| Literature DB >> 27604467 |
Agnese Serafini1,2, Erika Riello1, Diletta Trojan3, Elisa Cogliati3, Giorgio Palù1, Riccardo Manganelli1, Adolfo Paolin4.
Abstract
Contamination of retrieved tissues is a major problem for allograft safety. Consequently, tissue banks have implemented decontamination protocols to eliminate microorganisms from tissues. Despite the widespread adoption of these protocols, few comprehensive studies validating such methods have been published. In this manuscript we compare the bactericidal activity of different antibiotic cocktails at different temperatures against a panel of bacterial species frequently isolated in allograft tissues collected at the Treviso Tissue Bank Foundation, a reference organization of the Veneto Region in Italy that was instituted to select, recover, process, store and distribute human tissues. We were able to identify at least two different formulations capable of killing most of the bacteria during prolonged incubation at 4 °C.Entities:
Keywords: Antibiotic cocktail; Bioburden; Decontamination protocol; Microbiology; Tissue banking
Mesh:
Substances:
Year: 2016 PMID: 27604467 PMCID: PMC5116045 DOI: 10.1007/s10561-016-9581-6
Source DB: PubMed Journal: Cell Tissue Bank ISSN: 1389-9333 Impact factor: 1.522
List of the strains used in this work
| Bacterial species | Strain name | Source |
|---|---|---|
|
| CIP 77.15T | PC |
|
| AS1 | MVP |
|
| AS2 | MVP |
|
| AS3 | MVP |
|
| AS4 | MVP |
|
| AS5 | MVP |
|
| ATCC29212 | ATCC |
|
| ATCC51299 | ATCC |
|
| ATCC25922 | ATCC |
|
| CIP 81.10T | PC |
|
| AS6 | MVP |
|
| AS7 | MVP |
|
| ATCC700603 | ATCC |
|
| ATCC1706 | ATCC |
|
| CIP 81.69T | PC |
|
| AS7 | MVP |
|
| CIP 102388 | PC |
|
| AS8 | MVP |
|
| CIP 100025 | PC |
|
| CIP 104411T | PC |
|
| AS9 | MVP |
|
| AS10 | MVP |
|
| AS11 | MVP |
|
| AS12 (MRSA) | MVP |
|
| ATCC2913 (MSSA) | ATTC |
|
| AS13 | MVP |
|
| AS14 | MVP |
|
| AS15 | MVP |
|
| AS16 | MVP |
|
| AS17 | MVP |
|
| CIP 100752T | PC |
|
| AS18 | MVP |
|
| AS19 | MVP |
|
| AS20 | MVP |
PC: Pasteur collection; MVP: microbiology and virology operating unit, Padua hospital agency; ATCC: collection
Antibiotic cocktails used in this study
| Antibiotic | Antibiotic cocktail (µg/ml) | ||||
|---|---|---|---|---|---|
| Z | A | B | C | D | |
| Ciprofloxacin | – | 200 | 200 | – | 200 |
| Ceftazidime | 240 | – | – | – | – |
| Gentamicin | – | 200 | – | 200 | 200 |
| Lyncomicin | 120 | – | – | – | – |
| Meropenem | – | 200 | 200 | 200 | – |
| Polymyxin B | 100 | – | – | – | |
| Vancomycin | 50 | 100 | 100 | 100 | 100 |
MIC and MBC
| Vancomycin | Meropenem | Ceftazidime | Ciprofloxacin | Polymyxin B | Lincomycin | Gentamicin | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | |
|
| >32 | >32 | 0.5 | 0.5 | 1 | 4 | 2 | 4 | 2 | 2 | >128 | >128 | 32 | >32 |
|
| >32 | >32 | ≤0.25 | ≤0.25 | 8 | 8 | 0.125 | 0.5 | 4 | 4 | >128 | >128 | 1 | 1 |
|
| 0.125 | 0.5 | 0.25 | 0.25 | 1 | >4 | 1 | 2 | 2 | 2 | 0.25 | 1 | ≤0.06 | 0.25 |
|
| 32 | 32 | ≤0.25 | ≤0.25 | ≤0.25 | ≤0.25 | ≤0.06 | ≤0.06 | 0.5 | 0.5 | 64 | 64 | ≤0.06 | ≤0.06 |
