Literature DB >> 27422833

Relevance of F-Specific RNA Bacteriophages in Assessing Human Norovirus Risk in Shellfish and Environmental Waters.

C Hartard1, S Banas1, J Loutreul2, A Rincé3, F Benoit4, N Boudaud2, C Gantzer5.   

Abstract

UNLABELLED: Human noroviruses (HuNoVs) are the main cause of shellfish-borne gastroenteritis outbreaks. In the absence of routine technical approaches allowing infectious particles to be detected, this viral pathogen is currently targeted by genome research, leading to difficult interpretations. In this study, we investigated the potential of F-specific RNA bacteriophages (FRNAPH) as fecal and viral contamination indicators in shellfish and water from a local harvesting area. FRNAPH were also used as microbial source tracking tools. Constraints imposed by detection limits are illustrated here by the detection of infectious FRNAPH in several samples in the absence of FRNAPH genomes. The opposite situation was also observed, likely explained by the persistence of the genomes being greater than infectivity. Similar considerations may be applied to HuNoVs, suggesting that HuNoV genome targeting is of limited relevance in assessing infectious risks. While FRNAPH did not provide any benefits compared to Escherichia coli as fecal pollution indicators in water, novel observations were made in shellfish: contrary to E. coli, a seasonal trend of infectious FRNAPH concentrations was observed. These concentrations were higher than those found in water, confirming bioaccumulation in shellfish. This study also underlines a relationship between the presence of HuNoV genomes and those of human-specific FRNAPH subgroup II (FRNAPH-II) in shellfish collected throughout Europe. Further research should be undertaken to evaluate FRNAPH potential as an indicator of the presence of infectious HuNoVs. To this end, shellfish involved in HuNoV-caused gastroenteritis outbreaks should be analyzed for the presence of infectious FRNAPH-II. IMPORTANCE: This work provides new data about the use of F-specific RNA phages (FRNAPH) as a tool for evaluating fecal or viral contamination, especially in shellfish. In our case study, FRNAPH did not provide any benefits compared to E. coli as fecal pollution indicators in water but were found to be very useful in shellfish. Their concentrations in shellfish were higher than those found in the surrounding water, confirming bioaccumulation. This study also underlines a relationship between the presence of human norovirus genomes (HuNoVs) and those of FRNAPH subgroup II (FRNAPH-II). Considering that the two virus types have similar behaviors and since FRNAPH infectivity can be investigated, the specific detection of infectious FRNAPH-II could be regarded as an indication of the presence of infectious HuNoVs. The contribution of infectious human FRNAPH targeting for assessing the viral risk associated with HuNoVs in shellfish should thus be investigated.
Copyright © 2016, American Society for Microbiology. All Rights Reserved.

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Year:  2016        PMID: 27422833      PMCID: PMC5007781          DOI: 10.1128/AEM.01528-16

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  55 in total

1.  Distribution of human virus contamination in shellfish from different growing areas in Greece, Spain, Sweden, and the United Kingdom.

Authors:  M Formiga-Cruz; G Tofiño-Quesada; S Bofill-Mas; D N Lees; K Henshilwood; A K Allard; A-C Conden-Hansson; B E Hernroth; A Vantarakis; A Tsibouxi; M Papapetropoulou; M D Furones; R Girones
Journal:  Appl Environ Microbiol       Date:  2002-12       Impact factor: 4.792

2.  Occurrence and densities of bacteriophages proposed as indicators and bacterial indicators in river waters from Europe and South America.

Authors:  F Lucena; X Méndez; A Morón; E Calderón; C Campos; A Guerrero; M Cárdenas; C Gantzer; L Shwartzbrood; S Skraber; J Jofre
Journal:  J Appl Microbiol       Date:  2003       Impact factor: 3.772

3.  Genotyping and quantitation of noroviruses in oysters from two distinct sea areas in Japan.

Authors:  Tomoko Nishida; Osamu Nishio; Masahiko Kato; Takehisa Chuma; Hirotomo Kato; Hiroyuki Iwata; Hirokazu Kimura
Journal:  Microbiol Immunol       Date:  2007       Impact factor: 1.955

