| Literature DB >> 27302962 |
Min Kyoung Kim1, Kwang Jun Yun2, Da Hae Lim2, Jinju Kim2, Young Pyo Jang1,2.
Abstract
The chemical components and biological activity of Camellia mistletoe, Korthalsella japonica (Loranthaceae) are relatively unknown compared to other mistletoe species. Therefore, we investigated the phytochemical properties and biological activity of this parasitic plant to provide essential preliminary scientific evidence to support and encourage its further pharmaceutical research and development. The major plant components were chromatographically isolated using high-performance liquid chromatography and their structures were elucidated using tandem mass spectrometry and nuclear magnetic resonance anlysis. Furthermore, the anti-inflammatory activity of the 70% ethanol extract of K. japonica (KJ) and its isolated components was evaluated using a nitric oxide (NO) assay and western blot analysis for inducible NO synthase (iNOS) and cyclooxygenase (COX)-2. Three flavone di-C-glycosides, lucenin-2, vicenin-2, and stellarin-2 were identified as major components of KJ, for the first time. KJ significantly inhibited NO production and reduced iNOS and COX-2 expression in lipopolysaccharide-stimulated RAW 264.7 cells at 100 µg/ mL while similar activity were observed with isolated flavone C-glycosides. In conclusion, KJ has a simple secondary metabolite profiles including flavone di-C-glycosides as major components and has a strong potential for further research and development as a source of therapeutic anti-inflammatory agents.Entities:
Keywords: Anti-inflammation; COX-2; Camellia mistletoe; Flavone di-C-glycosides; Korthalsella japonica; iNOS
Year: 2016 PMID: 27302962 PMCID: PMC5098543 DOI: 10.4062/biomolther.2016.019
Source DB: PubMed Journal: Biomol Ther (Seoul) ISSN: 1976-9148 Impact factor: 4.634
Fig. 1.(A) Representative ultra-performance liquid chromatography (UPLC) chromatogram of 70% ethanol extract of Korthalsella japonica (KJ) monitored at 330 nm and (B) and tandem mass spectrometry (MS/MS) spectra of three peaks in negative ionization mode. Peaks 1–3 were identified as lucenin-2 (KJ-1), vicenin-2 (KJ-2) and stellarin-2 (KJ-3).
Observed and calculated mass numbers of major peaks of Korthalsella japonica 70% ethanol extract (KJ)
| Peak No. | ID | Rt (min) | Theoretical mass [M-H]− | Observed mass [M-H]− | Mass difference (mmu) | Molecular formula |
|---|---|---|---|---|---|---|
| 1 | KJ-1 | 17.46 | 609.14556 | 609.13926 | −6.30 | C27H29O16 |
| 2 | KJ-2 | 18.58 | 593.15064 | 593.15446 | 3.82 | C27H29O15 |
| 3 | KJ-3 | 18.90 | 623.16121 | 623.16772 | 6.51 | C28H31O16 |
Proton nuclear magnetic resonance (1H-NMR, 500 MHz, dimethyl sulfoxide, DMSO-d6) data of flavone C-glycosides isolated from 70% ethanol extract of Korthalsella japonica (KJ)
| Position of proton | KJ-1 δH ( | KJ-2 δH ( | KJ-3 δH ( |
|---|---|---|---|
| 3 | 6.57 s | 6.52 s | 6.69 s |
| 2′ | 7.43 s | 7.92 d (8.7) | 7.53 s |
| 3′ | - | 6.88 d (8.8) | - |
| 5′ | 6.83 d (8.1) | 6.88 d (8.8) | 6.90 d (8.0) |
| 6′ | 7.46 d (8.0) | 7.92 d (8.7) | 7.59 d (8.1) |
| 3′-OMe | - | - | 3.89 s |
| 6-glucose | |||
| 1″ | 4.75 d (9.6) | 4.69 d (9.9) | 4.71 d (9.7) |
| 2″ | 3.77 bs | 3.90 brs | 3.88 brs |
| 3″ | 3.37 | 3.25 | 3.29 |
| 4″ | 3.37 | 3.26 | 3.31 |
| 5″ | 3.32 | 3.23 | 3.26 |
| 6″ | 3.66 | 3.65 dd (2.2, 11.5) | 3.67 dd (2.3, 11.4) |
| 3.59 dd (5.1, 11.8) | 3.54 dd (5.9, 11.2) | 3.53 dd (4.4, 11.7) | |
| 8-glucose | |||
| 1″ | 4.86 d (9.7) | 4.84 d (9.9) | 4.88 d (9.8) |
| 2″ | 3.74 bs | 3.83 t (9.2) | 3.82 brs |
| 3″ | 3.41 | 3.34 | 3.35 |
| 4″ | 3.41 | 3.35 | 3.36 |
| 5″ | 3.36 | 3.30 | 3.32 |
| 6″ | 3.69 | 3.73 | 3.72 dd (2.1, 11.4) |
| 3.59 dd (5.1, 11.8) | 3.54 dd (5.9, 11.2) | 3.53 dd (4.4, 11.7) |
Signal pattern was unclear due to overlapping; KJ-1, lucenin-2; KJ-2, vicenin-2; KJ-3, stellarin-2.
Fig. 2.Effects of 70% ethanol extract of Korthalsella japonica (KJ) on (A) cell viability, (B) NO production, (C) inducible NO synthase (iNOS), and cyclooxygenase (COX)-2 protein levels in lipopolysaccharide (LPS)-stimulated RAW 264.7 cells. Dexamethasone (Dex, 1 μg/mL) was positive control. Values are means ± standard error of the mean (SEM). Statistical analysis, using one-way analysis of variance (ANOVA); *p<0.05 and ***p<0.001.
Fig. 3.Effects of flavone di-C-glycosides on (A) cell viability and (B) nitric oxide (NO) production (B) in lipopolysaccharide (LPS)-stimulated RAW 264.7 cells. Statistical analysis, one-way analysis of variance (ANOVA); *p<0.05, **p<0.01, and ***p<0.001.