|
| 8 | 16 | ≤0.25 | 0.5 | >128 | >128 | 4 | >16 | >64 | >64 | 1 | >4 | 32 | >32 |
|
| 0.25 | 0.25 | 0.5 | 1 | 128 | >128 | 32 | 32 | 4 | 4 | 1 | 2 | 4 | 8 |
|
| 2 | 4 | 4 | 4 | 64 | 128 | 0.5 | 1 | 64 | 64 | 8 | >32 | 0.5 | 1 |
|
| 8 | >32 | 16 | 128 | >128 | >128 | 0.5 | 8 | >64 | >64 | >32 | >32 | >32 | >32 |
|
| >32 | >32 | ≤0.25 | ≤0.25 | ≤0.25 | 0.5 | ≤0.06 | 0.25 | 1 | 1 | >128 | >128 | 0.5 | 0.5 |
|
| 0.5 | >2 | ≤0.25 | ≤0.25 | ≤0.25 | 0.5 | 0.25 | 0.5 | >64 | >64 | ≤0.25 | ≤0.25 | 4 | 8 |
|
| 1 | 1 | ≤0.25 | ≤0.25 | 1 | >4 | 0.5 | 1 | 64 | >64 | 1 | >4 | 4 | 8 |
|
| >32 | >32 | ≤0.25 | ≤0.25 | ≤0.25 | ≤0.25 | ≤0.06 | ≤0.06 | 0.5 | 0.5 | >128 | >128 | 4 | 4 |
|
| >32 | >32 | ≤0.25 | ≤0.25 | 32 | 32 | 0.25 | 0.5 | 2 | 2 | >128 | >128 | 4 | 4 |
|
| >32 | >32 | 2 | 16 | 4 | 32 | 4 | 32 | 4 | 8 | >128 | >128 | 2 | 2 |
|
| 1 | 2 | 1 | 1 | 64 | 128 | 1 | 2 | 32 | 32 | 0.5 | 2 | 0.25 | 0.5 |
|
| 32 | >32 | 2 | 4 | 32 | 32 | 2 | 4 | 64 | 64 | 2 | 2 | 1 | 1 |
|
| >32 | >32 | 32 | 32 | >128 | >128 | 2 | 4 | 4 | 4 | ≤0.25 | Nd | ≤0.06 | 0.12 |
|
| 1 | 1 | ≤0.25 | ≤0.25 | 32 | 32 | 1 | 2 | 8 | 16 | 1 | 2 | 1 | 1 |
|
| 16 | 16 | ≤0.25 | ≤0.25 | 4 | 4 | ≤0.06 | ≤0.06 | 16 | 16 | 32 | 32 | 0.25 | 0.25 |
|
| 0.25 | 0.25 | ≤0.25 | ≤0.25 | 1 | 1 | 0.5 | 1 | 64 | 64 | ≤0.25 | 0.5 | 32 | 32 |
|
| 0.5 | 0.5 | ≤0.25 | 0.5 | 1 | 4 | 0.5 | 0.5 | 32 | 64 | ≤0.25 | >1 | 2 | 4 |
|
| >32 | >32 | ≤0.25 | ≤0.25 | 8 | 8 | 1 | 2 | >64 | >64 | >128 | >128 | 32 | >32 |
|
| >32 | >32 | ≤0.25 | 2 | ≤0.25 | 8 | ≤0.06 | 0.125 | >64 | >64 | >128 | >128 | 4 | 4 |
|
| 8 | 32 | ≤0.25 | ≤0.25 | 4 | 8 | 1 | 2 | 32 | 64 | >128 | >128 | ≤0.06 | 0.12 |
|
| 1 | 1 | 2 | 8 | 128 | 128 | >32 | >32 | 32 | 64 | 2 | 8 | 0.25 | >1 |
|
| 1 | 1 | ≤0.25 | 2 | 4 | 8 | 0.125 | 0.5 | 32 | 64 | 0.25 | 1 | 0.5 | >2 |
|
| 2 | 4 | 16 | >16 | 64 | 128 | 32 | >32 | 32 | 64 | >128 | >128 | 16 | >32 |
|
| 2 | 2 | ≤0.25 | 1 | 8 | 8 | ≤0.06 | 1 | 32 | >64 | 1 | 16 | ≤0.06 | 0.06 |
|
| 1 | >4 | 2 | 4 | 64 | 64 | >32 | >32 | 4 | 8 | 1 | 2 | 4 | 8 |
|
| 0.5 | 2 | 1 | 4 | 32 | 128 | >32 | >32 | 4 | 8 | 0.5 | 4 | 0.5 | 2 |
|
| 1 | 1 | 2 | 2 | 64 | 64 | >32 | >32 | 8 | 16 | 0.5 | 8 | >32 | 32 |
|
| 2 | >8 | ≤0.25 | ≤0.25 | 0.5 | 1 | 0.5 | 1 | 32 | 32 | ≤0.25 | 1 | 16 | 16 |
|
| 0.5 | 0.5 | ≤0.25 | ≤0.25 | 1 | 2 | 4 | 4 | >64 | >64 | ≤0.25 | ≤0.25 | 16 | 16 |
|
| 0.5 | >2 | ≤0.25 | ≤0.25 | 0.5 | 0.5 | 1 | 2 | 32 | 64 | ≤0.25 | 1 | 8 | 32 |
Antibiotic concentrations are indicated in µg/ml
Fig. 1Bactericidal activity of antibiotic cocktails at 4 °C. Data shown as % kill; NG no growth
Fig. 2Effect of incubation time on bactericidal activity at 4 °C. The graph shows the number of strains killed at a tare higher than 95 % after treatment for 24 and 48 h with different antibiotic cocktails (Z, C and D)
Fig. 3Effect of temperature on bactericidal activity. a Number of strains and different kill rates at 4 °C for 48 h. b Number of strains and different kill rates at 22 °C for 6 h
Fig. 4Bactericidal activity of antibiotic cocktails at 22 °C. Data shown as % kill; NG no growth