Literature DB >> 27428002

Retrospective Analysis of Bacterial and Viral Co-Infections in Pneumocystis spp. Positive Lung Samples of Austrian Pigs with Pneumonia.

Christiane Weissenbacher-Lang1, Branislav Kureljušić1,2, Nora Nedorost1, Bettina Matula1, Wolfgang Schießl1, Daniela Stixenberger1, Herbert Weissenböck1.   

Abstract

Aim of this study was the retrospective investigation of viral (porcine circovirus type 2 (PCV2), porcine reproductive and respiratory syndrome virus (PRRSV), torque teno sus virus type 1 and 2 (TTSuV1, TTSuV2)) and bacterial (Bordetella bronchiseptica (B. b.), Mycoplasma hyopneumoniae (M. h.), and Pasteurella multocida (P. m.)) co-infections in 110 Pneumocystis spp. positive lung samples of Austrian pigs with pneumonia. Fifty-one % were positive for PCV2, 7% for PRRSV, 22% for TTSuV1, 48% for TTSuV2, 6% for B. b., 29% for M. h., and 21% for P. m. In 38.2% only viral, in 3.6% only bacterial and in 40.0% both, viral and bacterial pathogens were detected. In 29.1% of the cases a co-infection with 1 pathogen, in 28.2% with 2, in 17.3% with 3, and in 7.3% with 4 different infectious agents were observed. The exposure to Pneumocystis significantly decreased the risk of a co-infection with PRRSV in weaning piglets; all other odds ratios were not significant. Four categories of results were compared: I = P. spp. + only viral co-infectants, II = P. spp. + both viral and bacterial co-infectants, III = P. spp. + only bacterial co-infectants, and IV = P. spp. single infection. The evaluation of all samples and the age class of the weaning piglets resulted in a predomination of the categories I and II. In contrast, the suckling piglets showed more samples of category I and IV. In the group of fattening pigs, category II predominated. Suckling piglets can be infected with P. spp. early in life. With increasing age this single infections can be complicated by co-infections with other respiratory diseases.

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Mesh:

Year:  2016        PMID: 27428002      PMCID: PMC4948769          DOI: 10.1371/journal.pone.0158479

Source DB:  PubMed          Journal:  PLoS One        ISSN: 1932-6203            Impact factor:   3.240


Introduction

Respiratory diseases in pigs can be caused by a broad variety of pathogens and are mainly polymicrobial and multifactorial. The involved pathogens can strongly vary among production sites and, in the past, have been referred to as porcine respiratory disease complex (PRDC). This high diversity of pathogen combinations often renders a thorough diagnostic investigation as well as the establishment of generalized control or treatment programs difficult [1]. The relevant infectious agents involved in PRDC are present in sow herds generally with a low impact on the health status of the sows. Nevertheless, sows constitute a reservoir for the continuous circulation of respiratory pathogens in farrow-to-finish herds [2]. Due to the presence or absence of their capability of inducing lesions in respiratory tissue as a result of their own virulence, the respective causative organisms can be divided into primary and secondary or opportunistic infectious agents [3]. Besides non-infectious factors, currently only viral, bacterial and parasitic agents are considered. The impact of fungi has not yet been investigated. Pneumocystis spp. (P. spp.) belong to the opportunistic fungi and are of high clinical relevance in immunocompromised patients who due to massive proliferation of the fungus develop severe interstitial pneumonia [4]. As a group of strongly diversified organisms P. spp. are not exclusively adapted to humans. Various mammals, thereunder pigs, can also be infected [5-7]. Several interactions and synergisms between respiratory pathogens have already been described. Also infectious agents with low pathogenicity can in combination with other low pathogenic pathogens lead to high grade respiratory diseases [3]. As P. spp. are able to strongly proliferate under immunosuppressive circumstances in humans [4], the question arises whether this clinical pattern can also be seen in pigs. P. spp. have been found in humans in cases of co-infections with Bordetella spp. [8], Mycoplasma spp. [9], Pasteurella spp. [10], and torque tenovirus [11]. Based on these observations, the aim of the present study was the retrospective investigation of viral (porcine circovirus type 2 (PCV2), porcine reproductive and respiratory syndrome virus (PRRSV), torque teno sus virus type 1 and 2 (TTSuV1, TTSuV2)) and bacterial (Bordetella bronchiseptica (B. b.), Mycoplasma hyopneumoniae (M. h.) and Pasteurella multocida (P. m.)) co-infections in P. spp. positive lung samples of Austrian pigs with pneumonia.

