| Literature DB >> 27286818 |
Tan Van Bui1,2, Christopher Leigh Blizzard3, Khue Ngoc Luong4, Ngoc Le Van Truong4, Bao Quoc Tran4, Petr Otahal1, Seana Gall1, Mark R Nelson1, Thuy Bich Au1, Son Thai Ha4, Hai Ngoc Phung1, Mai Hoang Tran1, Michele Callisaya1,5, Velandai Srikanth1,5.
Abstract
BACKGROUND: To estimate the prevalence of non-communicable disease (NCD) risk factors at a provincial level in Vietnam, and to assess whether the summary estimates allow reliable inferences to be drawn regarding regional differences in risk factors and associations between them.Entities:
Keywords: Ecological inference; Non-communicable disease; Prevalence; Risk factors
Mesh:
Year: 2016 PMID: 27286818 PMCID: PMC4902939 DOI: 10.1186/s12889-016-3160-4
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Fig. 1Eight provinces each represent one of the eight ecological regions of Vietnam
Response proportions in the national survey of risk factors for NCDs in Vietnam, by age groups and provinces
| Men | Women | Total | ||||
|---|---|---|---|---|---|---|
| % | (n/N) | % | (n/N) | % | (n/N) | |
| Age groups | ||||||
| 25–34 years | 42.0 | (1423/3388) | 57.6 | (1745/3030) | 49.4 | (3168/6418) |
| 35–44 years | 59.1 | (1666/2819) | 73.1 | (1925/2632) | 65.9 | (3591/5450) |
| 45–54 years | 63.4 | (1791/2823) | 83.8 | (2146/2561) | 73.1 | (3937/5384) |
| 55–64 years | 66.6 | (1924/2887) | 74.5 | (2086/2801) | 70.5 | (4010/5688) |
| Provinces | ||||||
| Thai Nguyen | 77.6 | (963/1241) | 91.6 | (1087/1187) | 84.4 | (2050/2428) |
| Hoa Binh | 66.4 | (887/1335) | 81.3 | (1015/1248) | 73.6 | (1902/2583) |
| Ha Noi | 45.4 | (737/1624) | 59.3 | (906/1528) | 52.1 | (1643/3152) |
| Hue | 60.4 | (853/1412) | 83.0 | (1013/1220) | 70.9 | (1866/2632) |
| Binh Dinh | 70.5 | (885/1256) | 90.0 | (1026/1140) | 79.8 | (1911/2395) |
| Dak Lak | 55.3 | (872/1578) | 63.0 | (937/1487) | 59.0 | (1809/3064) |
| HCMC | 40.1 | (840/2095) | 49.4 | (971/1967) | 44.6 | (1811/4063) |
| Can Tho | 55.8 | (767/1375) | 75.9 | (947/1248) | 65.3 | (1714/2623) |
| Total | 57.1 | (6804/11916) | 71.7 | (7902/11024) | 64.1 | (14706/22940) |
Characteristics of participants from the 8 representative provinces of Vietnam, by sex (n = 14706)
| Thai Nguyen | Hoa Binh | Ha Noi | Hue | Binh Dinh | Dak Lak | HCMC | Can Tho | Total | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | |
| Men | ||||||||||||||||||
| Urban populationa (%) | 22.2 | ±0.00 | 11.9 | ±0.00 | 42.9 | ±0.00 | 33.6 | ±0.00 | 26.0 | ±0.00 | 21.6 | ±0.00 | 83.1 | ±0.00 | 66.3 | ±0.00 | 29.8 | ±0.00 |
