| Literature DB >> 27534260 |
Jesse Rijks1,2, Kylie Karnebeek1,2, Jan-Willem van Dijk3, Elke Dorenbos1,2, Willem-Jan Gerver1,2, Pauline Stouthart1, Jogchum Plat2,4, Anita Vreugdenhil1,2.
Abstract
Insulin resistance is common among children with overweight and obesity. However, knowledge about glucose fluctuations in these children is scarce. This study aims to evaluate glycaemic profiles in children with overweight and obesity in free-living conditions, and to examine the association between glycaemic profiles with insulin resistance and cardiovascular risk parameters. One hundred eleven children with overweight and obesity were included. 48-hour sensor glucose concentrations in free-living conditions, fasting plasma and post-glucose load concentrations, serum lipid and lipoprotein concentrations, homeostatic model assessment of insulin resistance (HOMA-IR), and blood pressure were evaluated. Hyperglycaemic glucose excursions (≥7.8 mmol/L) were observed in 25% (n = 28) of the children. The median sensor glucose concentration was 5.0 (2.7-7.3) mmol/L, and correlated with fasting plasma glucose concentrations (rs = 0.190, p = 0.046), serum insulin concentrations (rs = 0.218, p = 0.021), and HOMA-IR (rs = 0.230, p = 0.015). The hyperglycaemic area under the curve (AUC) correlated with waist circumference z-score (rs = 0.455, p = 0.025), triacylglycerol concentrations (rs = 0.425, p = 0.024), and HOMA-IR (rs = 0.616, p < 0.001). In conclusion, hyperglycaemic glucose excursions are frequently observed in children with overweight and obesity in free-living conditions. Children with insulin resistance had higher median sensor glucose concentrations and a larger hyperglycaemic sensor glucose AUC, which are both associated with specific parameters predicting cardiovascular disease risk.Entities:
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Year: 2016 PMID: 27534260 PMCID: PMC4989152 DOI: 10.1038/srep31892
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Characteristics of the study participants stratified by insulin resistance.
| Total (n = 111) | HOMA-IR <2.5 (n = 48) | HOMA-IR ≥2.5 (n = 63) | |
|---|---|---|---|
| 12.5 ± 3.0 | 12.1 ± 3.3 | 12.8 ± 2.7 | |
| 36 /64 | 42/58 | 32/68 | |
| 94 | 94 | 94 | |
| 68 | 64 | 71 | |
| 3.42 ± 0.70 | 3.29 ± 0.68 | 3.53 ± 0.71 | |
| 19/40/41 | 25/46/ 29 | 14/35/51 | |
| 5.4 (1.4–13.9) | 4.4 (1.4–11.9) | 6.7 (2.9–13.9) | |
| 4.1 (2.1–5.2) | 4.0 (2.1–5.1) | 4.2 (2.5–5.2) | |
| 15.3 (2.4–72.3) | 8.9 (2.4–16.7) | 20.8 (8.6–72.3) | |
| 2.75 (0.43–14.79) | 1.66 (0.43–2.48) | 3.97 (2.50–14.79) | |
| 5.4 (3.1–6.2) | 5.2 (4.7–5.8) | 5.5 (3.1–6.2) | |
| 5.4 (2.6–9.0) | 5.3 (2.7–9.0) | 5.7 (2.6–9.0) | |
| 12540 (8189–20351) | 12162 (8189–18378) | 13230 (8973–20351) | |
| 4.4 ± 0.8 | 4.4 ± 0.8 | 4.5 ± 0.8 | |
