Literature DB >> 27461996

The Science of Salt: A Regularly Updated Systematic Review of Salt and Health Outcomes (August to November 2015).

Michelle M Y Wong1, JoAnne Arcand2, Alexander A Leung3, Thout Sudhir Raj4, Kathy Trieu5, Joseph Alvin Santos5, Norm R C Campbell6.   

Abstract

The purpose of this review was to systematically identify, summarize, and critically appraise studies on dietary salt relating to health outcomes that were published from August to November 2015. The search strategy was adapted from a previous systematic review on dietary salt and health. Overall, 15 studies were included in the review: one study assessed cardiovascular events, five studies assessed blood pressure or hypertension incidence, six studies assessed surrogate outcomes for cardiovascular or kidney diseases, and three studies assessed other outcomes (age-related cataracts, rheumatoid arthritis, and bone mineral density, respectively). Four studies were selected for detailed appraisal and commentary. ©2016 Wiley Periodicals, Inc.

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Year:  2016        PMID： 27461996      PMCID： PMC8031601          DOI： 10.1111/jch.12874

Source DB:  PubMed          Journal:  J Clin Hypertens (Greenwich)        ISSN： 1524-6175            Impact factor:   3.738


  27 in total

1.  Effects of sodium and potassium supplementation on endothelial function: a fully controlled dietary intervention study.

Authors:  Lieke Gijsbers; James I Dower; Casper G Schalkwijk; Yvo H A M Kusters; Stephan J L Bakker; Peter C H Hollman; Johanna M Geleijnse
Journal:  Br J Nutr       Date:  2015-09-07       Impact factor: 3.718

2.  Ability of self-reported estimates of dietary sodium, potassium and protein to detect an association with general and abdominal obesity: comparison with the estimates derived from 24 h urinary excretion.

Authors:  Kentaro Murakami; M Barbara E Livingstone; Satoshi Sasaki; Kazuhiro Uenishi
Journal:  Br J Nutr       Date:  2015-03-18       Impact factor: 3.718

3.  Consumption of dietary salt measured by urinary sodium excretion and its association with body weight status in healthy children and adolescents.

Authors:  Lars Libuda; Mathilde Kersting; Ute Alexy
Journal:  Public Health Nutr       Date:  2011-09-20       Impact factor: 4.022

4.  Association of urinary sodium/creatinine ratio with bone mineral density in postmenopausal women: KNHANES 2008-2011.

Authors:  Sung-Woo Kim; Jae-Han Jeon; Yeon-Kyung Choi; Won-Kee Lee; In-Ryang Hwang; Jung-Guk Kim; In-Kyu Lee; Keun-Gyu Park
Journal:  Endocrine       Date:  2015-01-23       Impact factor: 3.633

5.  Urinary sodium or potassium excretion and blood pressure in adults of Shandong province, China: preliminary results of the SMASH project.

Authors:  Xi Chen; Xiaolei Guo; Jixiang Ma; Jiyu Zhang; Junli Tang; Liuxia Yan; Chunxiao Xu; Xiaofei Zhang; Jie Ren; Zilong Lu; Gaohui Zhang; Jing Dong; Aiqiang Xu
Journal:  J Am Soc Hypertens       Date:  2015-07-26

Review 6.  Effect of longer term modest salt reduction on blood pressure: Cochrane systematic review and meta-analysis of randomised trials.

Authors:  Feng J He; Jiafu Li; Graham A Macgregor
Journal:  BMJ       Date:  2013-04-03

7.  High salt intake: independent risk factor for obesity?

Authors:  Yuan Ma; Feng J He; Graham A MacGregor
Journal:  Hypertension       Date:  2015-08-03       Impact factor: 10.190

Review 8.  Meta-Analysis of the Effect of Dietary Sodium Restriction with or without Concomitant Renin-Angiotensin-Aldosterone System-Inhibiting Treatment on Albuminuria.

Authors:  Lanfranco D'Elia; Giovanni Rossi; Michele Schiano di Cola; Ivana Savino; Ferruccio Galletti; Pasquale Strazzullo
Journal:  Clin J Am Soc Nephrol       Date:  2015-08-03       Impact factor: 8.237

Review 9.  The Science of Salt: A Regularly Updated Systematic Review of Salt and Health Outcomes (August to November 2015).

Authors:  Michelle M Y Wong; JoAnne Arcand; Alexander A Leung; Thout Sudhir Raj; Kathy Trieu; Joseph Alvin Santos; Norm R C Campbell
Journal:  J Clin Hypertens (Greenwich)       Date:  2016-07-26       Impact factor: 3.738

10.  Association between dietary salt intake and reservation of renal function in patients with mild hypertension.

Authors:  Arsalan Khaledifar; Mojgan Gharipour; Ahmad Bahonar; Nizal Sarrafzadegan; Alireza Khosravi
Journal:  ARYA Atheroscler       Date:  2015-02
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  11 in total

1.  Paucity of high-quality studies reporting on salt and health outcomes from the science of salt: A regularly updated systematic review of salt and health outcomes (April 2017 to March 2018).

