Literature DB >> 27436354

Ontogenetic variability in the feeding behavior of a marine amphipod in response to ocean acidification.

Samanta Benítez1, Cristian Duarte2, Jorge López3, Patricio H Manríquez4, Jorge M Navarro5, Cesar C Bonta3, Rodrigo Torres6, Pedro A Quijón7.   

Abstract

Global stressors like ocean acidification (OA) are expected to influence the quality or palatability of primary producers like algae. Such changes can trigger a response on algal consumers' feeding strategies, and this response may not necessarily be the same for the consumers during the ontogeny. We used a mesocosm's system to expose algae to current and projected OA conditions (390 and 1000ppm, respectively) and then compared the feeding behavior and absorption efficiency of juvenile and adult stages of the amphipod Orchestoidea tuberculata. Specifically, we measured consumption rates (with and without a choice) and absorption efficiency on algae exposed and not exposed to OA. Our results show that OA affect the amphipod's consumption and feeding preferences, and that these effects were related with the analyzed ontogenetic stage (juveniles versus adults). These results support the existence of an ontogenetic change in the response of this species and others similar marine invertebrates to OA, which highlight the need to incorporate different life stages in the study of OA or others global stressors.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Amphipods; Feeding behavior; Ocean acidification; Ontogeny

Mesh:

Substances:

Year:  2016        PMID: 27436354     DOI: 10.1016/j.marpolbul.2016.07.016

Source DB:  PubMed          Journal:  Mar Pollut Bull        ISSN: 0025-326X            Impact factor:   5.553


  4 in total

1.  Resilience of the larval slipper limpet Crepidula onyx to direct and indirect-diet effects of ocean acidification.

Authors:  Elizaldy A Maboloc; Kit Yu Karen Chan
Journal:  Sci Rep       Date:  2017-09-21       Impact factor: 4.379

2.  Living on a trophic subsidy: Algal quality drives an upper-shore herbivore's consumption, preference and absorption but not growth rates.

Authors:  Diego Quintanilla-Ahumada; Pedro A Quijón; Jorge M Navarro; José Pulgar; Cristian Duarte
Journal:  PLoS One       Date:  2018-04-19       Impact factor: 3.240

3.  Niche breadth and biodiversity change derived from marine Amphipoda species off Iceland.

Authors:  Anne-Nina Lörz; Jens Oldeland; Stefanie Kaiser
Journal:  Ecol Evol       Date:  2022-04-06       Impact factor: 2.912

4.  Emergent effects of global change on consumption depend on consumers and their resources in marine systems.

Authors:  Tye L Kindinger; Jason A Toy; Kristy J Kroeker
Journal:  Proc Natl Acad Sci U S A       Date:  2022-04-21       Impact factor: 12.779

  4 in total

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