| 2.7 ± 0.7 | 2.6 ± 0.7 | 2.8 ± 0.7 | |
| 1.2 ± 0.3 | 1.3 ± 0.3 | 1.1 ± 0.3 | |
| 1.16 ± 0.68 | 0.96 ± 0.52 | 1.32 ± 0.75 | |
| 0.23 ± 1.11 | 0.02 ± 1.08 | 0.41 ± 1.11 | |
| −0.52 ± 1.09 | −0.83 ± 1.07 | −0.28 ± 1.04 | |
| 5.0 (2.7–7.3) | 4.7 (2.7–6.9) | 5.1 (3.6–7.3) | |
| | 5.2 (4.0–6.7) | 5.2 (4.3–6.4) | 5.2 (4.0–6.7) |
| | 5.0 (2.7–7.3) | 4.7 (2.7–6.9) | 5.1 (3.6–7.3) |
| 7.0 (4.9–11.2) | 6.9 (5.6–11.2) | 7.0 (4.9–10.8) | |
| | 6.9 (4.6–11.2) | 6.8 (5.6–11.2) | 7.0 (4.6–10.8) |
| | 6.1 (4.4–8.7) | 6.1 (4.4–8.3) | 6.1 (4.4–8.7) |
| 3.4 (2.2–5.1) | 3.4 (2.2–5.1) | 3.4 (2.2–4.6) | |
| | 3.8 (2.3–5.2) | 3.7 (2.3–5.2) | 3.9 (2.4–4.8) |
| | 3.5 (2.2–5.1) | 3.6 (2.2–5.1) | 3.5 (2.2–4.8) |
| 0.58 (0.28- 1.31) | 0.58 (0.28–1.31) | 0.59 (0.28–1.28) | |
| | 0.64 (0.27–1.56) | 0.62 (0.34–1.56) | 0.64 (0.27–1.55) |
| | 0.44 (0.15–0.85) | 0.43 (0.17–0.85) | 0.44 (0.15–0.81) |
| 0.72 (0.31–1.62) | 0.72 (0.31–1.61) | 0.72 (0.33–1.62) | |
| | 0.72 (0.30–1.92) | 0.72 (0.33–1.92) | 0.73 (0.30–1.90) |
| | 0.49 (0.16–1.10) | 0.52 (0.18–1.10) | 0.47 (0.16–1.08) |
| 0.85 (0.35–2.06) | 0.88 (0.37–2.02) | 0.82 (0.35–2.06) | |
| | 0.78 (0.35–2.31) | 0.80 (0.35–1.80) | 0.75 (0.35–2.31) |
| | 0.51 (0.16–1.24) | 0.64 (0.17–1.24) | 0.49 (0.16–1.11) |
| AUC sensor glucose | 2.61 × 105 (2.06 × 105–3.22 × 105) | 2.60 × 105 (2.06 × 105–3.22 × 105) | 2.64 × 105 (2.11 × 105–3.19 × 105) |
| AUC sensor glucose <3.9* | 900 (74–4103) | 1063 (110–4103) | 652 (74–3238) |
| AUC sensor glucose ≥7.8** | 883 (78–3547) | 158 (78–1826) | 1039 (157–3547) |
Data presented as mean ± SD or as median (minimum-maximum); HOMA-IR = Homeostatic Model Assessment of Insulin Resistance; Insulin resistance = HOMA-IR ≥2.5; OGTT = Oral Glucose Tolerance Test; AUC = Area Under the Curve; CONGA = Continuous Overlapping Net Glycaemic Action; CONGA presented for 1, 2, or 4-hour time differences; *n total = 82, n HOMA-IR <2.5 = 35, n HOMA-IR ≥2.5 = 47; **n total = 28, n HOMA-IR <2.5 = 13, n HOMA-IR ≥2.5 = 15.
aAccording to the Dutch Central Agency for Statistics30.
bFirst- or second-degree family member.
cAccording to the International Obesity Taskforce Criteria28.
dDay = 07:00 am–10:00 pm. Night = 10:00 pm–07:00 am.
eSignificant difference between the two groups at the 0.05 level.
fSignificant difference between the two groups at the 0.01 level.
Figure 1Percentage of children reaching sensor glucose concentrations at any time during the 48 h measurement period.
Day = 07:00 am–10:00 pm. Night = 10:00 pm–07:00 am.
Figure 2Number of children reaching high-normal and hyperglycaemic sensor glucose concentrations during specified time intervals.
(A) Duration in minutes sensor glucose concentrations ≥6.7 mmol/L (n = 72; 65% of the total group) (B). Duration in minutes sensor glucose concentrations ≥7.8 mmol/L (n = 28; 25% of the total group).
