| Literature DB >> 27189119 |
Melissa A Foxley1, Anthony W Friedline1, Jessica M Jensen1, Susan L Nimmo1, Erin M Scull1, Jarrod B King1, Stoffel Strange1, Min T Xiao1, Benjamin E Smith2, Kieth J Thomas Iii1, Daniel T Glatzhofer1, Robert H Cichewicz1, Charles V Rice1.
Abstract
β-Lactam antibiotics kill Staphylococcus aureus bacteria by inhibiting the function of cell wall penicillin-binding proteins (PBPs) 1 and 3. However, β-lactams are ineffective against PBP2a, used by methicillin-resistant S. aureus (MRSA) to perform essential cell wall crosslinking functions. PBP2a requires teichoic acid to properly locate and orient the enzyme, and thus MRSA is susceptible to antibiotics that prevent teichoic acid synthesis in the bacterial cytoplasm. As an alternative, we have used branched poly(ethylenimine), BPEI, to target teichoic acid in the bacterial cell wall. The result is restoration of MRSA susceptibility to the β-lactam antibiotic ampicillin with a MIC of 1 μg ml-1, superior to that of vancomycin (MIC=3.7 μg ml-1). A checkerboard assay shows synergy of BPEI and ampicillin. NMR data show that BPEI alters the teichoic acid chemical environment. Laser scanning confocal microscopy images show BPEI residing on the bacterial cell wall, where teichoic acids and PBPs are located.Entities:
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Year: 2016 PMID: 27189119 PMCID: PMC5115998 DOI: 10.1038/ja.2016.44
Source DB: PubMed Journal: J Antibiot (Tokyo) ISSN: 0021-8820 Impact factor: 2.649
Figure 1Schematic[6] of Gram-positive cell wall components (A) and crosslinking of peptidoglycan using PBPs 1 and 3, which can be inhibited by β-lactams (B), and PBP2a, which cannot (C). PBP2a requires WTA to be properly localized; BPEI can bind to WTA to prevent PBP2a from functioning properly (D).
MRSA Growth Inhibition Assay in the Presence of Ampicillin and low-MW BPEI
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MRSA cells (ATCC 700787) were used to inoculate growth media containing ampicillin and low-MW BPEI at 37 °C for 20 hours. Table entries are the optical density (OD) of the growth media measured at a wavelength of 600 nm. Each entry is the average of duplicate measurements. The bold line separates combinations that allowed MRSA growth (OD600 values above 0.05) from those combinations that prevented MRSA growth. The ampicillin MIC is 32 μg/mL demonstrating antibiotic resistance without the presence of BPEI. Values highlighted in bold text were determined to arise from synergy between ampicillin and BPEI.
Figure 2Optical sections of BPEI binding to MRSA and E. coli. Paraformaldehyde-fixed MRSA, stained with BPEI-Alexa Fluor 488 (A) and DAPI (B), is imaged by LSCM. The merged image (C) shows BPEI binding to the cell surface but not within the cytoplasm. In contrast, PFA-fixed E. coli stained with BPEI-Alexa Fluor 488 (D) and DAPI (E), and the merged image (F), shows a relatively low affinity between BPEI and E. coli. Scale bar = 5 μm.
Figure 3Chemical structure of the interaction between BPEI and the functional groups of wall teichoic acid. The cationic polymer is attracted to the anionic WTA. The result is a heterogeneous macromolecular complex that likely has increased steric bulk compared to WTA alone. These factors may prevent WTA from arranging PBP2a in its proper orientation required for crosslinking of peptidoglycan.
Figure 431P NMR spectra of WTA before and after the addition of low-MW BPEI (A and B) show significant changes in phosphate chemical shift caused by changes in the chemical environment. These changes are also manifested in the heteronuclear multiple-bond correlation (HMBC) spectra (C and D). The P-31 signals near 4 ppm are correlated with the proton signals of NAG sugar groups. However, clear identification of specific interactions is prevented by the heterogeneous nature of WTA functional groups, BPEI branching, and WTA:BPEI binding interactions.