Literature DB >> 27352767

Recycle food wastes into high quality fish feeds for safe and quality fish production.

Ming-Hung Wong1, Wing-Yin Mo2, Wai-Ming Choi2, Zhang Cheng2, Yu-Bon Man2.   

Abstract

The amount of food waste generated from modern societies is increasing, which has imposed a tremendous pressure on its treatment and disposal. Food waste should be treated as a valuable resource rather than waste, and turning it into fish feeds would be a viable alternative. This paper attempts to review the feasibility of using food waste to formulate feed pellets to culture a few freshwater fish species, such as grass carp, grey mullet, and tilapia, under polyculture mode (growing different species in the same pond). These species occupy different ecological niches, with different feeding modes (i.e., herbivorous, filter feeding, etc.), and therefore all the nutrients derived from the food waste could be efficiently recycled within the ecosystem. The problems facing environmental pollution and fish contamination; the past and present situation of inland fish culture (focusing on South China); upgrade of food waste based feed pellets by adding enzymes, vitamin-mineral premix, probiotics (yeast), prebiotics, and Chinese medicinal herbs into feeds; and potential health risks of fish cultivated by food waste based pellets are discussed, citing some local examples. It can be concluded that appropriate portions of different types of food waste could satisfy basic nutritional requirements of lower trophic level fish species such as grass carp and tilapia. Upgrading the fish pellets by adding different supplements mentioned above could further elevated the quality of feeds, leading to higher growth rates, and enhanced immunity of fish. Health risk assessments based on the major environmental contaminants (mercury, PAHs and DDTs) in fish flesh showed that fish fed food waste based pellets are safer for consumption, when compared with those fed commercial feed pellets.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Feed conversion ratio; Fish feed pellets; Health risk assessments; Low trophic level fish; Polyculture of fish

Mesh:

Substances:

Year:  2016        PMID: 27352767     DOI: 10.1016/j.envpol.2016.06.035

Source DB:  PubMed          Journal:  Environ Pollut        ISSN: 0269-7491            Impact factor:   8.071


  3 in total

1.  Occurrence and Levels of Aflatoxins in Fish Feeds and Their Potential Effects on Fish in Nyeri, Kenya.

Authors:  Evalyn Wanjiru Mwihia; Paul Gichohi Mbuthia; Gunnar Sundstøl Eriksen; James K Gathumbi; Joyce G Maina; Stephen Mutoloki; Robert Maina Waruiru; Isaac Rumpel Mulei; Jan Ludvig Lyche
Journal:  Toxins (Basel)       Date:  2018-12-17       Impact factor: 4.546

2.  Effects of Mangosteen Peel Phenolic Compounds on Tilapia Skin Collagen-Based Mineralized Scaffold Properties.

Authors:  Eduardo P Milan; Mirella R V Bertolo; Virginia C A Martins; César Enrique Sobrero; Ana M G Plepis; Thomas Fuhrmann-Lieker; Marilia M Horn
Journal:  ACS Omega       Date:  2022-09-16

3.  Chula model for sustainable municipal solid waste management in university canteens.

Authors:  Palaporn Sukma; Kanokpish Srinok; Seksan Papong; Nuta Supakata
Journal:  Heliyon       Date:  2022-10-07
  3 in total

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