| Minority ethnicityb (%) | 14.4 | ±5.70 | 74.8 | ±3.20 | 0.29 | ±0.34 | 0.03 | ±0.07 | 0.10 | ±0.20 | 20.4 | ±4.86 | 5.20 | ±3.70 | 1.62 | ±1.24 | 5.84 | ±0.87 |
| Years at schoolc | 8.69 | ±0.31 | 7.56 | ±0.26 | 10.2 | ±0.51 | 8.00 | ±0.46 | 8.10 | ±0.33 | 8.34 | ±0.48 | 10.0 | ±0.45 | 8.00 | ±0.65 | 8.26 | ±0.20 |
| Household incomed | 52.6 | ±4.26 | 21.6 | ±4.78 | 89.2 | ±10.9 | 41.6 | ±3.32 | 50.1 | ±2.96 | 45.6 | ±7.03 | 91.0 | ±10.9 | 44.7 | ±4.40 | 53.2 | ±2.22 |
| Current smokere (%) | 55.5 | ±4.23 | 54.4 | ±11.8 | 52.5 | ±4.12 | 63.4 | ±3.85 | 64.8 | ±3.37 | 45.0 | ±5.82 | 54.2 | ±4.60 | 58.3 | ±5.46 | 57.7 | ±1.83 |
| Alcohol intakef | 17.3 | ±4.35 | 20.5 | ±8.25 | 16.6 | ±3.24 | 34.0 | ±4.28 | 28.1 | ±3.69 | 29.4 | ±4.64 | 22.3 | ±4.83 | 30.2 | ±4.75 | 25.1 | ±1.68 |
| Fruit/vegetable servesg | 3.48 | ±0.21 | 2.80 | ±0.32 | 3.41 | ±0.18 | 2.46 | ±0.18 | 2.46 | ±0.11 | 2.27 | ±0.18 | 2.58 | ±0.21 | 2.45 | ±0.20 | 2.74 | ±0.08 |
| Physical activityh (%) | 87.9 | ±3.22 | 83.5 | ±7.02 | 38.4 | ±5.97 | 47.3 | ±4.32 | 73.2 | ±2.32 | 80.0 | ±3.13 | 28.7 | ±4.63 | 37.2 | ±4.71 | 52.0 | ±2.26 |
| BMIi | 20.4 | ±0.21 | 20.7 | ±0.46 | 21.8 | ±0.29 | 20.4 | ±0.21 | 20.6 | ±0.20 | 21.0 | ±0.23 | 22.1 | ±0.30 | 21.2 | ±0.33 | 21.1 | ±0.11 |
| Raised BPj (%) | 20.1 | ±3.33 | 20.2 | ±2.74 | 15.7 | ±3.01 | 16.2 | ±3.09 | 21.5 | ±3.27 | 25.5 | ±3.77 | 17.3 | ±3.10 | 17.0 | ±3.11 | 18.5 | ±1.29 |
| Elevated glucosek (%) | 1.75 | ±0.97 | 2.73 | ±1.87 | 2.92 | ±2.28 | 1.50 | ±0.76 | 1.41 | ±0.88 | 3.33 | ±2.05 | 3.15 | ±1.42 | 3.89 | ±1.78 | 2.63 | ±0.72 |
| Cholesteroll | 4.26 | ±0.04 | 4.46 | ±0.07 | 4.64 | ±0.06 | 4.47 | ±0.06 | 4.52 | ±0.05 | 4.51 | ±0.09 | 4.73 | ±0.07 | 4.80 | ±0.09 | 4.58 | ±0.03 |
| Women | ||||||||||||||||||
| Urban populationa (%) | 22.7 | ±0.00 | 12.7 | ±0.00 | 43.7 | ±0.00 | 34.3 | ±0.00 | 26.1 | ±0.00 | 22.0 | ±0.00 | 84.1 | ±0.00 | 67.7 | ±0.00 | 30.8 | ±0.00 |
| Minority ethnicityb (%) | 12.3 | ±4.39 | 74.7 | ±6.65 | 0.94 | ±0.88 | 0.10 | ±0.14 | 0.26 | ±0.35 | 18.2 | ±5.55 | 3.59 | ±2.61 | 2.80 | ±1.80 | 5.41 | ±0.74 |
| Years at schoolc | 8.17 | ±0.34 | 7.00 | ±0.33 | 9.50 | ±0.41 | 5.50 | ±0.43 | 6.42 | ±0.20 | 7.00 | ±0.56 | 9.00 | ±0.47 | 6.00 | ±0.54 | 7.00 | ±0.18 |
| Household incomed | 51.5 | ±4.70 | 20.4 | ±3.72 | 80.2 | ±6.59 | 40.0 | ±2.73 | 46.4 | ±2.79 | 45.0 | ±6.05 | 96.0 | ±10.4 | 45.5 | ±3.18 | 52.9 | ±2.42 |
| Current smokere (%) | 1.09 | ±0.86 | 8.04 | ±5.96 | 0.56 | ±0.45 | 4.90 | ±1.34 | 0.60 | ±0.53 | 1.37 | ±1.01 | 2.12 | ±0.93 | 1.12 | ±0.60 | 1.73 | ±0.32 |
