PETERSON
Journal:  J Bacteriol       Date:  1963-05       Impact factor: 3.490

9.  Postoperative infant septicemia caused by Pseudomonas luteola (CDC group Ve-1) and Pseudomonas oryzihabitans (CDC group Ve-2).

Authors:  J Freney; W Hansen; J Etienne; F Vandenesch; J Fleurette
Journal:  J Clin Microbiol       Date:  1988-06       Impact factor: 5.948

10.  Cellular fatty acid composition of Pseudomonas paucimobilis and groups IIk-2, Ve-1, and Ve-2.

Authors:  S B Dees; C W Moss; R E Weaver; D Hollis
Journal:  J Clin Microbiol       Date:  1979-08       Impact factor: 5.948

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  14 in total

Review 1.  Developments in fungal taxonomy.

Authors:  J Guarro; A M Stchigel
Journal:  Clin Microbiol Rev       Date:  1999-07       Impact factor: 26.132

2.  Identification of clinical isolates of gram-negative nonfermentative bacteria by an automated cellular fatty acid identification system.

Authors:  G J Osterhout; V H Shull; J D Dick
Journal:  J Clin Microbiol       Date:  1991-09       Impact factor: 5.948

3.  Differentiation of gram-negative, nonfermentative bacteria isolated from biofilters on the basis of Fatty Acid composition, quinone system, and physiological reaction profiles.

Authors:  A Lipski; S Klatte; B Bendinger; K Altendorf
Journal:  Appl Environ Microbiol       Date:  1992-06       Impact factor: 4.792

4.  Identification of clinical isolates of non-Enterobacteriaceae gram-negative rods by computer-assisted gas-liquid chromatography.

Authors:  J A Kellogg; D A Bankert; T M Brenneman; M A Grove; S L Wetzel; K S Young
Journal:  J Clin Microbiol       Date:  1996-04       Impact factor: 5.948

5.  Isolation of an unclassified non-fermentative gram-negative rod from a patient on continuous ambulatory peritoneal dialysis.

Authors:  A von Graevenitz; G E Pfyffer; M J Pickett; R E Weaver; J Wüst
Journal:  Eur J Clin Microbiol Infect Dis       Date:  1993-07       Impact factor: 3.267

6.  Fatty acid characterization of rapidly growing pathogenic aerobic actinomycetes as a means of identification.

Authors:  A McNabb; R Shuttleworth; R Behme; W D Colby
Journal:  J Clin Microbiol       Date:  1997-06       Impact factor: 5.948

7.  Outbreak of Pseudomonas fluorescens bacteremia among oncology patients.

Authors:  P R Hsueh; L J Teng; H J Pan; Y C Chen; C C Sun; S W Ho; K T Luh
Journal:  J Clin Microbiol       Date:  1998-10       Impact factor: 5.948

Review 8.  Microbiological and clinical aspects of infection associated with Stenotrophomonas maltophilia.

Authors:  M Denton; K G Kerr
Journal:  Clin Microbiol Rev       Date:  1998-01       Impact factor: 26.132

9.  Characterization and differentiation of filamentous fungi based on Fatty Acid composition.

Authors:  P D Stahl; M J Klug
Journal:  Appl Environ Microbiol       Date:  1996-11       Impact factor: 4.792

10.  Fatty acid analysis of Stenotrophomonas maltophilia clinical strains showing different susceptibility to antibiotics at 30 and 37 degrees C.

Authors:  P Hejnar; Z Chmela; M Rypka
Journal:  Folia Microbiol (Praha)       Date:  2002       Impact factor: 2.099

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