Literature DB >> 27246522

Fish oil supplementation during pregnancy and allergic respiratory disease in the adult offspring.

Susanne Hansen1, Marin Strøm2, Ekaterina Maslova3, Ronald Dahl4, Hans Jürgen Hoffmann5, Dorte Rytter6, Bodil Hammer Bech6, Tine Brink Henriksen7, Charlotta Granström3, Thorhallur I Halldorsson8, Jorge E Chavarro9, Allan Linneberg10, Sjurdur F Olsen11.   

Abstract

BACKGROUND: Maternal supplementation with long-chain n-3 polyunsaturated fatty acids can have immunologic effects on the developing fetus through several anti-inflammatory pathways. However, there is limited knowledge of the long-term programming effects.
OBJECTIVE: In a randomized controlled trial from 1990 with 24 years of follow-up, our aim was to determine whether supplementation with 2.7 g of long-chain n-3 polyunsaturated fatty acids in pregnancy can reduce the risk of asthma in offspring and allergic respiratory disease.
METHODS: The randomized controlled trial included 533 women who were randomly assigned to receive fish oil during the third trimester of pregnancy, olive oil, or no oil in the ratio 2:1:1. The offspring were followed in a mandatory national prescription register, with complete follow-up for prescriptions related to the treatment of asthma and allergic rhinitis as primary outcomes. Furthermore, the offspring were invited to complete a questionnaire (74% participated) and attend a clinical examination (47% participated) at age 18 to 19 years.
RESULTS: In intention-to-treat analyses the probability of having had asthma medication prescribed was significantly reduced in the fish oil group compared with the olive oil group (hazard ratio, 0.54, 95% CI, 0.32-0.90; P = .02). The probability of having had allergic rhinitis medication prescribed was also reduced in the fish oil group compared with the olive oil group (hazard ratio, 0.70, 95% CI, 0.47-1.05; P = .09), but the difference was not statistically significant. Self-reported information collected at age 18 to 19 years supported these findings. No associations were detected with respect to lung function outcomes or allergic sensitization at 18 to 19 years of age.
CONCLUSION: Maternal supplementation with fish oil might have prophylactic potential for long-term prevention of asthma in offspring.
Copyright © 2016 American Academy of Allergy, Asthma & Immunology. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Randomized controlled trial; allergies; asthma; fetal programming; long-chain n-3 polyunsaturated fatty acids

Mesh:

Substances:

Year:  2016        PMID: 27246522     DOI: 10.1016/j.jaci.2016.02.042

Source DB:  PubMed          Journal:  J Allergy Clin Immunol        ISSN: 0091-6749            Impact factor:   10.793


  32 in total

1.  Fish and seafood consumption during pregnancy and the risk of asthma and allergic rhinitis in childhood: a pooled analysis of 18 European and US birth cohorts.

Authors:  Nikos Stratakis; Theano Roumeliotaki; Emily Oken; Ferran Ballester; Henrique Barros; Mikel Basterrechea; Sylvaine Cordier; Renate de Groot; Herman T den Dekker; Liesbeth Duijts; Merete Eggesbø; Maria Pia Fantini; Francesco Forastiere; Ulrike Gehring; Marij Gielen; Davide Gori; Eva Govarts; Hazel M Inskip; Nina Iszatt; Maria Jansen; Cecily Kelleher; John Mehegan; Carolina Moltó-Puigmartí; Monique Mommers; Andreia Oliveira; Sjurdur F Olsen; Fabienne Pelé; Costanza Pizzi; Daniela Porta; Lorenzo Richiardi; Sheryl L Rifas-Shiman; Sian M Robinson; Greet Schoeters; Marin Strøm; Jordi Sunyer; Carel Thijs; Martine Vrijheid; Tanja G M Vrijkotte; Alet H Wijga; Manolis Kogevinas; Maurice P Zeegers; Leda Chatzi
Journal:  Int J Epidemiol       Date:  2017-10-01       Impact factor: 7.196

2.  Fish, Shellfish, and Children's Health: An Assessment of Benefits, Risks, and Sustainability.

Authors:  Aaron S Bernstein; Emily Oken; Sarah de Ferranti
Journal:  Pediatrics       Date:  2019-05-20       Impact factor: 7.124

3.  Dietary and Plasma Polyunsaturated Fatty Acids Are Inversely Associated with Asthma and Atopy in Early Childhood.

Authors:  Kathleen Lee-Sarwar; Rachel S Kelly; Jessica Lasky-Su; Priyadarshini Kachroo; Robert S Zeiger; George T O'Connor; Megan T Sandel; Leonard B Bacharier; Avraham Beigelman; Nancy Laranjo; Diane R Gold; Scott T Weiss; Augusto A Litonjua
Journal:  J Allergy Clin Immunol Pract       Date:  2018-08-24

4.  Childhood Origins of Adult Lung Disease as Opportunities for Prevention.

Authors:  Torie Grant; Emily P Brigham; Meredith C McCormack
Journal:  J Allergy Clin Immunol Pract       Date:  2020-03

Review 5.  As You Eat It: Effects of Prenatal Nutrition on Asthma.

Authors:  Kathleen Lee-Sarwar; Augusto A Litonjua
Journal:  J Allergy Clin Immunol Pract       Date:  2018-02-02

Review 6.  Prenatal Diet and the Development of Childhood Allergic Diseases: Food for Thought.

Authors:  Michele N Pham; Supinda Bunyavanich
Journal:  Curr Allergy Asthma Rep       Date:  2018-09-18       Impact factor: 4.806

7.  A New Ethical Framework for Assessing the Unique Challenges of Fetal Therapy Trials.

Authors:  Saskia Hendriks; Christine Grady; David Wasserman; David Wendler; Diana W Bianchi; Benjamin E Berkman
Journal:  Am J Bioeth       Date:  2021-01-16       Impact factor: 11.229

8.  Validation of an abbreviated food frequency questionnaire for estimating DHA intake of pregnant women in the United States.

Authors:  S A Crawford; D N Christifano; E H Kerling; B J Gajewski; C J Valentine; K M Gustafson; N B Mathis; J T Camargo; H D Gibbs; D K Sullivan; S A Sands; S E Carlson
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2022-01-13       Impact factor: 4.006

9.  Maternal active asthma in pregnancy influences associations between polyunsaturated fatty acid intake and child asthma.

Authors:  Julie D Flom; Yueh-Hsiu Mathilda Chiu; Whitney Cowell; Srimathi Kannan; Harish B Ganguri; Brent A Coull; Rosalind J Wright; Kecia Carroll
Journal:  Ann Allergy Asthma Immunol       Date:  2021-06-23       Impact factor: 6.347

Review 10.  Lipid Nutrition in Asthma.

Authors:  Patrick J Oliver; Sukruthi Arutla; Anita Yenigalla; Thomas J Hund; Narasimham L Parinandi
Journal:  Cell Biochem Biophys       Date:  2021-07-09       Impact factor: 2.194

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