J M Beasley1, M Jung2, N Tasevska3, W W Wong4, A M Siega-Riz5, D Sotres-Alvarez6, M D Gellman7, J R Kizer8, P A Shaw9, J Stamler10, M Stoutenberg11, L Van Horn10, A A Franke12, J Wylie-Rosett8, Y Mossavar-Rahmani8. 1. 1Department of Medicine,NYU School of Medicine,550 First Avenue,OBV-CD 673,New York,NY 10016,USA. 2. 2Department of Epidemiology,Johns Hopkins School of Public Health,Baltimore,MD,USA. 3. 3School of Nutrition and Health Promotion,Arizona State University,Phoenix,AZ,USA. 4. 4US Department of Agriculture/Agricultural Research Service Children's Nutrition Research Center,Department of Pediatrics,Baylor College of Medicine,Houston,TX,USA. 5. 5Departments of Epidemiology and Nutrition,Gillings School of Global Public Health,University of North Carolina at Chapel Hill,Chapel Hill,NC,USA. 6. 6Collaborative Studies Coordinating Center,Department of Biostatistics,Gillings School of Global Public Health,University of North Carolina at Chapel Hill,Chapel Hill,NC,USA. 7. 7Department of Psychology,Behavioral Medicine Research Center,University of Miami Miller School of Medicine,Miami,FL,USA. 8. 8Department of Epidemiology and Population Health,Albert Einstein College of Medicine,Bronx,NY,USA. 9. 9Department of Biostatistics and Epidemiology,University of Pennsylvania Perelman School of Medicine,Philadelphia,PA,USA. 10. 10Department of Preventive Medicine,Northwestern University Feinberg School of Medicine,Chicago,IL,USA. 11. 11Department of Public Health Sciences,University of Miami Miller School of Medicine,Miami,FL,USA. 12. 12University of Hawaii Cancer Center,Honolulu,HI,USA.
Abstract
OBJECTIVE: Measurement error in self-reported total sugars intake may obscure associations between sugars consumption and health outcomes, and the sum of 24 h urinary sucrose and fructose may serve as a predictive biomarker of total sugars intake. DESIGN: The Study of Latinos: Nutrition & Physical Activity Assessment Study (SOLNAS) was an ancillary study to the Hispanic Community Health Study/Study of Latinos (HCHS/SOL) cohort. Doubly labelled water and 24 h urinary sucrose and fructose were used as biomarkers of energy and sugars intake, respectively. Participants' diets were assessed by up to three 24 h recalls (88 % had two or more recalls). Procedures were repeated approximately 6 months after the initial visit among a subset of ninety-six participants. SETTING: Four centres (Bronx, NY; Chicago, IL; Miami, FL; San Diego, CA) across the USA. SUBJECTS: Men and women (n 477) aged 18-74 years. RESULTS: The geometric mean of total sugars was 167·5 (95 % CI 154·4, 181·7) g/d for the biomarker-predicted and 90·6 (95 % CI 87·6, 93·6) g/d for the self-reported total sugars intake. Self-reported total sugars intake was not correlated with biomarker-predicted sugars intake (r=-0·06, P=0·20, n 450). Among the reliability sample (n 90), the reproducibility coefficient was 0·59 for biomarker-predicted and 0·20 for self-reported total sugars intake. CONCLUSIONS: Possible explanations for the lack of association between biomarker-predicted and self-reported sugars intake include measurement error in self-reported diet, high intra-individual variability in sugars intake, and/or urinary sucrose and fructose may not be a suitable proxy for total sugars intake in this study population.
OBJECTIVE: Measurement error in self-reported total sugars intake may obscure associations between sugars consumption and health outcomes, and the sum of 24 h urinary sucrose and fructose may serve as a predictive biomarker of total sugars intake. DESIGN: The Study of Latinos: Nutrition & Physical Activity Assessment Study (SOLNAS) was an ancillary study to the Hispanic Community Health Study/Study of Latinos (HCHS/SOL) cohort. Doubly labelled water and 24 h urinary sucrose and fructose were used as biomarkers of energy and sugars intake, respectively. Participants' diets were assessed by up to three 24 h recalls (88 % had two or more recalls). Procedures were repeated approximately 6 months after the initial visit among a subset of ninety-six participants. SETTING: Four centres (Bronx, NY; Chicago, IL; Miami, FL; San Diego, CA) across the USA. SUBJECTS:Men and women (n 477) aged 18-74 years. RESULTS: The geometric mean of total sugars was 167·5 (95 % CI 154·4, 181·7) g/d for the biomarker-predicted and 90·6 (95 % CI 87·6, 93·6) g/d for the self-reported total sugars intake. Self-reported total sugars intake was not correlated with biomarker-predicted sugars intake (r=-0·06, P=0·20, n 450). Among the reliability sample (n 90), the reproducibility coefficient was 0·59 for biomarker-predicted and 0·20 for self-reported total sugars intake. CONCLUSIONS: Possible explanations for the lack of association between biomarker-predicted and self-reported sugars intake include measurement error in self-reported diet, high intra-individual variability in sugars intake, and/or urinary sucrose and fructose may not be a suitable proxy for total sugars intake in this study population.
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