| Literature DB >> 27365035 |
Daniel A McPartlin1, Michael J Lochhead2, Laurie B Connell3, Gregory J Doucette4, Richard J O'Kennedy5.
Abstract
Increasing occurrences of harmful algal blooms (HABs) in the ocean are a major concern for countries around the globe, and with strong links between HABs and climate change and eutrophication, the occurrences are only set to increase. Of particular concern with regard to HABs is the presence of toxin-producing algae. Six major marine biotoxin groups are associated with HABs. Ingestion of such toxins via contaminated shellfish, fish, or other potential vectors, can lead to intoxication syndromes with moderate to severe symptoms, including death in extreme cases. There are also major economic implications associated with the diverse effects of marine biotoxins and HABs. Thus, effective monitoring programmes are required to manage and mitigate their detrimental global effect. However, currently legislated detection methods are labour-intensive, expensive and relatively slow. The growing field of biosensor diagnostic devices is an exciting area that has the potential to produce robust, easy-to-use, cost-effective, rapid and accurate detection methods for marine biotoxins and HABs. This review discusses recently developed biosensor assays that target marine biotoxins and their microbial producers, both in harvested fish/shellfish samples and in the open ocean. The effective deployment of such biosensor platforms could address the pressing need for improved monitoring of HABs and marine biotoxins, and could help to reduce their global economic impact.Entities:
Keywords: biosensors; harmful algal blooms; marine biotoxins; marine monitoring; shellfish poisoning
Mesh:
Substances:
Year: 2016 PMID: 27365035 PMCID: PMC4986468 DOI: 10.1042/EBC20150006
Source DB: PubMed Journal: Essays Biochem ISSN: 0071-1365 Impact factor: 8.000
Summary of the six major marine biotoxin syndromes
| Syndrome | Toxin group | Algae/bacteria producer | Cellular target | Symptoms |
|---|---|---|---|---|
| Amnesic shellfish poisoning (ASP) | Domoic acid (DA) | Glutamate receptors | Short-term memory loss, confusion, disorientation, vomiting, diarrhoea, death | |
| Diarrhetic shellfish poisoning (DSP) | Okadaic acid (OA) | Protein phosphatases | Nausea, vomiting, diarrhoea, stomach cramps | |
| Azaspiracid shellfish poisoning (AZP) | Azaspiracid (AZA) | Nausea, vomiting, diarrhoea, stomach cramps | ||
| Paralytic shellfish poisoning (PSP) | Saxitoxin (STX) | Sodium channels | Gastrointestinal symptoms, numbness/tingling in mouth and extremities, dizziness, headache, fever, ataxia, respiratory distress, death | |
| Neurotoxic shellfish poisoning (NSP) | Brevetoxin (BTX) | Sodium channels | Gastrointestinal symptoms, numbness, tingling sensation, hypotension, paralysis, seizures, coma | |
| Ciguatera fish poisoning (CFP) | Ciguatoxin (CTX) | Sodium channels | Gastrointestinal symptoms, numbness/tingling in mouth and extremities, temporary blindness, bradycardia, ataxia, paralysis |
European Commission (EC) regulatory limits for marine biotoxins compared with the EFSA recommended guidelines
| Toxin and equivalents | EC regulatory limit (μg of toxin eq./kg of shellfish/fish) | EFSA recommended limit (μg of toxin eq./kg of shellfish/fish) |
|---|---|---|
| Domoic acid (DA) | 20 000 | 4500 |
| Okadaic acid (OA) | 160 | 45 |
| Azaspiracid (AZA) | 160 | 30 |
| Saxitoxin (STX) | 800 | 75 |
| Brevetoxin (BTX) | 800 | NA |
| Ciguatoxin (CTX) | No EU limit in place. Products containing CTX must not be placed on the market | 0.01 |
*No EU limit in place for BTX. Value equals US Food and Drug Administration (FDA) action limit
Figure 1.Illustration of protein phosphatase 2A (PP2A) inhibition assay concept
PP2A catalyses the conversion of p-nitrophenyl phosphate (p-NPP) into p-nitrophenol (p-NP). The coloured product can be measured spectrophotometrically. DSP group toxins, such as OA, block the binding site of the PP2A enzyme, preventing the catalysis of p-NPP.
Figure 2.Illustration of a competitive ELISA format
Enzyme-labelled anti-toxin antibodies are added to a microwell plate coated with toxins conjugated to a carrier protein. (A) In the absence of free toxin in solution, the antibodies are uninhibited and bind to the coated surface at a high concentration. Addition of a substrate (e.g. 3,3′,5,5′-tetramethylbenzidine (TMB) in the case of horseradish peroxidase (HRP)-labelled antibodies) produces a coloured product of high intensity. (B) In the presence of free toxin in solution, the free toxin competes with the immobilized toxin-conjugate for binding to the antibodies. The uninhibited antibodies bind to the coated surface but in smaller amounts. Addition of a substrate produces a coloured product of lower intensity.