Literature DB >> 27665007

Population dynamics and antimicrobial resistance of the most prevalent poultry-associated Salmonella serotypes.

Devendra H Shah1, Narayan C Paul1, Willium C Sischo2, Rocio Crespo1, Jean Guard3.   

Abstract

Salmonella spp. is the most predominant bacterial cause of foodborne gastroenteritis in humans. Due to the risk of human infection associated with poultry products and the prevalence of antimicrobial resistance, Salmonella also poses a significant challenge to commercial poultry production. During the last decade (2002 to 2012), the 12 most prevalent poultry-associated Salmonella serotypes (MPPSTs) were frequently and consistently isolated from poultry products in the United States. These MPPSTs and their percent prevalence in poultry products include Kentucky (4%), Enteritidis (2%) Heidelberg (2%), Typhimurium (2%), S. I 4,[5],12:i:- (0.31%), Montevideo (0.20%), Infantis (0.16%) Schwarzengrund (0.15%), Hadar (0.15%), Mbandaka (0.13%), Thompson (0.12%), and Senftenberg (0.04%). All MPPSTs except Kentucky are among the top 30 clinically significant serotypes that cause human illnesses in the United States. However with the exception of a few widely studied serotypes such as S. Enteritidis and Typhimurium, the ecology and epidemiology of the majority of MPPSTs still remain poorly investigated. Published data from the United States suggests that MPPSTs such as Heidelberg, Typhimurium, Kentucky, and Sentfenberg are more likely to be multi-drug resistant (MDR, ≥3 antimicobial classes) whereas Enteritidis, Montevideo, Schwarzengrund, Hadar, Infantis, Thompson, and Mbandaka are generally pan-susceptible or display resistance to fewer antimicobials. In contrast, the majority of MPPSTs isolated globally have been reported to display MDR phenotype. There also appears to be an international spread of a few MDR serotypes including Kentucky, Schwarzengrund, Hadar, Thomson, Sentfenberg, and Enteritidis, which may pose significant challenges to the public health. The current knowledge gaps on the ecology, epidemiology, and antimicrobial resistance of MPPSTs are discussed.
© 2016 Poultry Science Association Inc.

Entities:  

Keywords:  Salmonella; antimicrobial resistance; poultry

Mesh:

Substances:

Year:  2017        PMID: 27665007     DOI: 10.3382/ps/pew342

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  35 in total

1.  Identification of common highly expressed genes of Salmonella Enteritidis by in silico prediction of gene expression and in vitro transcriptomic analysis.

Authors:  Kim Lam R Chiok; Devendra H Shah
Journal:  Poult Sci       Date:  2019-07-01       Impact factor: 3.352

2.  Recent Evolution and Genomic Profile of Salmonella enterica Serovar Heidelberg Isolates from Poultry Flocks in Brazil.

Authors:  Diéssy Kipper; Renato H Orsi; Laura M Carroll; Andrea K Mascitti; André F Streck; André S K Fonseca; Nilo Ikuta; Eduardo C Tondo; Martin Wiedmann; Vagner R Lunge
Journal:  Appl Environ Microbiol       Date:  2021-08-18       Impact factor: 4.792

3.  Occurrence of Salmonella spp. in backyard poultry in Bosnia and Herzegovina.

Authors:  A Koro; I Elezaj; S Hadžiabdić; A Alić; E Rešidbegović
Journal:  Iran J Vet Res       Date:  2022       Impact factor: 1.226

4.  Genomic and Evolutionary Analysis of Salmonella enterica Serovar Kentucky Sequence Type 198 Isolated From Livestock In East Africa.

Authors:  Mauro de Mesquita Sousa Saraiva; Valdinete Pereira Benevides; Núbia Michelle Vieira da Silva; Alessandro de Mello Varani; Oliveiro Caetano de Freitas Neto; Ângelo Berchieri; Enrique Jesús Delgado-Suárez; Alan Douglas de Lima Rocha; Tadesse Eguale; Janet Agnes Munyalo; Samuel Kariuki; Wondwossen Abebe Gebreyes; Celso José Bruno de Oliveira
Journal:  Front Cell Infect Microbiol       Date:  2022-06-20       Impact factor: 6.073

5.  Safety of bivalent live attenuated Salmonella vaccine and its protection against bacterial shedding and tissue invasion in layers challenged with Salmonella.

Authors:  Chen-Si Lin; Tsung-Lin Lu; Yi-An Chen; Hsin-Yi Yu; Chiu-Yi Wu; Wen-Yuan Yang
Journal:  Poult Sci       Date:  2022-04-30       Impact factor: 4.014

6.  Worldwide Epidemiology of Salmonella Serovars in Animal-Based Foods: a Meta-analysis.

Authors:  Rafaela G Ferrari; Adelino Cunha-Neto; Denes K A Rosario; Sérgio B Mano; Eduardo E S Figueiredo; Carlos A Conte-Junior
Journal:  Appl Environ Microbiol       Date:  2019-07-01       Impact factor: 4.792

7.  Increasing Frequencies of Antibiotic Resistant Non-typhoidal Salmonella Infections in Michigan and Risk Factors for Disease.

Authors:  Sanjana Mukherjee; Chase M Anderson; Rebekah E Mosci; Duane W Newton; Paul Lephart; Hossein Salimnia; Walid Khalife; James T Rudrik; Shannon D Manning
Journal:  Front Med (Lausanne)       Date:  2019-11-08

8.  Prevalence and antimicrobial resistance of Salmonellaisolates from goose farms in Northeast China.

Authors:  Z Z Cao; J W Xu; M Gao; X S Li; Y J Zhai; K Yu; M Wan; X H Luan
Journal:  Iran J Vet Res       Date:  2020       Impact factor: 1.376

9.  In Vitro and In Vivo Gastrointestinal Survival of Non-Encapsulated and Microencapsulated Salmonella Bacteriophages: Implications for Bacteriophage Therapy in Poultry.

Authors:  Laura Lorenzo-Rebenaque; Danish J Malik; Pablo Catalá-Gregori; Clara Marin; Sandra Sevilla-Navarro
Journal:  Pharmaceuticals (Basel)       Date:  2021-05-06

10.  Salmonella Thompson outbreak associated with consumption of chicken shawarma and the usefulness of genome sequencing in the investigation.

Authors:  C Gaulin; M Fiset; C Duchesne; D Ramsay; N Savard; A Urbanek; P A Pilon; V Usongo; S Bekal
Journal:  Can Commun Dis Rep       Date:  2017-09-07
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