Materials and Methods

A total of 110 formalin fixed paraffin wax embedded (FFPE) lung as well as inguinal lymph node tissue samples of pigs of three different age classes (40 suckling piglets (S; < 7.5 kg body weight), 38 weaning piglets (W; 7.5–25 kg body weight), 32 fattening pigs (F; > 25 kg body weight)) were used for this retrospective study. Sixty pigs were male, 44 were female; the sex of 6 pigs was unknown. Between 1 and 3 sections per lung were evaluated. Due to the retrospective design of the study the localizations were varying. The pigs had been submitted to the Institute of Pathology and Forensic Veterinary Medicine of the University of Veterinary Medicine Vienna for routine pathological investigation during the years 2007–2013. They originated from 67 different farms (1–4 samples per farm). As the samples were collected during routinely carried out sections and were subsequently archived, no ethics committee approval was necessary. Compliance with federal law [12] and good scientific practice [13] is ensured. Haematoxylin and eosin (H&E) staining was used for assessment of histological lung lesions. The detection of P. spp. and PCV2 was carried out by in situ hybridization (ISH). P. m. and B. b. were detected using immunohistochemistry (IHC). M. h. was analysed by real time PCR, PRRSV, TTSuV1 and TTSuV2 by conventional PCR. Primer and probe sequences are presented in Table 1. Pneumocystis spp., B. b., M. h. and P. m. results have already been published in a related context [6].
Table 1

Primer and probe sequences.

bp = PCR product size in base pairs, fw = forward primer, rv = reverse primer.

pathogenMethodgenomic regionbpSequencesreferences
Pneumocystis spp.ISH18S rRNA---probe:5′-GGAACCCGAAGACTTTGATTTCTCATAAGATGCCGAGCGA-3′[14]
PCV2ISHcapsid protein gene---probe: 5′-CAGTAAATACGACCAGGACTACAATATCCGTGTAACCATG-3′[15]
Mycoplasma hyopneumoniaereal time PCR16S rRNA126fw: 5′-AAAGCGTCCGTAGGTTTTTT-3′; rv: 5′-TATTCCACCACTCCACTAGG-3′; probe: 5′ FAM-TCCGCTTTAGATACTGGCAAAATAGAA-TAMRA 3′this study
PRRSV EU+USPCRORF5204fw: 5′-TYCAATCAAGGCGCWGGRAC-3′; rv: 5′-TCGCCCTAATTGAATAGGTG-3′this study
TTSuV1PCRnon-coding region303fw: 5′-TTCGCTCGCACCACGTTTG-3′; rv: 5′-TGTCTACCGCTGGCGGCATAA-3′this study
TTSuV2PCRnon-coding region252fw: 5′-TCATGACAGGGTTCACCGGA-3′; rv: 5′-CGTCTGCGCACTTACTTATATACTCTA-3′this study

Primer and probe sequences.

bp = PCR product size in base pairs, fw = forward primer, rv = reverse primer.

ISH for the detection of Pneumocystis spp. and PCV2

ISH was performed as previously described [14, 15]. The lung tissue samples were subjected to ISH for the detection of P. spp. For PCV2 detection, inguinal lymph node tissue samples were selected. The inguinal lymph node was chosen for PCV2 diagnostics instead of lung tissue because PCV2 has a tropism for lymphoid tissue and accumulates in large numbers in macrophages of depleted lymphoid follicles [16]. Samples confirmed as Pneumocystis or PCV2 positive and negative by PCR were used as controls in every run. The semiquantitative analysis for both pathogens was carried out by light microscopy and assessed using the score +++ for multiple, ++ for moderate, + for few and (+) for minimal organism or virus signals. Pneumocystis was scored as +++ for multiple (characterized by almost continuous lining of alveolar spaces over larger areas and frequently completely filling the alveoli), ++ for moderate (characterized by either several larger clusters of organisms which fill single alveoli or more diffuse distribution patterns with groups of organisms predominantly lining the alveolar surface), + for few (characterized by presence of Pneumocystis in a few foci, on the surface of alveoli, singly or in small groups), (+) for minimal signals (only scattered individual organisms), and negative (no stained organisms in the entire section). PCV2 viral load was scored as follows: +++ for multiple (abundant amounts of PCV2 nucleic acid in the cytoplasma of the majority of macrophages dispersed across the section), ++ for moderate (moderate numbers of stained cells dispersed across the section), + for few (few foci of stained cells, restricted to lymphoid follicles), (+) for minimal signals (only scattered individual stained cells), and negative (no positive cells in the entire section).

IHC for the detection of Bordetella bronchiseptica and Pasteurella multocida

A three step indirect immunohistochemistry was performed on FFPE lung tissue samples as previously described [6]. The sections were incubated with primary polyclonal rabbit antisera specific for B. b. (dilution 1:10000), and P. m. (dilution 1:40000) and a secondary antibody biotinylated goat anti rabbit solution (ready-to-use solution; Thermo Scientific, Waltham, MA, USA). As positive controls lung samples positive in the bacteriological examination for B. b. or P. m. were used. To exclude unspecific binding, additionally a positive control was only incubated with the secondary antibody biotinylated goat anti rabbit solution. As negative controls defined negative lung samples from healthy pigs were taken. The qualitative evaluation of the slides was carried out by light microscopy and samples were categorized as positive or negative.

DNA and RNA extraction

DNA and RNA were extracted from 5 FFPE lung tissue sections 10 μm thick (AllPrep® DNA/RNA FFPE kit, Qiagen, Vienna, Austria). DNA was eluted in a volume of 60 μl buffer, RNA in 20 μl buffer. The DNA A260/280 ratio was 1.9 on average (reference range 1.7–2.0), the A260/230 ratio was 2.1 on average (reference value > 1.5). The RNA A260/280 ratio was 1.8 on average (reference range 1.8–2.0), the A260/230 ratio was 1.5 on average (reference value > 1.5).