| Alcohol intakef | 1.22 | ±0.89 | 1.48 | ±2.09 | 0.35 | ±0.51 | 0.44 | ±0.39 | 0.34 | ±0.41 | 0.10 | ±0.10 | 1.38 | ±0.84 | 0.88 | ±1.21 | 0.63 | ±0.24 |
| Fruit/vegetable servesg | 3.18 | ±0.14 | 3.37 | ±0.57 | 3.58 | ±0.20 | 2.65 | ±0.18 | 2.34 | ±0.09 | 2.27 | ±0.22 | 3.05 | ±0.17 | 2.36 | ±0.15 | 2.80 | ±0.07 |
| Physical activityh (%) | 83.1 | ±4.12 | 78.0 | ±6.10 | 35.6 | ±4.36 | 39.6 | ±3.88 | 63.8 | ±3.59 | 70.3 | ±5.39 | 13.2 | ±2.32 | 25.6 | ±3.65 | 41.1 | ±1.48 |
| BMIi | 20.5 | ±0.27 | 20.2 | ±0.12 | 21.6 | ±0.24 | 20.9 | ±0.23 | 20.8 | ±0.21 | 20.6 | ±0.31 | 21.5 | ±0.23 | 21.9 | ±0.24 | 21.2 | ±0.10 |
| Raised BPj (%) | 9.05 | ±2.43 | 11.8 | ±3.28 | 7.69 | ±1.66 | 9.93 | ±1.88 | 10.4 | ±1.91 | 15.7 | ±3.64 | 9.09 | ±1.82 | 13.3 | ±2.19 | 10.2 | ±0.85 |
| Elevated glucosek (%) | 0.84 | ±0.52 | 3.48 | ±3.47 | 1.84 | ±0.90 | 1.95 | ±0.84 | 2.58 | ±1.01 | 3.10 | ±1.47 | 3.28 | ±1.27 | 4.55 | ±1.54 | 2.58 | ±0.47 |
| Cholesteroll | 4.17 | ±0.04 | 4.39 | ±0.05 | 4.61 | ±0.07 | 4.62 | ±0.06 | 4.76 | ±0.05 | 4.54 | ±0.07 | 4.85 | ±0.06 | 4.90 | ±0.08 | 4.66 | ±0.03 |
aProportion of urban population; bProportion of non-Vietnamese minority ethnic group; cMean years of schooling; dMean household income per adult person per month (USD), eProportion of current smokers; fProportion with binge drinking (≥4 standard drinks for females, and ≥5 standard drinks for males, on any day last week); gMean daily servings of fruit and vegetables; hProportion with high levels of physical activity (≥3000 MET-minutes per week); iMean BMI (kg/m2); jProportion with raised BP (systolic pressure ≥140 mmHg and/or diastolic pressure ≥90 mmHg); kProportion with fasting blood glucose values >6.1 mmol/L or taking medications for diabetes; lMean fasting total cholesterol values (mmol/L)
Correlation coefficients between provincial levels of demographic, behavioural and pathophysiological factors, by sex
| Women | Urban popa | Minority ethnicityb | Years at school c | H’hold incomed | Current smokerse | Alcohol intake f | Fruit/veg servesg | Physical activityh | BMIi | Raised BPj | Elevated glucosek | Cholesteroll |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Men | ||||||||||||
| Urban populationa (%) | −0.5m | 0.27 | 0.73 | −0.34 | 0.23 | −0.04 | −0.92 | 0.86 | −0.20 | 0.41 | 0.75 | |
| Minority ethnicityb (%) | −0.52 | −0.06 | −0.58 | 0.79m | 0.50m | 0.35 | 0.55 | −0.62 | 0.28 | 0.24 | −0.49 | |
| Years at schoolc | 0.56m | −0.44 | 0.76 | −0.31 | 0.25 | 0.72 | −0.16 | 0.21 | −0.55 | −0.33 | −0.16 | |
