Literature DB >> 27509280

How the Nurses' Health Study Helped Americans Take the Trans Fat Out.

Christine J Curtis1, Jenifer Clapp1, Gail Goldstein1, Sonia Y Angell1.   

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Year:  2016        PMID: 27509280      PMCID: PMC4981820          DOI: 10.2105/AJPH.2016.303353

Source DB:  PubMed          Journal:  Am J Public Health        ISSN: 0090-0036            Impact factor:   9.308


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  5 in total

1.  Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids.

Authors:  Paula Trumbo; Sandra Schlicker; Allison A Yates; Mary Poos
Journal:  J Am Diet Assoc       Date:  2002-11

2.  Change in trans fatty acid content of fast-food purchases associated with New York City's restaurant regulation: a pre-post study.

Authors:  Sonia Y Angell; Laura K Cobb; Christine J Curtis; Kevin J Konty; Lynn D Silver
Journal:  Ann Intern Med       Date:  2012-07-17       Impact factor: 25.391

3.  Cholesterol control beyond the clinic: New York City's trans fat restriction.

Authors:  Sonia Y Angell; Lynn Dee Silver; Gail P Goldstein; Christine M Johnson; Deborah R Deitcher; Thomas R Frieden; Mary T Bassett
Journal:  Ann Intern Med       Date:  2009-07-21       Impact factor: 25.391

4.  Intake of trans fatty acids and risk of coronary heart disease among women.

Authors:  W C Willett; M J Stampfer; J E Manson; G A Colditz; F E Speizer; B A Rosner; L A Sampson; C H Hennekens
Journal:  Lancet       Date:  1993-03-06       Impact factor: 79.321

5.  Dietary fat intake and the risk of coronary heart disease in women.

Authors:  F B Hu; M J Stampfer; J E Manson; E Rimm; G A Colditz; B A Rosner; C H Hennekens; W C Willett
Journal:  N Engl J Med       Date:  1997-11-20       Impact factor: 91.245

  5 in total

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