Real time PCR for the detection of Mycoplasma hyopneumoniae

The PCR reaction master mixture consisted of 10 μL TaqMan Fast Universal PCR Master Mix (2X), no AmpErase UNG (Life Technologies, Vienna, Austria), 0.5 μM of each primer, 3.125 μM probe, 2.5 μl template DNA (diluted 1:10 with distilled water) and distilled water to a total volume of 20 μl per reaction. The cycler program started with a first heat denaturation step at 95°C for 20 s, followed by 40 cycles at 95°C for 1 s and 60°C for 30 s [6]. The real time PCR had a mean efficiency of 98.904, a mean slope of -3.349, and a mean r2 of 0.994.

Conventional PCRs for the detection of PRRSV, TTSuV1, and TTSuV2

The PRRSV reverse transcription (RT-) PCR of the RNA samples was carried out using the Qiagen® OneStep RT-PCR kit (Qiagen, Vienna, Austria) according to the manufacturer’s instructions. RNA was diluted 1:10 prior to PCR with PCR grade water enclosed in the kit. The PCR reaction was started with a first reverse transcription step at 50°C for 30 min, followed by an initial PCR activation step at 95°°C for 15 min, 40 cycles of heat denaturation at 94°C for 30 s, primer annealing at 55°C for 30 s and DNA elongation at 72°C for 1 min. Finally, a last DNA elongation step was carried out at 72°C for 10 min. The TTSuV1 as well as the TTSuV2 PCR reaction master mixture of all PCR reactions consisted of 10 μl HotMasterMix (5Prime, Eppendorf, Vienna, Austria), 0.4 μM of each primer, 2 μl template DNA (diluted 1:5 with distilled water) and distilled water to a total volume of 25 μl. Both PCR reactions (TTSuV1 and TTSuV2) were started with a first heat denaturation step at 94°C for 2 min, followed by 40 cycles of heat denaturation at 94°C for 30 s, primer annealing at 55°C for 30 s for TTSuV1 as well as 60°C for 30 s for TTSuV2 and DNA elongation at 72°C for 1 min. Finally, a last DNA elongation step was carried out at 72°C for 10 min. An aliquot of 10 μl of each PCR product was analysed by gel electrophoresis using a 2% Tris acetate-EDTA-agarose gel. Subsequently, the agarose gel was stained with ethidium bromide and bands were visualized using the BioSens gel imaging system software (GenXpress, Wiener Neudorf, Austria). PCR products showing the expected product sizes (Table 2) were evaluated positively.
Table 2

Detection rates of all investigated pathogens in Pneumocystis positive lung samples and their relation to age groups.

S = suckling piglets, W = weaning piglets, F = fattening pigs; n = number of samples.

total prevalence (n = 110)S (n = 40)W (n = 38)F (n = 32)
N%n%n%n%
Pneumocystis spp.110100.040100.038100.032100.0
PCV25650.91845.01642.12268.8
PRRSV87.337.5513.200.0
TTSuV12421.812.5821.11546.9
TTSuV25348.2820.01847.42784.4
Bordetella bronchiseptica65.512.500.0515.6
Mycoplasma hyopneumoniae3229.1820.0923.71546.9
Pasteurella multocida2320.9820.0821.1721.9

Detection rates of all investigated pathogens in Pneumocystis positive lung samples and their relation to age groups.

S = suckling piglets, W = weaning piglets, F = fattening pigs; n = number of samples.

Vector cloning for the determination of the limits of detection

Amplification products of rRNA of positive controls, which had been confirmed by sequencing by Microsynth Austria (Vienna, Austria), were cloned using the StrataCloneTM PCR Cloning Kit and StrataCloneTM Solopack Competent Cells (Agilent Technologies, La Jolla, CA, USA). Ten separate colonies were selected from the Luria-Bertani (LB) agar (Life Technologies, Vienna, Austria) and incubated over night at 37°C in LB broth (Life Technologies, Vienna, Austria). Plasmid DNA was extracted using the PureLink® Quick Plasmid Miniprep Kit (Life Technologies, Vienna, Austria) and concentration was determined with a NanoVue plus spectrophotometer (GE Healthcare, Vienna, Austria). For PRRSV, the cloned DNA was used as a template for T7 and T3 polymerase (Roche, Vienna, Austria) to synthesize complementary RNA. This additional transcription step was performed with the Ribonucleosid Triphosphate Set (Roche, Vienna, Austria). A range of dilutions of the targeted genes was produced for the determination of the levels of detection (M. h. real time PCR: 4 ×102/μl, PRRSV RT-PCR: 103 copies/μl, TTSuV1 PCR: 102 copies/μl, TTSuV2 PCR: 1 copy/μl).