Authors:  Kristina S Petersen; Sarah Rae; Erik Venos; Daniela Malta; Kathy Trieu; Joseph Alvin Santos; Sudhir Raj Thout; Jacqui Webster; Norm R C Campbell; JoAnne Arcand
Journal:  J Clin Hypertens (Greenwich)       Date:  2018-12-27       Impact factor: 3.738

Review 2.  The Science of Salt: A global review on changes in sodium levels in foods.

Authors:  Joseph Alvin Santos; Emalie Sparks; Sudhir Raj Thout; Briar McKenzie; Kathy Trieu; Annet Hoek; Claire Johnson; Rachael McLean; JoAnne Arcand; Norman R C Campbell; Jacqui Webster
Journal:  J Clin Hypertens (Greenwich)       Date:  2019-07-13       Impact factor: 3.738

3.  The International Consortium for Quality Research on Dietary Sodium/Salt (TRUE) position statement on the use of 24-hour, spot, and short duration (<24 hours) timed urine collections to assess dietary sodium intake.

Authors:  Norm R C Campbell; Feng J He; Monique Tan; Francesco P Cappuccio; Bruce Neal; Mark Woodward; Mary E Cogswell; Rachael McLean; Joanne Arcand; Graham MacGregor; Paul Whelton; Antti Jula; Mary R L'Abbe; Laura K Cobb; Daniel T Lackland
Journal:  J Clin Hypertens (Greenwich)       Date:  2019-05-14       Impact factor: 3.738

4.  High sodium intake increases blood pressure and risk of kidney disease. From the Science of Salt: A regularly updated systematic review of salt and health outcomes (August 2016 to March 2017).

Authors:  Daniela Malta; Kristina S Petersen; Claire Johnson; Kathy Trieu; Sarah Rae; Katherine Jefferson; Joseph Alvin Santos; Michelle M Y Wong; Thout Sudhir Raj; Jacqui Webster; Norm R C Campbell; JoAnne Arcand
Journal:  J Clin Hypertens (Greenwich)       Date:  2018-11-07       Impact factor: 3.738

Review 5.  The science of salt: A regularly updated systematic review of salt and health outcomes (December 2015-March 2016).

Authors:  Michelle M Y Wong; JoAnne Arcand; Alexander A Leung; Sudhir Raj Thout; Norm R C Campbell; Jacqui Webster
Journal:  J Clin Hypertens (Greenwich)       Date:  2017-03       Impact factor: 3.738

Review 6.  More evidence that salt increases blood pressure and risk of kidney disease from the Science of Salt: A regularly updated systematic review of salt and health outcomes (April-July 2016).

Authors:  JoAnne Arcand; Michelle M Y Wong; Joseph Alvin Santos; Alexander A Leung; Kathy Trieu; Sudhir Raj Thout; Jacqui Webster; Norm R C Campbell
Journal:  J Clin Hypertens (Greenwich)       Date:  2017-08       Impact factor: 3.738

7.  Sources of Dietary Sodium in Food and Beverages Consumed by Spanish Schoolchildren between 7 and 11 Years Old by the Degree of Processing and the Nutritional Profile.

Authors:  Esther Cuadrado-Soto; África Peral-Suarez; Aránzazu Aparicio; Jose M Perea; Rosa M Ortega; Ana M López-Sobaler
Journal:  Nutrients       Date:  2018-12-03       Impact factor: 5.717

Review 8.  The Science of Salt: A regularly updated systematic review of the implementation of salt reduction interventions (September 2016-February 2017).

Authors:  Claire Johnson; Joseph A Santos; Briar McKenzie; Sudhir Raj Thout; Kathy Trieu; Rachael McLean; Kristina S Petersen; Norm R C Campbell; Jacqui Webster
Journal:  J Clin Hypertens (Greenwich)       Date:  2017-10       Impact factor: 3.738

Review 9.  The Science of Salt: A Regularly Updated Systematic Review of Salt and Health Outcomes (August to November 2015).

Authors:  Michelle M Y Wong; JoAnne Arcand; Alexander A Leung; Thout Sudhir Raj; Kathy Trieu; Joseph Alvin Santos; Norm R C Campbell
Journal:  J Clin Hypertens (Greenwich)       Date:  2016-07-26       Impact factor: 3.738

10.  Further evidence that methods based on spot urine samples should not be used to examine sodium-disease relationships from the Science of Salt: A regularly updated systematic review of salt and health outcomes (November 2018 to August 2019).

Authors:  Kristina S Petersen; Daniela Malta; Sarah Rae; Sarah Dash; Jacqui Webster; Rachael McLean; Sudhir Raj Thout; Norm R C Campbell; JoAnne Arcand
Journal:  J Clin Hypertens (Greenwich)       Date:  2020-09-10       Impact factor: 3.738
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