| Household incomed | 0.65 | −0.59m | 0.98 | −0.56m | 0.03 | 0.30 | −0.66 | 0.62 | −0.53m | −0.14 | 0.39 | |
| Current smokere (%) | 0.05 | −0.32 | −0.32 | −0.18 | 0.45 | 0.29 | 0.23 | −0.50m | 0.09 | 0.18 | −0.29 | |
| Alcohol intakef | 0.07 | −0.29 | −0.55m | −0.41 | 0.36 | 0.49 | 0.00 | −0.10 | −0.24 | 0.15 | −0.22 | |
| Fruit/vegetable servesg | −0.16 | 0.06 | 0.46 | 0.34 | −0.13 | −0.87m | 0.03 | −0.06 | −0.68 | −0.40 | −0.45 | |
| Physical activityh (%) | −0.88 | 0.57 | −0.56 | −0.64 | −0.16n | −0.14 | 0.12 | −0.89 | 0.25n | −0.38 | −0.82 | |
| BMIi | 0.78 | −0.25 | 0.82 | 0.82 | −0.39 | −0.32 | 0.07 | −0.74 | −0.18n | 0.38 | 0.77 | |
| Raised BPj (%) | −0.57m | 0.35 | −0.39 | −0.42 | −0.43 | 0.13 | −0.33 | 0.77n | −0.39n | 0.61 | 0.10 | |
| Elevated glucosek (%) | 0.50m | 0.12 | 0.22 | 0.19 | −0.63m | −0.05 | −0.19 | −0.39 | 0.65 | −0.02 | 0.65 | |
| Cholesteroll | 0.82 | −0.33 | 0.33 | 0.43 | −0.03 | 0.22 | −0.39 | −0.82 | 0.76 | −0.41n | 0.71 |
aProportion of urban population; bProportion of non–Vietnamese minority ethnic group; cMean years of schooling;dMean household income per adult person per month (USD), eProportion of current smokers; fProportion with binge drinking (≥4 standard drinks for females, and ≥5 standard drinks for males, on any day last week); gMean daily servings of fruit and vegetables; hProportion with high levels of physical activity (≥3000 MET–minutes per week); iMean body mass index (kg/m2); jProportion with raised blood pressure (systolic pressure ≥140 mmHg and/or diastolic pressure ≥90 mmHg); kProportion with fasting blood glucose values >6.1 mmol/L or taking medications for diabetes; lMean fasting total cholesterol values (mmol/L); mWeaker individual–level correlation [absolute(rprovince) ≥0.5 but absolute(rindividual) <0.05]; n Individual–level correlation of opposite sign (rprovince >0.10 and rindividual > −0.10 or rprovince > −0.10 and rindividual >0.10)
Participants who reported taking prescribed medication for raised blood pressure (BP) or having been diagnosed previously with hypertension, and estimated prevalence of hypertension with these factors taken into account
| Thai Nguyen | Hoa Binh | Ha Noi | Hue | Binh Dinh | Dak Lak | HCMC | Can Tho | Total | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | Mean | 95 % CI | |
| Men | ||||||||||||||||||
| BP medicationa | 0.82 | ±0.64 | 1.57 | ±1.71 | 1.71 | ±0.61 | 1.56 | ±0.59 | 1.32 | ±0.56 | 1.89 | ±1.25 | 3.98 | ±1.28 | 4.23 | ±1.62 | 2.35 | ±0.49 |