Statistical analyses

Total and age class specific prevalences were evaluated. Associations between P. spp. and the other pathogens and associations to various types of pneumonia are presented. Statistical analyses were undertaken using PASW 17 (SPSS, New York, NY, USA). Prevalence differences among the categories I (P. spp. + only viral co-infectants), II (P. spp. + both viral and bacterial co-infectants), III (P. spp. + only bacterial co-infections), and IV (P. spp. single infection) were analysed using χ2 test. Ratios of the probability of having a co-infection with P. spp. and any of the other pathogens were calculated using odds ratios, the respective p-values were calculated according to Altman and Bland (2011) [17]. The statistical unit was the individual sample. The level of significance was set at 5%.

Results

The number of positive samples per pathogen for all cases as well as their relation to age class is presented in Table 2. Table 3A and 3B contain the semiquantitative score results of the P. spp. and PCV2 ISH. Evaluating the P. spp. score results, suckling piglets showed more +++ cases compared to weaning piglets and fattening pigs.
Table 3

a. Semiquantitative ISH results for Pneumocystis spp. b. Semiquantitative ISH results for PCV2.

S = suckling piglets, W = weaning piglets, F = fattening pigs; n = number of samples.

a.
scoretotal prevalence (n = 110)S (n = 40)W (n = 38)F (n = 32)
n%n%n%n%
+++1210.91025.025.300.0
++5146.41435.02052.61753.1
+3632.71025.01539.51134.4
(+)1110.0615.012.6412.5
b.
scoretotal prevalence (n = 56)S (n = 18)W (n = 16)F (n = 22)
n%n%n%n%
+++2035.7844.4425.0836.4
++2137.5527.8743.8940.9
+1425.0422.2531.3522.7
(+)11.815.600.000.0

a. Semiquantitative ISH results for Pneumocystis spp. b. Semiquantitative ISH results for PCV2.

S = suckling piglets, W = weaning piglets, F = fattening pigs; n = number of samples. Fifty-one % of the 110 P. spp. positive samples were positive for PCV2, 7% for PRRSV, 22% for TTSuV1, 48% for TTSuV2, 6% for B. b., 29% for M. h., and 21% for P. m. Co-infections and P. spp. single infections in total as well as their relationships to age classes and pneumonia types are presented in Table 4. An interstitial pneumonia was present in all 110 cases. Additionally, purulent bronchopneumonia (n = 38) and fibrinous/fibrino-haemorrhagic pneumonia (n = 13) occurred. Co-infections with viral pathogens were mainly related to an interstitial pneumonia, whereas bacterial respiratory agents or combinations of viral and bacterial co-infectants were present in cases with catarrhal-purulent bronchopneumonia, fibrinous or fibrino-haemorrhagic pneumonia. Lungs with P. spp. single infection were associated with interstitial pneumonia. The ratio of the probability of having a co-infection with P. spp. and any of the other pathogens was calculated on basis of odds ratios (Table 5). The exposure to P. spp. significantly decreased the risk of a co-infection with PRRSV in weaning piglets (p = 0.036). Tables 4 and 6 show the associations of P. spp. with the viral and bacterial co-infectants. In 18.2% of the P. spp. positive cases none of the investigated pathogens was detectable (category VI). In 29.1% of the cases a co-infection with 1 pathogen, in 28.2% with 2, in 17.3% with 3, and in 7.3% with 4 different infectious agents were observed. In 38.2% only viral (category I), in 3.6% only bacterial (category III) and in 40.0% both, viral and bacterial pathogens (category II) could be detected. Comparing the four categories, there were significant differences evaluating all samples (p <0.001) as well as on the basis of the age classes (S: p = 0.020, W: p = 0.001, F: p <0.001). The evaluation of all samples and the age class of the weaning piglets resulted in a predomination of the categories I (P. spp. + only viral co-infectants) and II (P. spp. + both viral and bacterial co-infectants). In contrast, the suckling piglets showed more samples of category I (P. spp. + only viral co-infectants) and category IV (P. spp. single infection). In the group of fattening pigs, category II (P. spp. + both viral and bacterial co-infectants) predominated.
Table 4

Co-infections and Pneumocystis spp. single infections in total as well as their relationships to age classes and pneumonia types.

S = suckling piglets, W = weaning piglets, F = fattening pigs; category I: only viral co-infectants, category II: both viral and bacterial co-infectants, category III: only bacterial co-infectants, category IV: Pneumocystis spp. single infection.

