Literature DB >> 27587727

Effect of carbohydrase and protease on growth performance and gut health of young broilers fed diets containing rye, wheat, and feather meal.

F Yan, J J Dibner, C D Knight, M Vazquez-Anon.   

Abstract

An experiment was conducted to characterize a gut health challenge model consisting of a diet containing rye, wheat, and feather meal and a mild mixed-species Eimeria challenge, and to evaluate the effect of carbohydrase and protease on growth performance and gut health of young broilers. The study included 4 treatments: negative control, carbohydrase alone, protease alone, and combination of carbohydrase and protease. Each test diet was fed to 18 battery pens of broilers with 8 male birds per pen from 0 to 22 d of age. Carbohydrase improved body weight, feed intake, and feed conversion ratio (FCR) on d 7, 14, and 21(P < 0.01). Protease increased body weight on d 7 and 21 and improved 0 to 7 d FCR (P < 0.05). More lymphocyte infiltration was observed in small intestine mucosa of negative control birds on d 8, carbohydrase supplementation lessened this. Both carbohydrase and protease reduced digesta viscosity on d 22 with the carbohydrase effect being the greater of the two, and the combination effect was not different from the carbohydrase effect alone (P < 0.01). Ileal Clostridium perfringens of 15-day-old broilers was decreased by carbohydrase, a further reduction was achieved by combining carbohydrase with protease (P = 0.01). Liver vitamin E concentration on d 15 (P < 0.01) and 22 (P = 0.02) was increased by carbohydrase, and the carbohydrase effect was greater in the presence of protease on d 22 (P = 0.04). Plasma α-1-acid glycoprotein level and liver Zn and Cu concentrations of broilers were reduced by carbohydrase on d 15 (P < 0.01). Broilers fed carbohydrase had higher levels of plasma zeaxanthin on d 22 and higher levels of plasma lutein on d 15 and 22 (P < 0.01). In summary, a rye wheat based diet containing feather meal when fed to broilers in addition to a mild Eimeria challenge induced subclinical enteritis characterized by digestion inefficiency, dysbacteriosis, inflammation, and gut barrier failure; carbohydrase and protease could be effective tools to improve growth performance and gut health of broilers suffering from this type of subclinical enteritis.
© 2016 Poultry Science Association Inc.

Entities:  

Keywords:  broiler; carbohydrase; dysbacteriosis; gut health; protease

Mesh:

Substances:

Year:  2017        PMID: 27587727     DOI: 10.3382/ps/pew300

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  5 in total

1.  Effects of Low-Protein Diets and Exogenous Protease on Growth Performance, Carcass Traits, Intestinal Morphology, Cecal Volatile Fatty Acids and Serum Parameters in Broilers.

Authors:  Gervais Ndazigaruye; Da-Hye Kim; Chang-Won Kang; Kyung-Rae Kang; Yong-Jin Joo; Sang-Rak Lee; Kyung-Woo Lee
Journal:  Animals (Basel)       Date:  2019-05-09       Impact factor: 2.752

2.  Interactive effect of dietary calcium and phytase on broilers challenged with subclinical necrotic enteritis: 3. Serum calcium and phosphorus, and bone mineralization.

Authors:  H K Zanu; S K Kheravii; N K Morgan; M R Bedford; R A Swick
Journal:  Poult Sci       Date:  2020-04-26       Impact factor: 3.352

3.  Modern Hybrid Rye, as an Alternative Energy Source for Broiler Chickens, Improves the Absorption Surface of the Small Intestine Depending on the Intestinal Part and Xylanase Supplementation.

Authors:  Janine Donaldson; Sylwester Świątkiewicz; Anna Arczewka-Włosek; Siemowit Muszyński; Sylwia Szymańczyk; Marcin Bartłomiej Arciszewski; Anna Zacharko Siembida; Katarzyna Kras; Jose Luis Valverde Piedra; Tomasz Schwarz; Ewa Tomaszewska; Piotr Dobrowolski
Journal:  Animals (Basel)       Date:  2021-05-10       Impact factor: 2.752

4.  Interactive effect of dietary calcium and phytase on broilers challenged with subclinical necrotic enteritis: part 2. Gut permeability, phytate ester concentrations, jejunal gene expression, and intestinal morphology.

Authors:  H K Zanu; S K Kheravii; N K Morgan; M R Bedford; R A Swick
Journal:  Poult Sci       Date:  2020-07-03       Impact factor: 3.352

5.  Multi-carbohydrase application into energy and amino acid deficient broiler diets: A strategy to enhance performance of broiler chickens.

Authors:  Samiru Sudharaka Wickramasuriya; Shemil Priyan Macelline; Hyun Min Cho; Jun Seon Hong; Rob Patterson; Jung Min Heo
Journal:  J Anim Sci Technol       Date:  2021-11-30
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.