Literature DB >> 27262851

Relationship of serum levels and dietary intake of isoflavone, and the novel bacterium Slackia sp. strain NATTS with the risk of prostate cancer: a case-control study among Japanese men.

Yoshie Nagata1, Yukiko Sugiyama2, Fumimasa Fukuta3, Akio Takayanagi3, Naoya Masumori3, Taiji Tsukamoto3, Hiroshi Akasaka4, Hirofumi Ohnishi2,4, Shigeyuki Saitoh5, Tetsuji Miura4, Kaoru Moriyama6, Hirokazu Tsuji6, Hideyuki Akaza7, Mitsuru Mori2.   

Abstract

PURPOSE: Isoflavones may play a role in the prevention of hormone-related cancers. Equol is an isoflavone metabolized from daidzein in the presence of certain intestinal bacteria. Slackia sp. strain NATTS, a newly identified equol-producing bacterium, was recently isolated from human feces in Japan. We investigated the association of serum levels and dietary intake of isoflavones and Slackia sp. strain NATTS with the risk of prostate cancer in a case-control study among Japanese men.
METHODS: Fifty-six patients with newly diagnosed prostate cancer and 56 hospital controls were enrolled in this study. Isoflavones were assessed by measurement of serum levels and administration of a food frequency questionnaire. Slackia sp. strain NATTS in feces was also measured. The odds ratios (ORs) and 95 % confidence intervals (CIs) for prostate cancer were then determined using a logistic regression model.
RESULTS: The adjusted ORs for prostate cancer in comparison with the highest to lowest categories were 0.06 (95 % CI 0.02-0.24) for serum genistein, 0.18 (95 % CI 0.06-0.52) for daidzein, 0.16 (95 % CI 0.06-0.46) for glycitein, 0.52 (95 % CI 0.22-1.22) for equol, 0.86 (95 % CI 0.30-2.48) for dietary genistein, and 0.80 (95 % CI 0.28-2.28) for dietary daidzein. The adjusted OR for prostate cancer in comparison with values above versus below the median was 0.95 (95 % CI 0.42-2.16) for Slackia sp. strain NATTS.
CONCLUSION: Our study findings suggest that high serum levels of genistein, daidzein, and glycitein are significantly associated with a decreased risk of prostate cancer among Japanese men.

Entities:  

Keywords:  Dietary isoflavone intake; Japanese men; Prostate cancer; Serum isoflavone level; Slackia sp. strain NATTS

Mesh:

Substances:

Year:  2016        PMID: 27262851     DOI: 10.1007/s11255-016-1335-7

Source DB:  PubMed          Journal:  Int Urol Nephrol        ISSN: 0301-1623            Impact factor:   2.370


  38 in total

1.  Equol status and blood lipid profile in hyperlipidemia after consumption of diets containing soy foods.

Authors:  Julia M W Wong; Cyril W C Kendall; Augustine Marchie; Zhen Liu; Ed Vidgen; Candice Holmes; Chung-Ja Jackson; Robert G Josse; Paul B Pencharz; A Venketeshwer Rao; Vladimir Vuksan; William Singer; David J A Jenkins
Journal:  Am J Clin Nutr       Date:  2012-02-01       Impact factor: 7.045

2.  Effects of a high dose, aglycone-rich soy extract on prostate-specific antigen and serum isoflavone concentrations in men with localized prostate cancer.

Authors:  Ralph W deVere White; Alexander Tsodikov; Eschelle C Stapp; Stephanie E Soares; Hajime Fujii; Robert M Hackman
Journal:  Nutr Cancer       Date:  2010       Impact factor: 2.900

3.  Effects of natural S-equol supplements on overweight or obesity and metabolic syndrome in the Japanese, based on sex and equol status.

Authors:  Takeshi Usui; Mayu Tochiya; Yousuke Sasaki; Kazuya Muranaka; Hajime Yamakage; Akihiro Himeno; Akira Shimatsu; Asami Inaguma; Tomomi Ueno; Shigeto Uchiyama; Noriko Satoh-Asahara
Journal:  Clin Endocrinol (Oxf)       Date:  2013-03       Impact factor: 3.478

4.  Global cancer transitions according to the Human Development Index (2008-2030): a population-based study.

Authors:  Freddie Bray; Ahmedin Jemal; Nathan Grey; Jacques Ferlay; David Forman
Journal:  Lancet Oncol       Date:  2012-06-01       Impact factor: 41.316

5.  Equol is a novel anti-androgen that inhibits prostate growth and hormone feedback.

Authors:  Trent D Lund; Daniel J Munson; Megan E Haldy; Kenneth D R Setchell; Edwin D Lephart; Robert J Handa
Journal:  Biol Reprod       Date:  2003-12-17       Impact factor: 4.285

6.  Isolation and characterisation of an equol-producing mixed microbial culture from a human faecal sample and its activity under gastrointestinal conditions.