categoriesco-infectantstotal (n =age classpneumonia type
110)S (n = 40)W (n = 38)F (n = 32)interstitial (n = 110)purulent (n = 38)fibrinous/fibrino-haemorrhagic (n = 13)
n%n%n%n%n%n%n%
category IPCV21413.71025.037.913.11413.725.300.0
PRRSV21.800.025.300.021.800.000.0
TTSuV1210.925.0513.2515.61210.912.600.0
PCV2 + PRRSV21.812.512.600.021.812.600.0
PCV2 + TTSuV1110.025.0615.839.41110.012.617.7
PRRSV + TTSuV10.900.012.600.010.912.600.0
category IIPCV2 + M. h.54.512.525.326.354.537.900.0
PCV2 + P. m.10.900.000.013.110.912.600.0
TTSuV + B. b.10.900.000.013.110.900.017.7
TTSuV + M. h.54.512.512.639.454.5410.500.0
TTSuV + P. m.54.525.037.900.054.5410.517.7
PCV2 + TTSuV + M. h.1210.912.525.3928.11210.9718.417.7
PCV2 + TTSuV + P. m.10.900.000.013.110.900.017.7
PRRSV + TTSuV + P. m.10.900.012.600.010.900.000.0
PCV2 + M. h. + P. m.21.825.000.000.021.800.0215.4
PRRSV + M. h. + P. m.10.912.500.000.010.912.600.0
TTSuV + B. b. + P. m.10.912.500.000.010.900.000.0
TTSuV + M. h. + P. m.10.900.012.600.010.912.600.0
PCV2 + PRRSV + M. h. + P. m.10.912.500.000.010.912.600.0
PCV2 + TTSuV + B. b. + P. m.43.600.000.0412.543.612.6323.1
PCV2 + TTSuV + M. h. + P. m.32.700.025.313.132.725.317.7
category IIIM. h.21.812.512.600.021.812.600.0
P. m.21.812.512.600.021.812.617.7
category IV2018.21332.5615.813.12018.2513.217.7
Table 5

Odds ratios of Pneumocystis spp. positive cases for co-infections with the other pathogens.

S = suckling piglets, W = weaning piglets, F = fattening pigs; n = number of samples; OR = odds ratio, CI = confidence interval, LL = lower level, UL = upper level; p = level of significance; italic = p ≤ 0.05.

all samples (n = 110)S (n = 40)W (n = 38)F (n = 32)
OR95% CI LL95% CI ULpOR95% CI LL95% CI ULpOR95% CI LL95% CI ULpOR95% CI LL95% CI ULp
PCV21.2060.7072.0580.5021.3910.5123.7770.5281.0000.4022.4861.0001.7220.6354.5380.275
PRRSV0.4760.1931.1740.107n. a.n. a.n. a.n. a.0.2910.0920.9250.036n. a.n. a.n. a.n. a.
TTSuV10.9650.5081.8330.9200.6840.04111.4370.8041.1810.3813.6620.7861.3790.5413.5150.511
TTSuV20.8620.5061.4710.5981.1000.3183.8100.8891.0000.4062.4611.0001.5190.4545.0790.508
Bordetella bronchiseptica1.4710.4035.3670.5710.6670.04011.1390.790n. a.n. a.n. a.n. a.3.6110.65219.9990.142
Mycoplasma hyopneumoniae0.8690.4871.5510.6486.5000.76355.3730.0860.7620.2732.1230.6160.7620.3021.9250.577
Pasteurella multocida0.8570.4511.6280.6500.7140.2242.2740.5810.7470.2582.1610.6031.1550.3693.6110.816
viral co-infactants1.1050.6361.9210.7361.4250.5014.0520.5171.0000.4062.4611.0000.9460.3402.6300.922
viral and bacterial co-infectants0.9040.5261.5540.7281.4670.4394.9000.5450.6350.2481.6240.3491.5580.5904.1190.378
bacterial co-infectants0.6290.1722.2950.4930.6580.0874.9790.6981.0000.1337.4911.000n. a.n. a.n. a.n. a.
Table 6

Association of Pneumocystis spp. with the other viral and bacterial co-infectants.

no. = number; (+) = minimal, + = few, ++ = moderate, +++ = multiple organisms; numbers in brackets = numbers of cases.

no. of co-infectantsonly viral co-infectants (category I)both viral and bacterial co-infectants (category II)only bacterial co-infectants (category III)
Pneumocystis spp. +++ cases: 7/12 cases with co-infections13 cases: PCV2++ (2); TTSuV (1)---1 case: M. h.
21 case: PCV2+++/TTSuV------
3---2 cases: PCV2+/TTSuV/M. h.(1); PRRSV/TTSuV/P. m.(1)---
Pneumocystis spp. ++ cases: 45/51 cases with co-infections113 cases: PCV2++ (3);PCV2+ (1); PRRSV (1); TTSuV(8)---1 case: P. m.
27 cases: PCV2++/PRRSV (1); PCV2+++/TTSuV (2);PCV2+/TTSuV (3); PRRSV/TTSuV (1)9 cases: PCV2+++/M. h.(1);PCV2++/M. h.(1);PCV2+/M. h.(2);PCV2++/P. m.(1);TTSuV/M. h.(2);TTSuV/P. m.(2)---
3---11 cases: PCV2+++/TTSuV/M. h.(3);PCV2++/TTSuV/M. h.(1);PCV2+/TTSuV/M. h.(2);PCV2+++/TTSuV/P. m.(1);PCV2+++/M. h./P. m.(2); PRRSV/M. h./P. m.(1);TTSuV/B. b./P. m.(1)---
4---4 cases: PCV2+++/PRRSV/M. h./P. m.(1);PCV2++/TTSuV/B. b./P. m.(1);PCV2++/TTSuV/M. h./P. m.(2)---
Pneumocystis spp. + cases: 29/36 cases with co-infections17 cases: PCV2++ (1);PCV2+ (2);PCV2 (+) (1); PRRSV (1);TTSuV (2)---2 cases: M. h.(1);P. m.(1)
25 cases: PCV2+++/PRRSV (1); PCV2+++/TTSuV (1);PCV2++/TTSuV (1);PCV2+/TTSuV (2)8 cases: PCV2++/M. h.(1);TTSuV/B. b.(1);TTSuV/M. h.(3);TTSuV/P. m.(3)---
3---4 cases: PCV2+++/TTSuV/M. h.(1);PCV2++/TTSuV/M. h.(2);TTSuV/M. h./P. m.(1)---
4---3 cases: PCV2++/TTSuV/B. b./P. m.(1);PCV2+/TTSuV/B. b./P. m.(1);PCV2+++/TTSuV/M. h./P. m.(1)---
Pneumocystis spp.(+) cases: 9/11 cases with co-infections15 cases: PCV2+++ (3);PCV2++ (1); TTSuV (1)------
21 case: PCV2+++/TTSuV------
3---2 cases: PCV2+++/TTSuV/M. h.(1);PCV2++/TTSuV/M. h.(1)---
4---1 case: PCV2++/TTSuV/B. b./P. m.---
Total: 90/110 (81.8%) cases with co-infections42 cases (38.2%; 1:28 (25.5%); 2 co-infectants:14 (12.7%))44 cases (40.0%; 2:17 (15.5%); 3:19 (17.3%); 4 co-infectants:8 (7.2%))4 cases (3.6%; 1 co-infectant:4 (3.6%))