| Prior diagnosisb | 6.70 | ±1.75 | 6.32 | ±2.10 | 7.96 | ±2.14 | 5.55 | ±1.41 | 5.59 | ±1.35 | 6.23 | ±1.98 | 10.1 | ±1.96 | 12.4 | ±2.79 | 8.21 | ±0.88 |
| Raised BP 1c | 20.1 | ±3.33 | 20.2 | ±2.74 | 15.7 | ±3.01 | 16.2 | ±3.09 | 21.5 | ±3.27 | 25.5 | ±3.77 | 17.3 | ±3.10 | 17.0 | ±3.11 | 18.5 | ±1.29 |
| Raised BP 2d | 20.3 | ±3.31 | 21.3 | ±3.62 | 16.2 | ±3.03 | 16.9 | ±3.06 | 21.6 | ±3.28 | 25.8 | ±3.77 | 19.3 | ±3.19 | 18.8 | ±3.35 | 19.4 | ±1.38 |
| Raised BP 3e | 21.9 | ±3.12 | 22.7 | ±3.75 | 19.8 | ±3.50 | 18.6 | ±3.16 | 22.8 | ±3.22 | 27.0 | ±3.72 | 23.7 | ±3.36 | 23.6 | ±3.42 | 22.4 | ±1.51 |
| Women | ||||||||||||||||||
| BP medicationa | 1.29 | ±0.52 | 1.50 | ±1.02 | 2.52 | ±0.94 | 3.48 | ±1.01 | 2.97 | ±0.82 | 2.07 | ±1.31 | 4.49 | ±1.26 | 7.95 | ±1.95 | 3.55 | ±0.47 |
| Prior diagnosisb | 5.69 | ±1.63 | 5.54 | ±4.51 | 6.82 | ±1.56 | 8.18 | ±1.63 | 7.92 | ±1.40 | 8.66 | ±2.85 | 8.53 | ±1.86 | 15.9 | ±2.23 | 8.75 | ±0.81 |
| Raised BP 1c | 9.05 | ±2.43 | 11.8 | ±3.28 | 7.69 | ±1.66 | 9.93 | ±1.88 | 10.4 | ±1.91 | 15.7 | ±3.64 | 9.09 | ±1.82 | 13.3 | ±2.19 | 10.2 | ±0.85 |
| Raised BP 2d | 9.64 | ±2.47 | 12.0 | ±3.27 | 8.51 | ±1.72 | 10.8 | ±1.90 | 11.1 | ±1.80 | 16.0 | ±3.64 | 11.1 | ±2.07 | 16.9 | ±2.37 | 11.5 | ±0.90 |
| Raised BP 3e | 11.2 | ±2.52 | 15.2 | ±4.58 | 10.9 | ±1.98 | 13.2 | ±2.08 | 13.0 | ±1.77 | 18.9 | ±3.66 | 14.2 | ±2.30 | 22.7 | ±2.55 | 14.6 | ±1.01 |
aTaking medication for raised blood pressure, as indicated by a positive responses to the question “During the past two weeks, have you been treated for raised blood pressure with drugs (medication) prescribed by a doctor or other health worker?”
bPreviously diagnosed with hypertension, as indicated by a positive response to the question “Have you ever been told by a doctor or other health worker that you have raised blood pressure or hypertension?”
cSystolic blood pressure ≥140 mm Hg and/or diastolic blood pressure ≥90 mm Hg
dSystolic blood pressure ≥140 mm Hg and/or diastolic blood pressure ≥90 mm Hg or taking medications for hypertension
eSystolic blood pressure ≥140 mm Hg and/or diastolic blood pressure ≥90 mm Hg or taking medications for hypertension or previously diagnosed with hypertension
Fig. 2Associations between provincial proportions of men with hypertension and provincial mean BMI of those men
Fig. 3Proportions of respondents with raised blood pressure (BP) and elevated glucose classified by smoking status (Top: never-, ex- and current smoker; Bottom: non- and current smoker)