Literature DB >> 27302998

Reducing deaths by diet: Call to action for a public policy agenda for chronic disease prevention.

Janusz Kaczorowski1, Norm R C Campbell2, Tara Duhaney3, Eric Mang4, Mark Gelfer5.   

Abstract

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Year:  2016        PMID： 27302998      PMCID： PMC4907549     

Source DB:  PubMed          Journal:  Can Fam Physician        ISSN： 0008-350X            Impact factor:   3.275


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  10 in total

Review 1.  A food policy package for healthy diets and the prevention of obesity and diet-related non-communicable diseases: the NOURISHING framework.

Authors:  C Hawkes; J Jewell; K Allen
Journal:  Obes Rev       Date:  2013-11       Impact factor: 9.213

2.  Urgently needed: a framework convention for obesity control.

Authors: 
Journal:  Lancet       Date:  2011-08-27       Impact factor: 79.321

3.  Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada.

Authors:  Jean-Claude Moubarac; Ana Paula Bortoletto Martins; Rafael Moreira Claro; Renata Bertazzi Levy; Geoffrey Cannon; Carlos Augusto Monteiro
Journal:  Public Health Nutr       Date:  2012-11-21       Impact factor: 4.022

4.  Population approaches to improve diet, physical activity, and smoking habits: a scientific statement from the American Heart Association.

Authors:  Dariush Mozaffarian; Ashkan Afshin; Neal L Benowitz; Vera Bittner; Stephen R Daniels; Harold A Franch; David R Jacobs; William E Kraus; Penny M Kris-Etherton; Debra A Krummel; Barry M Popkin; Laurie P Whitsel; Neil A Zakai
Journal:  Circulation       Date:  2012-08-20       Impact factor: 29.690

5.  Modelling the impact of compliance with dietary recommendations on cancer and cardiovascular disease mortality in Canada.

Authors:  M Bélanger; M Poirier; J Jbilou; P Scarborough
Journal:  Public Health       Date:  2014-03-05       Impact factor: 2.427

6.  The association between habitual diet quality and the common mental disorders in community-dwelling adults: the Hordaland Health study.

Authors:  Felice N Jacka; Arnstein Mykletun; Michael Berk; Ingvar Bjelland; Grethe S Tell
Journal:  Psychosom Med       Date:  2011-06-28       Impact factor: 4.312

7.  Priority actions for the non-communicable disease crisis.

Authors:  Robert Beaglehole; Ruth Bonita; Richard Horton; Cary Adams; George Alleyne; Perviz Asaria; Vanessa Baugh; Henk Bekedam; Nils Billo; Sally Casswell; Michele Cecchini; Ruth Colagiuri; Stephen Colagiuri; Tea Collins; Shah Ebrahim; Michael Engelgau; Gauden Galea; Thomas Gaziano; Robert Geneau; Andy Haines; James Hospedales; Prabhat Jha; Ann Keeling; Stephen Leeder; Paul Lincoln; Martin McKee; Judith Mackay; Roger Magnusson; Rob Moodie; Modi Mwatsama; Sania Nishtar; Bo Norrving; David Patterson; Peter Piot; Johanna Ralston; Manju Rani; K Srinath Reddy; Franco Sassi; Nick Sheron; David Stuckler; Il Suh; Julie Torode; Cherian Varghese; Judith Watt
Journal:  Lancet       Date:  2011-04-05       Impact factor: 79.321

8.  Canadians' eating habits.

Authors:  Didier Garriguet
Journal:  Health Rep       Date:  2007-05       Impact factor: 4.796

Review 9.  Towards global benchmarking of food environments and policies to reduce obesity and diet-related non-communicable diseases: design and methods for nation-wide surveys.

Authors:  Stefanie Vandevijvere; Boyd Swinburn
Journal:  BMJ Open       Date:  2014-05-15       Impact factor: 2.692

Review 10.  Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies.

Authors:  Xia Wang; Yingying Ouyang; Jun Liu; Minmin Zhu; Gang Zhao; Wei Bao; Frank B Hu
Journal:  BMJ       Date:  2014-07-29
  10 in total
  3 in total

1.  Changing Sodium Knowledge, Attitudes and Intended Behaviours Using Web-Based Dietary Assessment Tools: A Proof-Of-Concept Study.

Authors:  Katherine Jefferson; Zhila Semnani-Azad; Christina Wong; Mary R L'Abbé; JoAnne Arcand
Journal:  Nutrients       Date:  2019-09-11       Impact factor: 5.717

2.  Chilean Digital Press Coverage of the Relation between Diet and Mental Health.

Authors:  Ruben Sanchez-Sabate; Esteban Zunino; Yasna Badilla-Briones; Natalia Celedon Celis; Daniel Caro Saldías
Journal:  Int J Environ Res Public Health       Date:  2021-02-25       Impact factor: 3.390

3.  Motivating Pulse-Centric Eating Patterns to Benefit Human and Environmental Well-Being.

Authors:  Chelsea Didinger; Henry Thompson
Journal:  Nutrients       Date:  2020-11-14       Impact factor: 5.717
  3 in total

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