Co-infections and Pneumocystis spp. single infections in total as well as their relationships to age classes and pneumonia types.

S = suckling piglets, W = weaning piglets, F = fattening pigs; category I: only viral co-infectants, category II: both viral and bacterial co-infectants, category III: only bacterial co-infectants, category IV: Pneumocystis spp. single infection.

Odds ratios of Pneumocystis spp. positive cases for co-infections with the other pathogens.

S = suckling piglets, W = weaning piglets, F = fattening pigs; n = number of samples; OR = odds ratio, CI = confidence interval, LL = lower level, UL = upper level; p = level of significance; italic = p ≤ 0.05.

Association of Pneumocystis spp. with the other viral and bacterial co-infectants.

no. = number; (+) = minimal, + = few, ++ = moderate, +++ = multiple organisms; numbers in brackets = numbers of cases.

Discussion

The aim of the present study was the examination of possible associations between P. spp. and various viral and bacterial lung pathogens in pigs with pneumonia. As this was a retrospective study, only potential interactions between several infectious factors were discussed. Non-infectious factors as e. g. environmental or pig-specific factors except of the pigs’ age were not considered. Furthermore, the investigated spectrum of pathogens was limited to PCV2, PRRSV, TTSuV1 and 2, B. b., M. h. and P. m. In 38.2% of the P. spp. positive cases only viral co-infectants could be determined. Two thirds of these cases had a co-infection with only one virus, mainly with PCV2 or TTSuV. In contrast, PRRSV was rather involved in poly-virally or polymicrobially caused respiratory diseases. Co-infections with P. spp. and PCV2 or PRRSV have already been reported. Cavallini-Sanches et al. (2006) [18] described a rate of 28% in domestic pigs co-infected with Pneumocystis and PCV2, Borba et al. (2011) [19] one of 20.5% in wild boars. Kim et al. (2011) [20] showed 20.5% cases with co-infection with PCV2, 12.8% with PRRSV and 48.7% with both viruses. In human medicine, only a single case report of a patient diagnosed with AIDS and a Pneumocystis pneumonia co-infected with a new genotype of torque teno mini virus has been published so far [11]. The present study is the first one to deal with possible associations between TTSuV and P. spp. in pigs. TTSuV has been claimed to cause a mild interstitial pneumonia [21], but the role of this pathogen in PRDC and its relevance as respiratory agent of economic impact is still unclear. In the present study, 25 cases were only co-infected with P. spp. and TTSuV with or without involvement of various bacteria, but without any concurrent PCV2 or PRRSV infection. If both, Pneumocystis and TTSuV are categorized as infectious agents with low pathogenicity, they still could in combination lead to higher grade respiratory diseases. PCV2 by itself is associated with disease only under certain circumstances, but it can be activated by various infectious and non-infectious factors [22]. For example, PRRSV infection is able to enhance PCV2 replication resulting in a more severe clinical outcome compared to single infections with either PRRSV or PCV2 [23]. In contrast, associations between porcine circovirus associated diseases (PCVAD) and TTSuV have been discussed controversially [24-27]. In the present study, 14 of 110 P. spp. positive cases showed a co-infection with PCV2 only. Cases with ++ or +++ PCV2 signals predominated, which is an important fact as PCV2 can also be detected in tissues of clinically healthy pigs, but–in those cases–to a very low amount [28]. Nevertheless, the probability of having a co-infection with P. spp. and PCV2 was not significantly increased. It can be assumed that the pathogens appear successively in the evolution of infections, but due to the retrospective study design it cannot be concluded, whether infection with Pneumocystis or with PCV2 is coming first. Sprague-Dawley rats have become the animal of choice for Pneumocystis pneumonia research because of the presence of latent P. carinii infections in many breeding lines [29]. In rats, Pneumocystis proliferation can easily be triggered by immunosuppression [30]. In the present study there were only 12 high grade cases. In 7 of them various co-infectants could be determined. It remains unclear which predisposing factors are necessary to activate Pneumocystis proliferation in pigs, but based on findings in other mammalians immunosuppression seems to be essential. In contrast, synergisms and interactions between viruses seem to be sufficient for the clinical manifestation of viral diseases and immunosuppression is only considered a further conducive factor. Only few cases had co-infections with P. spp. and bacteria only and these cases showed either a P. spp./M. h. or a P. spp./P. m. co-infection. To the authors’ knowledge, co-infections with Pneumocystis and bacteria have only been published once in pigs and once in mice so far. Kim et al. (2011) [20] identified three