Reaching glucose thresholds during the 48-hour continues glucose monitoring period stratified by insulin resistance.
| HOMA-IR <2.5 (n = 48) | HOMA-IR ≥2.5 (n = 63) | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| % children (n) | Median time in minutes per 48 h | % of the time | % of the total time (n = 111) | % children (n) | Median time in minutes per 48 h | % of the time | % of the total time (n = 111) | ||
| 17% (8) | 55 (5–395) | 4.6% | 0.8% | 16% (10) | 78 (15–310) | 3.5% | 0.6% | ||
| 8% (4) | 28 (5–50) | 1.5% | 0.1% | 6% (4) | 55 (15–100) | 3.1% | 0.2% | ||
| 17% (8) | 55 (45–350) | 11.1% | 1.9% | 14% (9) | 60 (15–210) | 7.9% | 1.1% | ||
| 73% (35) | 310 (25–1265) | 11.5% | 8.4% | 75% (47) | 170 (15–890) | 9.1% | 6.8% | ||
| 58% (28) | 75 (15–295) | 5.6% | 3.3% | 49% (31) | 55 (5–480) | 6.1% | 3.0% | ||
| 71% (34) | 228 (25–970) | 23.8% | 16.9% | 70% (44) | 142 (5–725) | 18.8% | 13.2% | ||
| 100% (48) | 2693 (1615–2880) | 91.2% | 91.2% | 100% (63) | 2755 (1990–2880) | 92.1% | 92.1% | ||
| 100% (48) | 1752 (1505–1800) | 96.0% | 96.0% | 100% (63) | 1770 (1320–1800) | 95.4% | 95.4% | ||
| 100% (48) | 965 (110–1080) | 83.0% | 83.0% | 100% (63) | 1015 (355–1080) | 86.6% | 86.6% | ||
| 58% (28) | 113 (10–875) | 6.4% | 3.8% | 70% (44) | 148 (5–925) | 8.1% | 5.6% | ||
| 58% (28) | 85 (10–595) | 8.3% | 4.9% | 70% (44) | 105 (5–925) | 10.9% | 7.6% | ||
| 19% (9) | 75 (5–280) | 10.2% | 1.9% | 25% (16) | 78 (5–325) | 9.3% | 2.4% | ||
| 27% (13) | 15 (5–185) | 1.8% | 0.5% | 24% (15) | 105 (15–400) | 4.5% | 1.1% | ||
| 23% (11) | 15 (5–185) | 3.1% | 0.7% | 22% (14) | 108 (5–390) | 7.3% | 1.6% | ||
| 4% (2) | 18 (5–30) | 1.6% | <0.1% | 8% (5) | 30 (10–50) | 3.1% | 0.2% | ||
| 4% (2) | 50 (30–70) | 1.7% | <0.1% | 5% (3) | 45 (30–115) | 2.2% | 0.1% | ||
| 4% (2) | 50 (30–70) | 2.8% | 0.1% | 5% (3) | 45 (30–115) | 3.5% | 0.2% | ||
| 0% (0) | 0 | 0% | 0% | 0% (0) | 0 | 0% | 0% | ||
| 2% (1) | 40 | 1.4% | <0.1% | 3% (2) | 20 (15–25) | 0.7% | <0.1% | ||
| 2% (1) | 40 | 2.2% | <0.1% | 3% (2) | 20 (15–25) | 1.1% | <0.1% | ||
| 0% (0) | 0 | 0% | 0% | 0% (0) | 0 | 0% | 0% | ||
| 1% (1) | 15 | 0.5% | <0.1% | 0% (0) | 0 | 0% | 0% | ||
| 2% (1) | 15 | 0.8% | <0.1% | 0% (0) | 0 | 0% | 0% | ||
| 0% (0) | 0 | 0% | 0% | 0% (0) | 0 | 0% | 0% | ||
Percentage of children reaching certain glucose thresholds at any time during the 48-hour continues glucose monitoring period; Data presented as median (minimum–maximum). HOMA-IR = Homeostatic Model Assessment of Insulin Resistance; Insulin resistance = HOMA-IR ≥2.5.
aDay = 07:00 am–10:00 pm. Night = 10:00 pm–07:00 am.
b% of the time was calculated for the group of children who reached the certain glucose threshold.
c% of the time was calculated for the complete group of children.
dSignificant difference between the median time in minutes between the two HOMA-IR groups at the 0.05 level.
eSignificant difference between the median time in minutes between the two HOMA-IR groups at the 0.01 level.