4.  Detection and quantification of hepatitis A virus and norovirus in Spanish authorized shellfish harvesting areas.

Authors:  David Polo; Miguel F Varela; Jesús L Romalde
Journal:  Int J Food Microbiol       Date:  2014-10-13       Impact factor: 5.277

5.  Virus inactivation mechanisms: impact of disinfectants on virus function and structural integrity.

Authors:  Krista Rule Wigginton; Brian M Pecson; Thérese Sigstam; Franziska Bosshard; Tamar Kohn
Journal:  Environ Sci Technol       Date:  2012-10-26       Impact factor: 9.028

6.  Evaluation of potential indicators of viral contamination in shellfish and their applicability to diverse geographical areas.

Authors:  M Formiga-Cruz; A K Allard; A-C Conden-Hansson; K Henshilwood; B E Hernroth; J Jofre; D N Lees; F Lucena; M Papapetropoulou; R E Rangdale; A Tsibouxi; A Vantarakis; R Girones
Journal:  Appl Environ Microbiol       Date:  2003-03       Impact factor: 4.792

7.  Levels of male-specific RNA bacteriophage and Escherichia coli in molluscan bivalve shellfish from commercial harvesting areas.

Authors:  W J Doré; M Mackie; D N Lees
Journal:  Lett Appl Microbiol       Date:  2003       Impact factor: 2.858

8.  Use of FRNA bacteriophages to indicate the risk of norovirus contamination in Irish oysters.

Authors:  John Flannery; Sinéad Keaveney; William Doré
Journal:  J Food Prot       Date:  2009-11       Impact factor: 2.077

Review 9.  Environmental transmission of human noroviruses in shellfish waters.

Authors:  Carlos J A Campos; David N Lees
Journal:  Appl Environ Microbiol       Date:  2014-06       Impact factor: 4.792

10.  Behavior of Escherichia coli and male-specific bacteriophage in environmentally contaminated bivalve molluscs before and after depuration.

Authors:  W J Doré; D N Lees
Journal:  Appl Environ Microbiol       Date:  1995-08       Impact factor: 4.792

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  6 in total

1.  Use of F-Specific RNA Bacteriophage to Estimate Infectious Norovirus Levels in Oysters.

Authors:  J A Lowther; L Cross; T Stapleton; N E Gustar; D I Walker; M Sills; S Treagus; V Pollington; D N Lees
Journal:  Food Environ Virol       Date:  2019-05-21       Impact factor: 2.778

2.  F-Specific RNA Bacteriophages, Especially Members of Subgroup II, Should Be Reconsidered as Good Indicators of Viral Pollution of Oysters.

Authors:  C Hartard; M Leclerc; R Rivet; A Maul; J Loutreul; S Banas; N Boudaud; C Gantzer
Journal:  Appl Environ Microbiol       Date:  2017-12-15       Impact factor: 4.792

3.  Characterization of a novel group I F-specific RNA bacteriophage isolated from human stool.

Authors:  Mingshu Yang; Yongxin Yu; Yongjie Wang
Journal:  Arch Microbiol       Date:  2021-05-29       Impact factor: 2.552

4.  Assessment of the Applicability of Capsid-Integrity Assays for Detecting Infectious Norovirus Inactivated by Heat or UV Irradiation.

Authors:  David I Walker; Lisa J Cross; Tina A Stapleton; Connaire L Jenkins; David N Lees; James A Lowther
Journal:  Food Environ Virol       Date:  2019-06-05       Impact factor: 2.778

5.  Evaluation of a Male-Specific DNA Coliphage Persistence Within Eastern Oysters (Crassostrea virginica).

Authors:  David H Kingsley; Haiqiang Chen; Bassam A Annous; Gloria K Meade
Journal:  Food Environ Virol       Date:  2019-03-27       Impact factor: 2.778

Review 6.  Coliphages as viral indicators of sanitary significance for drinking water.

Authors:  Suniti Singh; Robert Pitchers; Francis Hassard
Journal:  Front Microbiol       Date:  2022-07-26       Impact factor: 6.064

  6 in total

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