Pneumocystis positive pigs with concurrent bacterial infection. Macy et al. (2000) [10] described a co-infection with P. carinii and Pasteurella pneumotropica in B-cell-deficient mice and attributed clinical disease and mortality to the Pasteurella-induced pneumonia, but did not rule out the possibility of an indirect role of P. carinii as predisposing or synergistic factor. Co-infections with P. jirovecii and Mycoplasma pneumoniae in immunocompromised patients presenting with pneumonia have been investigated, but due to the low prevalence of Mycoplasma pneumoniae no proof of a simultaneous occurrence could be established [9]. B. b. only was described as causative for an interstitial pneumonia which can resemble Pneumocystis pneumonia but not in the course of co-infections [8]. In 40% of the P. spp. positive cases poly-microbial co-infections could be determined. Twenty-one samples were positive for P. spp and TTSuV or PCV2 only combined with different bacteria, followed by 20 cases positive for P. spp, both PCV2 and TTSuV as well as various bacteria. Co-infections including PRRSV were only rarely observed. Viruses as PRRSV or swine influenza virus have been described to be the major primary pathogens involved in porcine respiratory disease. They interact with different bacterial pathogens and over 88% of cases with respiratory disorders are caused by co-infections [31]. Infections with PRRSV, B. b. and P. m. may interact and adversely affect respiratory tract defense mechanisms [32]. The presence of M. h. is discussed to potentiate PRRSV, but also PCV2 viral load and lung lesions [33-36]. A synergistic effect of fungi has not yet been investigated. Pneumocystis attaches to type 1 pneumocytes, proliferates and subsequently fills the alveoli [4]. In high-grade cases alveoli are completely occluded with fungal elements [14]. As a consequence, air exchange can be compromised within the affected lung tissue which provides the optimal environment for secondary bacterial infections. Bacterial pathogens such as P. m. or B. b. produce different toxins which provoke massive tissue damages including necroses and abscesses [3]. Significant associations between M. h. and P. m. have also been described and both pathogens have been correlated with severe lung lesions [31, 37]. P. spp. mainly occurred in cases of interstitial pneumonia. Even in slides with pathohistological presence of different types of pneumonia, P. spp. signals were limited to the parts with minor lung lesions. In the authors’ opinion either pneumocytes in those advanced stages of pneumonia are too strongly damaged for an interaction with Pneumocystis’ filopodia or oxygen supply is suboptimal and the fungus is suppressed. Co-infections with viral or viral and bacterial pathogens in various combinations were observed in a high percentage of Pneumocystis positive cases. It has to be considered that only 12 samples had a severe P. spp. infection. The clinical relevance of lower graded P. spp. infections in pigs has not yet been investigated and because of the retrospective character of the present study it remains unclear if in those cases the fungus could have proliferated. In rats, infections with low numbers of P. spp. in the sense of a latent infection have already been described [38] and this phenomenon could also appear in pigs. In that case, P. spp. could just be present as lung commensal, but would not contribute to the onset of respiratory disease. Interactions between pathogens are the more complex the more viruses and bacteria are involved at different time points during infection. In due consideration of the severity of lung lesions, bacteria such as B. b. and P. m. as well as more advanced M. h. infections seem to occur mainly in the sense of a secondary bacterial infection, but the initial primary infection cannot be consistently defined. Nevertheless, Pneumocystis proliferation seems to depend on immunosuppression, whereas viral infections can also be triggered by interactions between viruses only. M. h. has also been described to act as a primary pathogen preparing the way for other pathogens as PRRSV and swine influenza virus which produce more severe lung lesions [34] and could, for this reason, also act as a precursor for Pneumocystis. In human medicine, metagenomic studies and comparative genomics analyses are undertaken to better characterize the lung microbiota, because especially fungal and viral agents have only been poorly studied in respiratory tract in the past, but synergistic or antagonistic interactions most probably occur [39].The application of modern methods could help to further illuminate the position of Pneumocystis in the course of infection.
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1.  How to obtain the P value from a confidence interval.

Authors:  Douglas G Altman; J Martin Bland
Journal:  BMJ       Date:  2011

2.  Experimental inoculation of conventional pigs with porcine reproductive and respiratory syndrome virus and porcine circovirus 2.

