Warning: Undefined array key "mm" in /www/wwwroot/www.ai-bt.com/si.php on line 10 Deprecated: trim(): Passing null to parameter #1 ($string) of type string is deprecated in /www/wwwroot/www.ai-bt.com/si.php on line 10 Methylmercury concentrations in broiler's meat and hen's meat and eggs.

Literature DB >> 2743003

Methylmercury concentrations in broiler's meat and hen's meat and eggs.

A Kambamanoli-Dimou¹, S Kilikidis, A Kamarianos.

Abstract

Mesh：

Substances：
Methylmercury Compounds

Year: 1989 PMID： 2743003 DOI： 10.1007/bf01700395

Source DB: PubMed Journal: Bull Environ Contam Toxicol ISSN： 0007-4861 Impact factor: 2.151

× No keyword cloud information.

16 in total

1. Agrosan poisoning in man.

Authors: I U HAQ
Journal: Br Med J Date: 1963-06-15

2. Mercury, chromium, lead and organochlorine pesticide residues in some food products of animal origin: A review.

Authors: E Maggi; P G Bracchi; G Campanini; G Dazzi; G Madarena
Journal: Meat Sci Date: 1979-10 Impact factor: 5.209

3. Effects on chickens of chronic exposure to mercury at low levels through dietary fish meal.

Authors: B E March; R Soong; E Bilinski; R E Jonas
Journal: Poult Sci Date: 1974-11 Impact factor: 3.352

4. Methylmercury poisoning in Iraq.

Authors: F Bakir; S F Damluji; L Amin-Zaki; M Murtadha; A Khalidi; N Y al-Rawi; S Tikriti; H I Dahahir; T W Clarkson; J C Smith; R A Doherty
Journal: Science Date: 1973-07-20 Impact factor: 47.728

5. Accumulation of mercury in tissues of cattle, sheep, and chickens given the mercurial fungicide, Panogen 15, orally.

Authors: F C Wright; J S Palmer; J C Riner
Journal: J Agric Food Chem Date: 1973 May-Jun Impact factor: 5.279

6. Determination of methylmercury compounds in foodstuffs. II. Determination of methylmercury in fish, egg, meat, and liver.

Authors: G Westöö
Journal: Acta Chem Scand Date: 1967

Methylmercury concentrations in broiler's meat and hen's meat and eggs.

1. Agrosan poisoning in man.

2. Mercury, chromium, lead and organochlorine pesticide residues in some food products of animal origin: A review.

3. Effects on chickens of chronic exposure to mercury at low levels through dietary fish meal.

4. Methylmercury poisoning in Iraq.

5. Accumulation of mercury in tissues of cattle, sheep, and chickens given the mercurial fungicide, Panogen 15, orally.

6. Determination of methylmercury compounds in foodstuffs. II. Determination of methylmercury in fish, egg, meat, and liver.

7. Determination of methylmercury salts in various kinds of biological material.

8. A simplified method for the gas-liquid chromatographic determination of methyl mercury in fish and shellfish.

9. Mercury in chicken eggs.

10. Organic mercury exposure from fungicide-contaminated eggs.

1. Transfer of methylmercury to hens' eggs after oral administration.