Literature DB >> 27225172

Development of a multiple immunoaffinity column for simultaneous determination of multiple mycotoxins in feeds using UPLC-MS/MS.

Xiaofeng Hu1,2,3,4, Rui Hu5, Zhaowei Zhang6,7,8, Peiwu Li9,10,11,12, Qi Zhang1,3, Min Wang5.   

Abstract

A sensitive and specific immunoaffinity column to clean up and isolate multiple mycotoxins was developed along with a rapid one-step sample preparation procedure for ultra-performance liquid chromatography-tandem mass spectrometry analysis. Monoclonal antibodies against aflatoxin B1, aflatoxin B2, aflatoxin G1, aflatoxin G2, zearalenone, ochratoxin A, sterigmatocystin, and T-2 toxin were coupled to microbeads for mycotoxin purification. We optimized a homogenization and extraction procedure as well as column loading and elution conditions to maximize recoveries from complex feed matrices. This method allowed rapid, simple, and simultaneous determination of mycotoxins in feeds with a single chromatographic run. Detection limits for these toxins ranged from 0.006 to 0.12 ng mL(-1), and quantitation limits ranged from 0.06 to 0.75 ng mL(-1). Concentration curves were linear from 0.12 to 40 μg kg(-1) with correlation coefficients of R (2) > 0.99. Intra-assay and inter-assay comparisons indicated excellent repeatability and reproducibility of the multiple immunoaffinity columns. As a proof of principle, 80 feed samples were tested and several contained multiple mycotoxins. This method is sensitive, rapid, and durable enough for multiple mycotoxin determinations that fulfill European Union and Chinese testing criteria.

Entities:  

Keywords:  Feed; Multiple immunoaffinity columns; Multiple mycotoxins; Simultaneous determination; UPLC–MS/MS

Mesh:

Substances:

Year:  2016        PMID: 27225172     DOI: 10.1007/s00216-016-9626-5

Source DB:  PubMed          Journal:  Anal Bioanal Chem        ISSN: 1618-2642            Impact factor:   4.142


  8 in total

Review 1.  Occurrence, Toxicity, and Analysis of Major Mycotoxins in Food.

Authors:  Ahmad Alshannaq; Jae-Hyuk Yu
Journal:  Int J Environ Res Public Health       Date:  2017-06-13       Impact factor: 3.390

2.  A Sensitive, Point-of-Care Detection of Small Molecules Based on a Portable Barometer: Aflatoxins In Agricultural Products.

Authors:  Weiqi Zhang; Wenqin Wu; Chong Cai; Xiaofeng Hu; Hui Li; Yizhen Bai; Zhaowei Zhang; Peiwu Li
Journal:  Toxins (Basel)       Date:  2020-03-03       Impact factor: 4.546

Review 3.  Occurrence, Impact on Agriculture, Human Health, and Management Strategies of Zearalenone in Food and Feed: A Review.

Authors:  Dipendra Kumar Mahato; Sheetal Devi; Shikha Pandhi; Bharti Sharma; Kamlesh Kumar Maurya; Sadhna Mishra; Kajal Dhawan; Raman Selvakumar; Madhu Kamle; Awdhesh Kumar Mishra; Pradeep Kumar
Journal:  Toxins (Basel)       Date:  2021-01-26       Impact factor: 4.546

Review 4.  Immunoaffinity Extraction and Alternative Approaches for the Analysis of Toxins in Environmental, Food or Biological Matrices.

Authors:  Nathalie Delaunay; Audrey Combès; Valérie Pichon
Journal:  Toxins (Basel)       Date:  2020-12-13       Impact factor: 4.546

Review 5.  The importance and mitigation of mycotoxins and plant toxins in Southeast Asian fermented foods.

Authors:  Iyiola O Owolabi; Oluwatobi Kolawole; Phantakan Jantarabut; Christopher T Elliott; Awanwee Petchkongkaew
Journal:  NPJ Sci Food       Date:  2022-08-31

6.  Distribution Analysis of Twelve Mycotoxins in Corn and Corn-Derived Products by LC-MS/MS to Evaluate the Carry-Over Ratio during Wet-Milling.

Authors:  Juhee Park; Dong-Ho Kim; Ji-Young Moon; Jin-Ah An; Young-Woo Kim; Soo-Hyun Chung; Chan Lee
Journal:  Toxins (Basel)       Date:  2018-08-06       Impact factor: 4.546

Review 7.  Detection of Aflatoxins in Different Matrices and Food-Chain Positions.

Authors:  Gabriella Miklós; Cserne Angeli; Árpád Ambrus; Attila Nagy; Valéria Kardos; Andrea Zentai; Kata Kerekes; Zsuzsa Farkas; Ákos Jóźwiak; Tibor Bartók
Journal:  Front Microbiol       Date:  2020-08-14       Impact factor: 5.640

Review 8.  Isoflavones in Animals: Metabolism and Effects in Livestock and Occurrence in Feed.

Authors:  Dino Grgic; Elisabeth Varga; Barbara Novak; Anneliese Müller; Doris Marko
Journal:  Toxins (Basel)       Date:  2021-11-24       Impact factor: 4.546

  8 in total

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