Authors:  A Rovira; M Balasch; J Segalés; L García; J Plana-Durán; C Rosell; H Ellerbrok; A Mankertz; M Domingo
Journal:  J Virol       Date:  2002-04       Impact factor: 5.103

Review 3.  Pneumocystis infections: the iceberg?

Authors:  E Dei-Cas
Journal:  Med Mycol       Date:  2000       Impact factor: 4.076

4.  Immunohistochemical and ultra-structural detection of Pneumocystis in wild boars (Sus scrofa) co-infected with porcine circovirus type 2 (PCV2) in Southern Brazil.

Authors:  Mauro Riegert Borba; Edna Maria Cavallini Sanches; André Mendes Ribeiro Corrêa; Andréia Spanamberg; Juliano de Souza Leal; Mauro Pereira Soares; Jacques Guillot; David Driemeier; Laerte Ferreiro
Journal:  Med Mycol       Date:  2010-08-31       Impact factor: 4.076

5.  Studies on the aetiology of non-suppurative encephalitis in pigs.

Authors:  C Bukovsky; F Schmoll; S Revilla-Fernández; H Weissenböck
Journal:  Vet Rec       Date:  2007-10-20       Impact factor: 2.695

6.  Prevalence of swine Torque teno virus in post-weaning multisystemic wasting syndrome (PMWS)-affected and non-PMWS-affected pigs in Spain.

Authors:  Tuija Kekarainen; Marina Sibila; Joaquim Segalés
Journal:  J Gen Virol       Date:  2006-04       Impact factor: 3.891

7.  Detection of Pneumocystis infections by in situ hybridization in lung samples of Austrian pigs with interstitial pneumonia.

Authors:  Diana Binanti; Meike M Mostegl; Christiane Weissenbacher-Lang; Nora Nedorost; Herbert Weissenböck
Journal:  Med Mycol       Date:  2014-02       Impact factor: 4.076

8.  Identification of a new genotype of Torque Teno Mini virus.

Authors:  Seyed Mohammad Jazaeri Farsani; Maarten F Jebbink; Martin Deijs; Marta Canuti; Karel A van Dort; Margreet Bakker; Bart P X Grady; Maria Prins; Formijn J van Hemert; Neeltje A Kootstra; Lia van der Hoek
Journal:  Virol J       Date:  2013-10-30       Impact factor: 4.099

Review 9.  Concurrent infections are important for expression of porcine circovirus associated disease.

Authors:  Tanja Opriessnig; Patrick G Halbur
Journal:  Virus Res       Date:  2011-09-16       Impact factor: 3.303

10.  Bordetella bronchiseptica pneumonia in a man with acquired immunodeficiency syndrome: a case report.

Authors:  Michal Galeziok; Ingram Roberts; Jo-Anne Passalacqua
Journal:  J Med Case Rep       Date:  2009-10-15
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  6 in total

1.  The piglet mycobiome during the weaning transition: a pilot study1.

Authors:  Katie L Summers; Juli Foster Frey; Timothy G Ramsay; Ann M Arfken
Journal:  J Anim Sci       Date:  2019-07-02       Impact factor: 3.159

2.  Comparison of Pneumocystis nucleic acid and antibody profiles and their associations with other respiratory pathogens in two Austrian pig herds.

Authors:  Christiane Weissenbacher-Lang; Nora Nedorost; Christian Knecht; Isabel Hennig-Pauka; Mathias Huber; Thomas Voglmayr; Herbert Weissenböck
Journal:  PLoS One       Date:  2017-09-25       Impact factor: 3.240

3.  Yeasts of Burden: Exploring the Mycobiome-Bacteriome of the Piglet GI Tract.

Authors:  Ann M Arfken; Juli Foster Frey; Timothy G Ramsay; Katie Lynn Summers
Journal:  Front Microbiol       Date:  2019-10-08       Impact factor: 5.640

4.  The Relationship between Pneumocystis Infection in Animal and Human Hosts, and Climatological and Environmental Air Pollution Factors: A Systematic Review.

Authors:  Robert F Miller; Laurence Huang; Peter D Walzer
Journal:  OBM Genet       Date:  2018-10-26

5.  Mycoplasma hyopneumoniae Infection Activates the NOD1 Signaling Pathway to Modulate Inflammation.

Authors:  Wei Liu; Pengcheng Jiang; Keli Yang; Qiqi Song; Fangyan Yuan; Zewen Liu; Ting Gao; Danna Zhou; Rui Guo; Chang Li; Pei Sun; Yongxiang Tian
Journal:  Front Cell Infect Microbiol       Date:  2022-07-08       Impact factor: 6.073

6.  Pneumocystis spp. in Pigs: A Longitudinal Quantitative Study and Co-Infection Assessment in Austrian Farms.

Authors:  Barbara Blasi; Wolfgang Sipos; Christian Knecht; Sophie Dürlinger; Liang Ma; Ousmane H Cissé; Nora Nedorost; Julia Matt; Herbert Weissenböck; Christiane Weissenbacher-Lang
Journal:  J Fungi (Basel)       Date:  2021-12-31
  6 in total

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