Literature DB >> 27346343

Decreased Consumption of Branched-Chain Amino Acids Improves Metabolic Health.

Luigi Fontana1, Nicole E Cummings2, Sebastian I Arriola Apelo3, Joshua C Neuman4, Ildiko Kasza5, Brian A Schmidt3, Edda Cava6, Francesco Spelta7, Valeria Tosti7, Faizan A Syed3, Emma L Baar3, Nicola Veronese8, Sara E Cottrell9, Rachel J Fenske4, Beatrice Bertozzi10, Harpreet K Brar3, Terri Pietka10, Arnold D Bullock11, Robert S Figenshau11, Gerald L Andriole11, Matthew J Merrins12, Caroline M Alexander5, Michelle E Kimple13, Dudley W Lamming14.   

Abstract

Protein-restricted (PR), high-carbohydrate diets improve metabolic health in rodents, yet the precise dietary components that are responsible for these effects have not been identified. Furthermore, the applicability of these studies to humans is unclear. Here, we demonstrate in a randomized controlled trial that a moderate PR diet also improves markers of metabolic health in humans. Intriguingly, we find that feeding mice a diet specifically reduced in branched-chain amino acids (BCAAs) is sufficient to improve glucose tolerance and body composition equivalently to a PR diet via metabolically distinct pathways. Our results highlight a critical role for dietary quality at the level of amino acids in the maintenance of metabolic health and suggest that diets specifically reduced in BCAAs, or pharmacological interventions in this pathway, may offer a translatable way to achieve many of the metabolic benefits of a PR diet.
Copyright © 2016 The Authors. Published by Elsevier Inc. All rights reserved.

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Year:  2016        PMID: 27346343      PMCID: PMC4947548          DOI: 10.1016/j.celrep.2016.05.092

Source DB:  PubMed          Journal:  Cell Rep            Impact factor:   9.423


  44 in total

1.  Flux through hepatic pyruvate carboxylase and phosphoenolpyruvate carboxykinase detected by hyperpolarized 13C magnetic resonance.

Authors:  Matthew E Merritt; Crystal Harrison; A Dean Sherry; Craig R Malloy; Shawn C Burgess
Journal:  Proc Natl Acad Sci U S A       Date:  2011-11-07       Impact factor: 11.205

2.  Control of pancreatic β cell regeneration by glucose metabolism.

Authors:  Shay Porat; Noa Weinberg-Corem; Sharona Tornovsky-Babaey; Rachel Schyr-Ben-Haroush; Ayat Hija; Miri Stolovich-Rain; Daniela Dadon; Zvi Granot; Vered Ben-Hur; Peter White; Christophe A Girard; Rotem Karni; Klaus H Kaestner; Frances M Ashcroft; Mark A Magnuson; Ann Saada; Joseph Grimsby; Benjamin Glaser; Yuval Dor
Journal:  Cell Metab       Date:  2011-04-06       Impact factor: 27.287

Review 3.  Promoting health and longevity through diet: from model organisms to humans.

Authors:  Luigi Fontana; Linda Partridge
Journal:  Cell       Date:  2015-03-26       Impact factor: 41.582

Review 4.  Branched-chain amino acids in metabolic signalling and insulin resistance.

Authors:  Christopher J Lynch; Sean H Adams
Journal:  Nat Rev Endocrinol       Date:  2014-10-07       Impact factor: 43.330

5.  Dietary Protein to Carbohydrate Ratio and Caloric Restriction: Comparing Metabolic Outcomes in Mice.

Authors:  Samantha M Solon-Biet; Sarah J Mitchell; Sean C P Coogan; Victoria C Cogger; Rahul Gokarn; Aisling C McMahon; David Raubenheimer; Rafael de Cabo; Stephen J Simpson; David G Le Couteur
Journal:  Cell Rep       Date:  2015-05-28       Impact factor: 9.423

6.  A branched-chain amino acid-related metabolic signature that differentiates obese and lean humans and contributes to insulin resistance.

Authors:  Christopher B Newgard; Jie An; James R Bain; Michael J Muehlbauer; Robert D Stevens; Lillian F Lien; Andrea M Haqq; Svati H Shah; Michelle Arlotto; Cris A Slentz; James Rochon; Dianne Gallup; Olga Ilkayeva; Brett R Wenner; William S Yancy; Howard Eisenson; Gerald Musante; Richard S Surwit; David S Millington; Mark D Butler; Laura P Svetkey
Journal:  Cell Metab       Date:  2009-04       Impact factor: 27.287

7.  A randomized trial of a low-carbohydrate diet for obesity.

Authors:  Gary D Foster; Holly R Wyatt; James O Hill; Brian G McGuckin; Carrie Brill; B Selma Mohammed; Philippe O Szapary; Daniel J Rader; Joel S Edman; Samuel Klein
Journal:  N Engl J Med       Date:  2003-05-22       Impact factor: 91.245

8.  A single-islet microplate assay to measure mouse and human islet insulin secretion.

Authors:  Nathan A Truchan; Harpreet K Brar; Shannon J Gallagher; Joshua C Neuman; Michelle E Kimple
Journal:  Islets       Date:  2015       Impact factor: 2.694

9.  Amino-acid imbalance explains extension of lifespan by dietary restriction in Drosophila.

Authors:  Richard C Grandison; Matthew D W Piper; Linda Partridge
Journal:  Nature       Date:  2009-12-02       Impact factor: 49.962

10.  Dietary intake of total, animal, and vegetable protein and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-NL study.

