Literature DB >> 27374250

Reproducibility of data-driven dietary patterns in two groups of adult Spanish women from different studies.

Adela Castelló1, Virginia Lope1, Jesús Vioque2, Carmen Santamariña3, Carmen Pedraz-Pingarrón4, Soledad Abad5, Maria Ederra6, Dolores Salas-Trejo7, Carmen Vidal8, Carmen Sánchez-Contador9, Nuria Aragonés1, Beatriz Pérez-Gómez1, Marina Pollán1.   

Abstract

The objective of the present study was to assess the reproducibility of data-driven dietary patterns in different samples extracted from similar populations. Dietary patterns were extracted by applying principal component analyses to the dietary information collected from a sample of 3550 women recruited from seven screening centres belonging to the Spanish breast cancer (BC) screening network (Determinants of Mammographic Density in Spain (DDM-Spain) study). The resulting patterns were compared with three dietary patterns obtained from a previous Spanish case-control study on female BC (Epidemiological study of the Spanish group for breast cancer research (GEICAM: grupo Español de investigación en cáncer de mama)) using the dietary intake data of 973 healthy participants. The level of agreement between patterns was determined using both the congruence coefficient (CC) between the pattern loadings (considering patterns with a CC≥0·85 as fairly similar) and the linear correlation between patterns scores (considering as fairly similar those patterns with a statistically significant correlation). The conclusions reached with both methods were compared. This is the first study exploring the reproducibility of data-driven patterns from two studies and the first using the CC to determine pattern similarity. We were able to reproduce the EpiGEICAM Western pattern in the DDM-Spain sample (CC=0·90). However, the reproducibility of the Prudent (CC=0·76) and Mediterranean (CC=0·77) patterns was not as good. The linear correlation between pattern scores was statistically significant in all cases, highlighting its arbitrariness for determining pattern similarity. We conclude that the reproducibility of widely prevalent dietary patterns is better than the reproducibility of more population-specific patterns. More methodological studies are needed to establish an objective measurement and threshold to determine pattern similarity.

Entities:  

Keywords:  BC breast cancer; CC congruence coefficient; Component loadings; Component scores; Congruence coefficients; DDM-Spain Determinants of Mammographic Density in Spain; Dietary patterns; EpiGEICAM Epidemiological study of the Spanish group for breast cancer research (GEICAM: grupo Español de investigación en cáncer de mama); PCA principal component analysis; Principal component analyses; Reproducibility

Mesh:

Year:  2016        PMID: 27374250     DOI: 10.1017/S000711451600252X

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  10 in total

1.  High adherence to the Western, Prudent, and Mediterranean dietary patterns and risk of gastric adenocarcinoma: MCC-Spain study.

Authors:  Adela Castelló; Nerea Fernández de Larrea; Vicente Martín; Verónica Dávila-Batista; Elena Boldo; Marcela Guevara; Víctor Moreno; Gemma Castaño-Vinyals; Inés Gómez-Acebo; Guillermo Fernández-Tardón; Rosana Peiró; Rocío Olmedo-Requena; Rocio Capelo; Carmen Navarro; Silvino Pacho-Valbuena; Beatriz Pérez-Gómez; Manolis Kogevinas; Marina Pollán; Nuria Aragonés
Journal:  Gastric Cancer       Date:  2017-11-14       Impact factor: 7.370

2.  Shared and Study-specific Dietary Patterns and Head and Neck Cancer Risk in an International Consortium.

Authors:  R De Vito; Yuan Chin Amy Lee; M Parpinel; D Serraino; Andrew Fergus Olshan; Jose Pedro Zevallos; F Levi; Zhuo Feng Zhang; H Morgenstern; W Garavello; K Kelsey; M McClean; S Schantz; Guo Pei Yu; P Boffetta; Shu Chun Chuang; M Hashibe; C La Vecchia; G Parmigiani; V Edefonti
Journal:  Epidemiology       Date:  2019-01       Impact factor: 4.822

3.  Principal components analysis in clinical studies.

Authors:  Zhongheng Zhang; Adela Castelló
Journal:  Ann Transl Med       Date:  2017-09

4.  Reproducibility of A Posteriori Dietary Patterns across Time and Studies: A Scoping Review.

Authors:  Valeria Edefonti; Roberta De Vito; Andrea Salvatori; Francesca Bravi; Linia Patel; Michela Dalmartello; Monica Ferraroni
Journal:  Adv Nutr       Date:  2020-09-01       Impact factor: 8.701

5.  Contribution to the understanding of how principal component analysis-derived dietary patterns emerge from habitual data on food consumption.

Authors:  Carolina Schwedhelm; Khalid Iqbal; Sven Knüppel; Lukas Schwingshackl; Heiner Boeing
Journal:  Am J Clin Nutr       Date:  2018-02-01       Impact factor: 7.045

6.  Reproducibility of A Non-Quantitative Food Frequency Questionnaire (62-Item FFQ-6) and PCA-Driven Dietary Pattern Identification in 13-21-Year-Old Females.

Authors:  Ewa Niedzwiedzka; Lidia Wadolowska; Joanna Kowalkowska
Journal:  Nutrients       Date:  2019-09-11       Impact factor: 5.717

7.  Data-Driven Dietary Patterns and Diet Quality Scores: Reproducibility and Consistency in Sex and Age Subgroups of Poles Aged 15-65 Years.

Authors:  Joanna Kowalkowska; Lidia Wadolowska; Jolanta Czarnocinska; Grzegorz Galinski; Anna Dlugosz; Dorota Loboda; Magdalena Czlapka-Matyasik
Journal:  Nutrients       Date:  2020-11-24       Impact factor: 5.717

Review 8.  A review of statistical methods for dietary pattern analysis.

Authors:  Junkang Zhao; Zhiyao Li; Qian Gao; Haifeng Zhao; Shuting Chen; Lun Huang; Wenjie Wang; Tong Wang
Journal:  Nutr J       Date:  2021-04-19       Impact factor: 3.271

9.  Characterization of Maternal Psychosocial Stress During Pregnancy: The Healthy Start Study.

Authors:  Satvinder K Dhaliwal; Dana Dabelea; Angela E Lee-Winn; Deborah H Glueck; Greta Wilkening; Wei Perng
Journal:  Womens Health Rep (New Rochelle)       Date:  2022-08-04

10.  Dietary Habits of Saharawi Type II Diabetic Women Living in Algerian Refugee Camps: Relationship with Nutritional Status and Glycemic Profile.

Authors:  Alessandro Leone; Alberto Battezzati; Sara Di Lello; Stefano Ravasenghi; Babahmed Mohamed-Iahdih; Saleh Mohamed Lamin Saleh; Simona Bertoli
Journal:  Nutrients       Date:  2020-02-22       Impact factor: 5.717

  10 in total

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