Correlation coefficients between baseline characteristics and continues glucose monitoring data.
| Age | BMI z-score | Waist- circum ference z-score | Fasting glucose | Fasting insulin | HOMA-IR | Plasma glucose t = 120 | AUC OGTT | HbA1c | Total choles-terol | LDL choles-terol | HDL choles-terol | Triacyl-glycerol | Systolic BP z-score | Diastolic BP z-score | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 0.003 | 0.032 | 0.107 | 0.011 | 0.101 | 0.126 | 0.012 | 0.005 | −0.149 | 0.140 | 0.048 | 0.075 | |||||
| −0.068 | 0.036 | 0.068 | −0.081 | 0.106 | 0.047 | −0.038 | −0.002 | 0.102 | −0.002 | −0.114 | −0.021 | 0.185 | ||||
| −0.011 | 0.032 | 0.107 | 0.011 | 0.101 | 0.126 | 0.012 | 0.005 | −0.149 | 0.140 | 0.048 | 0.075 | |||||
| 0.005 | 0.049 | 0.197 | −0.115 | 0.173 | 0.116 | 0.087 | 0.120 | 0.151 | −0.032 | −0.076 | −0.067 | 0.034 | 0.053 | |||
| −0.011 | 0.045 | 0.184 | −0.121 | 0.185 | 0.124 | 0.109 | 0.156 | 0.153 | −0.039 | −0.091 | −0.043 | 0.039 | 0.043 | |||
| 0.090 | 0.112 | 0.186 | −0.025 | 0.064 | 0.040 | 0.068 | 0.040 | −0.068 | −0.104 | −0.127 | 0.152 | 0.048 | 0.061 | |||
| −0.014 | 0.124 | 0.076 | 0.070 | 0.000 | 0.023 | −0.090 | −0.108 | 0.105 | 0.030 | 0.004 | −0.074 | 0.071 | 0.129 | 0.117 | ||
| −0.064 | 0.082 | 0.103 | 0.008 | 0.049 | 0.033 | −0.028 | −0.059 | 0.055 | −0.005 | −0.053 | −0.047 | 0.039 | 0.103 | 0.043 | ||
| 0.016 | 0.133 | 0.076 | 0.070 | 0.090 | 0.111 | −0.119 | −0.066 | 0.174 | 0.076 | 0.014 | −0.115 | 0.181 | ||||
| −0.022 | 0.107 | 0.188 | −0.085 | 0.135 | 0.147 | −0.109 | −0.16 | −0.075 | −0.026 | −0.036 | ||||||
| −0.023 | 0.083 | 0.174 | −0.074 | 0.162 | 0.169 | −0.106 | −0.148 | −0.051 | 0.01 | −0.035 | ||||||
| 0.037 | 0.125 | 0.156 | −0.081 | 0.049 | −0.004 | 0.089 | 0.101 | 0.000 | −0.088 | −0.112 | −0.092 | 0.157 | −0.139 | −0.03 | ||
| 0.023 | 0.124 | −0.054 | 0.142 | 0.098 | 0.161 | 0.178 | −0.139 | −0.18 | −0.05 | −0.075 | −0.071 | |||||
| 0.052 | 0.099 | 0.191 | −0.038 | 0.176 | 0.148 | 0.177 | −0.136 | −0.176 | 0.009 | 0.185 | −0.05 | −0.058 | ||||
| −0.004 | 0.125 | 0.164 | −0.101 | −0.028 | −0.078 | −0.018 | −0.006 | −0.005 | −0.142 | −0.162 | −0.076 | 0.067 | −0.188 | −0.023 | ||
| −0.001 | 0.100 | 0.188 | −0.053 | 0.081 | 0.038 | 0.120 | 0.113 | −0.106 | −0.134 | −0.051 | −0.085 | −0.09 | ||||
| 0.065 | 0.144 | −0.068 | 0.172 | 0.135 | 0.146 | −0.068 | −0.098 | −0.057 | −0.005 | −0.036 | ||||||
| 0.002 | 0.107 | 0.149 | −0.091 | −0.052 | −0.098 | −0.025 | 0.013 | 0.024 | −0.129 | −0.114 | −0.075 | 0.030 | −0.082 | |||
| 0.027 | 0.117 | 0.159 | −0.052 | 0.183 | 0.133 | −0.021 | −0.014 | 0.157 | −0.006 | −0.120 | −0.079 | 0.161 | ||||
HOMA-IR = Homeostatic Model Assessment of Insulin Resistance; CONGA = Continuous Overlapping Net Glycaemic Action; CONGA presented for 1, 2, or 4-hour time differences; AUC = Area Under the Curve. Correlations between variables were determined by Spearman’s correlation analysis.
aDay = 07:00 am–10:00 pm. Night = 10:00 pm–07:00 am.
bSignificant correlation at the 0.05 level.
cSignificant correlation at the 0.01 level.