Authors:  Karel Decroos; Steffi Vanhemmens; Sofie Cattoir; Nico Boon; Willy Verstraete
Journal:  Arch Microbiol       Date:  2004-12-02       Impact factor: 2.552

7.  Adlercreutzia equolifaciens gen. nov., sp. nov., an equol-producing bacterium isolated from human faeces, and emended description of the genus Eggerthella.

Authors:  Toshinari Maruo; Mitsuo Sakamoto; Chiaki Ito; Toshiya Toda; Yoshimi Benno
Journal:  Int J Syst Evol Microbiol       Date:  2008-05       Impact factor: 2.747

8.  Interaction of estrogenic chemicals and phytoestrogens with estrogen receptor beta.

Authors:  G G Kuiper; J G Lemmen; B Carlsson; J C Corton; S H Safe; P T van der Saag; B van der Burg; J A Gustafsson
Journal:  Endocrinology       Date:  1998-10       Impact factor: 4.736

9.  Serum adiponectin concentration in 2,939 Japanese men undergoing screening for prostate cancer.

Authors:  Atsushi Ikeda; Toru Nakagawa; Koji Kawai; Mizuki Onozawa; Takeshi Hayashi; Yumi Matsushita; Masakazu Tsutsumi; Takahiro Kojima; Jun Miyazaki; Hiroyuki Nishiyama
Journal:  Prostate Int       Date:  2015-07-21

10.  Genistein induces G2/M cell cycle arrest and apoptosis via ATM/p53-dependent pathway in human colon cancer cells.

Authors:  Zhiyu Zhang; Chong-Zhi Wang; Guang-Jian Du; Lian-Wen Qi; Tyler Calway; Tong-Chuan He; Wei Du; Chun-Su Yuan
Journal:  Int J Oncol       Date:  2013-05-17       Impact factor: 5.650

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  6 in total

1.  Prostate-Specific Antigen Modulatory Effect of a Fermented Soy Supplement for Patients with an Elevated Risk of Prostate Cancer: a Non-Randomized, Retrospective Observational Registration.

Authors:  Antonino Battaglia; Gaëtan Devos; Guy Boeckx; Lieven Goeman; Lorenzo Tosco; Gert de Meerleer; Steven Joniau
Journal:  Curr Urol       Date:  2020-10-13

Review 2.  Soy Consumption and the Risk of Prostate Cancer: An Updated Systematic Review and Meta-Analysis.

Authors:  Catherine C Applegate; Joe L Rowles; Katherine M Ranard; Sookyoung Jeon; John W Erdman
Journal:  Nutrients       Date:  2018-01-04       Impact factor: 5.717

3.  Diet-induced reconstruction of mucosal microbiota associated with alterations of epithelium lectin expression and regulation in the maintenance of rumen homeostasis.

Authors:  Hong Shen; Zhongyan Lu; Zhihui Xu; Zanming Shen
Journal:  Sci Rep       Date:  2017-06-21       Impact factor: 4.379

Review 4.  Effect of S-equol and Soy Isoflavones on Heart and Brain.

Authors:  Akira Sekikawa; Masafumi Ihara; Oscar Lopez; Chikage Kakuta; Brian Lopresti; Aya Higashiyama; Howard Aizenstein; Yue-Fang Chang; Chester Mathis; Yoshihiro Miyamoto; Lewis Kuller; Chendi Cui
Journal:  Curr Cardiol Rev       Date:  2019

Review 5.  Prostate diseases and microbiome in the prostate, gut, and urine.

Authors:  Makito Miyake; Yoshihiro Tatsumi; Kenta Ohnishi; Tomomi Fujii; Yasushi Nakai; Nobumichi Tanaka; Kiyohide Fujimoto
Journal:  Prostate Int       Date:  2022-03-29

Review 6.  Natural Compounds in Prostate Cancer Prevention and Treatment: Mechanisms of Action and Molecular Targets.

Authors:  Fabrizio Fontana; Michela Raimondi; Monica Marzagalli; Alessandro Di Domizio; Patrizia Limonta
Journal:  Cells       Date:  2020-02-18       Impact factor: 6.600

  6 in total

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