Literature DB >> 27475121

Removal of strontium from drinking water by conventional treatment and lime softening in bench-scale studies.

Alissa J O'Donnell1, Darren A Lytle2, Stephen Harmon3, Kevin Vu4, Hannah Chait5, Dionysios D Dionysiou1.   

Abstract

The United States Environmental Protection Agency Contaminant Candidate List 3 lists strontium as a contaminant for potential regulatory consideration in drinking water. Very limited data is available on strontium removal from drinking water and as a result, there is an immediate need for treatment information. The objective of this work is to evaluate the effectiveness of coagulation/filtration and lime-soda ash softening treatment methods to remove strontium from surface and ground waters. Coagulation/filtration jar test results on natural waters showed that conventional treatment with aluminum and iron coagulants were able to achieve only 12% and 5.9% strontium removal, while lime softening removed as high as 78% from natural strontium-containing ground water. Controlled batch experiments on synthetic water showed that strontium removal during the lime-soda ash softening was affected by pH, calcium concentration and dissolved inorganic carbon concentration. In all softening jar tests, the final strontium concentration was directly related to the initial strontium concentration and the removal of strontium was directly associated with calcium removal. Precipitated solids showed well-formed crystals or agglomerates of mixed solids, two polymorphs of calcium carbonate (vaterite and calcite), and strontianite, depending on initial water quality conditions. X-ray diffraction analysis suggested that strontium was likely incorporated in the calcium carbonate crystal lattice and was likely responsible for removal during lime softening.
Copyright © 2016. Published by Elsevier Ltd.

Entities:  

Keywords:  Coagulation; Drinking water; Jar test; Lime softening; Strontium

Mesh:

Substances:

Year:  2016        PMID: 27475121      PMCID: PMC7334999          DOI: 10.1016/j.watres.2016.06.036

Source DB:  PubMed          Journal:  Water Res        ISSN: 0043-1354            Impact factor:   11.236


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