Authors:  Ivonne Sluijs; Joline W J Beulens; Daphne L van der A; Annemieke M W Spijkerman; Diederick E Grobbee; Yvonne T van der Schouw
Journal:  Diabetes Care       Date:  2009-10-13       Impact factor: 19.112

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  157 in total

Review 1.  Calorie restriction in rodents: Caveats to consider.

Authors:  Donald K Ingram; Rafael de Cabo
Journal:  Ageing Res Rev       Date:  2017-06-10       Impact factor: 10.895

2.  Short-term methionine deprivation improves metabolic health via sexually dimorphic, mTORC1-independent mechanisms.

Authors:  Deyang Yu; Shany E Yang; Blake R Miller; Jaclyn A Wisinski; Dawn S Sherman; Jacqueline A Brinkman; Jay L Tomasiewicz; Nicole E Cummings; Michelle E Kimple; Vincent L Cryns; Dudley W Lamming
Journal:  FASEB J       Date:  2018-01-30       Impact factor: 5.191

3.  Metabolic Profiling of Formalin-Fixed Paraffin-Embedded Tissues Discriminates Normal Colon from Colorectal Cancer.

Authors:  Kota Arima; Mai Chan Lau; Melissa Zhao; Koichiro Haruki; Jonathan A Nowak; Marios Giannakis; Charles S Fuchs; Shuji Ogino; Keisuke Kosumi; Kosuke Mima; Mancang Gu; Juha P Väyrynen; Tyler S Twombly; Yoshifumi Baba; Kenji Fujiyoshi; Junko Kishikawa; Chunguang Guo; Hideo Baba; William G Richards; Andrew T Chan; Reiko Nishihara; Jeffrey A Meyerhardt
Journal:  Mol Cancer Res       Date:  2020-03-12       Impact factor: 5.852

Review 4.  Metabolomics and Metabolic Diseases: Where Do We Stand?

Authors:  Christopher B Newgard
Journal:  Cell Metab       Date:  2016-10-27       Impact factor: 27.287

5.  Reducing branched-chain amino acid intake to reverse metabolic complications in obesity and type 2 diabetes.

Authors:  Dana-Rae R Yadao; Stephanie MacKenzie; Andreas Bergdahl
Journal:  J Physiol       Date:  2018-06-21       Impact factor: 5.182

6.  Impact of dietary carbohydrate type and protein-carbohydrate interaction on metabolic health.

Authors:  Jibran A Wali; Annabelle J Milner; Alison W S Luk; Tamara J Pulpitel; Tim Dodgson; Harrison J W Facey; Devin Wahl; Melkam A Kebede; Alistair M Senior; Mitchell A Sullivan; Amanda E Brandon; Belinda Yau; Glen P Lockwood; Yen Chin Koay; Rosilene Ribeiro; Samantha M Solon-Biet; Kim S Bell-Anderson; John F O'Sullivan; Laurence Macia; Josephine M Forbes; Gregory J Cooney; Victoria C Cogger; Andrew Holmes; David Raubenheimer; David G Le Couteur; Stephen J Simpson
Journal:  Nat Metab       Date:  2021-06-08

Review 7.  Health Benefits of the Mediterranean Diet: Metabolic and Molecular Mechanisms.

Authors:  Valeria Tosti; Beatrice Bertozzi; Luigi Fontana
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2018-03-02       Impact factor: 6.053

Review 8.  Metabolomics of osteoarthritis: emerging novel markers and their potential clinical utility.

Authors:  Guangju Zhai; Edward W Randell; Proton Rahman
Journal:  Rheumatology (Oxford)       Date:  2018-12-01       Impact factor: 7.580

9.  Dietary branched chain amino acids and metabolic health: when less is more.

Authors:  Cristal M Hill; Christopher D Morrison
Journal:  J Physiol       Date:  2018-01-19       Impact factor: 5.182

Review 10.  Cutting back on the essentials: Can manipulating intake of specific amino acids modulate health and lifespan?

Authors:  Holly M Brown-Borg; Rochelle Buffenstein
Journal:  Ageing Res Rev       Date:  2016-08-26       Impact factor: 10.895

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