| Literature DB >> 27447366 |
María Belén Zanchetta1,2, Vanesa Longobardi1,2, Florencia Costa3, Gabriela Longarini3, Roberto Martín Mazure3, María Laura Moreno3, Horacio Vázquez3, Fernando Silveira1, Sonia Niveloni3, Edgardo Smecuol3, María de la Paz Temprano3, Fabio Massari1,2, Emilia Sugai3, Andrea González3, Eduardo César Mauriño3, Cesar Bogado1,2, José R Zanchetta1,2, Julio César Bai3,4.
Abstract
We have recently identified a significant deterioration of bone microarchitecture in premenopausal women with newly diagnosed celiac disease (CD) using high-resolution peripheral quantitative computed tomography (HRpQCT). The aim of this work was to assess changes in bone microarchitecture after 1 year on a gluten-free diet (GFD) in a cohort of premenopausal women. We prospectively enrolled 31 consecutive females at diagnosis of CD; 26 of them were reassessed 1 year after GFD. They all underwent HRpQCT scans of distal radius and tibia, areal BMD by DXA, and biochemical tests (bone-specific parameters and CD serology) at both time points. Secondary, we compared 1-year results with those of a control group of healthy premenopausal women of similar age and BMI in order to assess whether the microarchitectural parameters of treated CD patients had reached the values expected for their age. Compared with baseline, the trabecular compartment in the distal radius and tibia improved significantly (trabecular density, trabecular/bone volume fraction [BV/TV] [p < 0.0001], and trabecular thickness [p = 0.0004]). Trabecular number remained stable in both regions. Cortical density increased only in the tibia (p = 0.0004). Cortical thickness decreased significantly in both sites (radius: p = 0.03; tibia: p = 0.05). DXA increased in all regions (lumbar spine [LS], p = 0.01; femoral neck [FN], p = 0.009; ultradistal [UD] radius, p = 0.001). Most parameters continued to be significantly lower than those of healthy controls. This prospective HRpQCT study showed that most trabecular parameters altered at CD diagnosis improved significantly by specific treatment (GFD) and calcium and vitamin D supplementation. However, there were still significant differences with a control group of women of similar age and BMI. In the prospective follow-up of this group of patients we expect to be able to assess whether bone microarchitecture attains levels expected for their age.Entities:
Keywords: BONE MICROARCHITECTURE; BONE DISORDERS; CELIAC DISEASE; FRACTURES; GLUTEN-FREE DIET; HRpQCT; OSTEOPOROSIS
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Year: 2016 PMID: 27447366 DOI: 10.1002/jbmr.2922
Source DB: PubMed Journal: J Bone Miner Res ISSN: 0884-0431 Impact factor: 6.741